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DEVELOPMENT OF A MODEL AND OPTIMIZATION OF THE INTERACTION OF FACTORS IN THE GRAIN MALTING PROCESS AND ITS APPLICATION IN THE PRODUCTION OF FUNCTIONAL BEVERAGES.
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- Eastern-European Journal of Enterprise Technologies, 2023, v. 125, n. 11, p. 43, doi. 10.15587/1729-4061.2023.289421
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- Article
IDENTIFICATION OF THE EFFECT OF RIPENING CONDITIONS ON THE YIELD OF ROSE HIPS AND THEIR PROCESSED PRODUCTS.
- Published in:
- Eastern-European Journal of Enterprise Technologies, 2024, v. 130, n. 11, p. 26, doi. 10.15587/1729-4061.2024.309597
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- Article
ENRICHMENT OF FUNCTIONAL DRINKS USING GRAPE POMACE EXTRACTS, ANALYSIS OF PHYSICOCHEMICAL INDICATORS.
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- Eastern-European Journal of Enterprise Technologies, 2024, v. 129, n. 11, p. 37, doi. 10.15587/1729-4061.2024.307039
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- Article