Found: 5
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The effect of kappa-carrageenan and gum Arabic on the production of guava-banana fruit leather.
- Published in:
- Journal of Food Science & Technology, 2022, v. 59, n. 11, p. 4415, doi. 10.1007/s13197-022-05521-1
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- Article
Synthesis, In Silico Study, Antibacterial and Antifungal Activities of N -phenylbenzamides.
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- International Journal of Molecular Sciences, 2023, v. 24, n. 3, p. 2745, doi. 10.3390/ijms24032745
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- Article
Antibacterial and Angiotensin I-Converting Enzyme (ACE) Inhibition Activities of Essential Oil from Java Cardamom (Amomum compactum) Fruit.
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- Indian Journal of Microbiology, 2023, v. 63, n. 3, p. 263, doi. 10.1007/s12088-023-01080-x
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- Article
Antioxidant and α-glucosidase inhibitor activities of natural compounds isolated from Quercus gilva Blume leaves.
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- Asian Pacific Journal of Tropical Biomedicine, 2015, v. 5, n. 9, p. 748, doi. 10.1016/j.apjtb.2015.07.004
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- Article
Metabolomics and Proteomics Approach Using LC-Orbitrap HRMS for the Detection of Pork in Tuna Meat for Halal Authentication.
- Published in:
- Food Analytical Methods, 2023, v. 16, n. 5, p. 867, doi. 10.1007/s12161-023-02472-x
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- Article