Found: 10
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Hydrochemical quality and microplastic levels of the groundwaters of Tuticorin, southeast coast of India.
- Published in:
- Hydrogeology Journal, 2023, v. 31, n. 1, p. 167, doi. 10.1007/s10040-022-02582-6
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- Article
Histamine content in local consumers demanded fishes of Tuticorin.
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- International Archives of Integrated Medicine, 2015, v. 2, n. 1, p. 50
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- Article
Computational and Mathematics Thinking Workshops for Elementary School Children and Their Parents.
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- Journal of the Canadian Association for Curriculum Studies, 2020, v. 18, n. 1, p. 121, doi. 10.25071/1916-4467.40576
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- Article
Prevalence of Antimicrobial Resistance and Association with Patient Outcomes in a Rural Kenyan Hospital.
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- American Journal of Tropical Medicine & Hygiene, 2023, v. 108, n. 6, p. 1227, doi. 10.4269/ajtmh.22-0311
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- Article
Food safety and shelf life of cooked meat of brown mussel, Perna perna (Linnaeus, 1758) stored under different temperatures.
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- International Food Research Journal, 2017, v. 24, n. 6, p. 2609
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- Article
Macro and micronutrients of selected marine fishes in Tuticorin, South East coast of India.
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- International Food Research Journal, 2017, v. 24, n. 1, p. 191
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- Article
Physico-chemical and sensorial characteristics of commercial seafood pickles of Tuticorin super markets, Tamil Nadu, India.
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- International Food Research Journal, 2014, v. 21, n. 2, p. 649
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- Article
Quality and shelf life status of salted and sun dried fishes of Tuticorin fishing villages in different seasons.
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- International Food Research Journal, 2013, v. 20, n. 4, p. 1855
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- Article
Study on the effect of freshness of raw materials on the final quality of fish meals.
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- Indian Journal of Marine Sciences, 2020, v. 49, n. 1, p. 124
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- Article
MATHEMATICS TASKS AS EXPERIENTIAL THERAPY FOR ELEMENTARY PRESERVICE TEACHERS.
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- International Journal for Mathematics Teaching & Learning, 2010, p. 1
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- Article