Tasmannia stipitata as a Functional Food/Natural Preservative: Antimicrobial Activity and Toxicity.

Published in:

Pharmacognosy Communications, 2014, v. 4, n. 4, p. 33, doi. 10.5530/pc.2014.4.4

By:

• Hart, C.;
• Ilanko, P.;
• Sirdaarta, J.;
• Rayan, P.;
• McDonnella, P. A.;
• Cock, I. E.

Publication type:

Article