Works by Il Sang Jang

The Culture of Pediococcus pentosaceus T1 Inhibits Listeria Proliferation in Salmon Fillets and Controls Maturation of Kimchi.

Published in:

Food Technology & Biotechnology, 2015, v. 53, n. 1, p. 29, doi. 10.17113/ftb.53.01.15.3754

By:

• Seongho Jang;
• Dongyun Lee;
• Il Sang Jang;
• Hyeon-Son Choi;
• Hyung Joo Suh

Publication type:

Article