THE EFFECT OF DIFFERENT FRYING CONDITIONS ON THE COLOR PARAMETERS OF PURPLE SWEET POTATO (Ipomoea batatas Poiret) SLICES.Published in:Carpathian Journal of Food Science & Technology, 2017, v. 9, n. 2, p. 35By:Fadhil, Rahmat;Nurba, Diswandi;Ikhwanto, KikiPublication type:Article