ESTUDOS EXPERIMENTAIS DO GRÃO DE CEVADA DE BAISHESHEK PROCESSADO PELA MISTURA DE ÍON-OZÔNIO.
- Published in:
- Periódico Tchê Química, 2020, v. 17, n. 35, p. 239, doi. 10.52571/ptq.v17.n35.2020.22_iztayev_pgs_239_258.pdf
- By:
- Publication type:
- Article
Works by IZTAYEV, Аuyelbek
Results: 2
1
2
STUDY OF THE QUALITY OF LOW-CLASS WHEAT AND BREAD OBTAINED BY THE ACCELERATED TEST METHOD.
- Published in:
- Periódico Tchê Química, 2019, v. 16, n. 33, p. 809
- By:
- Publication type:
- Article