The benefits of applying the microscopic examination in the analysis of meat products.Published in:Lucrari Stiintifice: Seria Medicina Veterinara, 2019, v. 62, n. 3, p. 286By:ISACONI (BULAI), Isabela Voichița;GAGNIUC, Elvira;RAITA, Ștefania Mariana;MILITARU, ManuellaPublication type:Article