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Segmentation of Colombian organic food consumers focused on the consumption of the Andean blackberry.
- Published in:
- Agronomía Colombiana, 2021, v. 39, n. 3, p. 438, doi. 10.15446/agron.colomb.v39n3.96034
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Genetic factors underlying boron toxicity tolerance in rice: genome-wide association study and transcriptomic analysis.
- Published in:
- Journal of Experimental Botany, 2017, v. 68, n. 3, p. 687, doi. 10.1093/jxb/erw423
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- Publication type:
- Article