Works matching AU Hurtada, W. A.
Results: 6
Food Quality Aspects of Fresh Green Salads in Selected Retail Stores in Los Baños, Laguna, The Philippines.
- Published in:
- Malaysian Journal of Nutrition, 2015, v. 21, n. 1, p. 121
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- Article
Mineral content of dehulled and well-milled pigmented and non-pigmented rice varieties in the Philippines.
- Published in:
- International Food Research Journal, 2018, v. 25, n. 5, p. 2063
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- Publication type:
- Article
Effects of cooking time, temperature, and salt concentration on the phenolic content and antioxidant activity of selected edible mushrooms.
- Published in:
- International Food Research Journal, 2017, v. 24, n. 5, p. 2028
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- Article
PEffects of rice variety and fermentation method on the physiochemical and sensory properties of rice wine.
- Published in:
- International Food Research Journal, 2017, v. 24, n. 3, p. 1117
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- Article
Lipid-lowering efficacy and safety of Monascus biopigment beverage.
- Published in:
- International Food Research Journal, 2017, v. 24, n. 2, p. 664
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- Article
Traditional dried starter culture (Medombae) for rice liquor production in Cambodia.
- Published in:
- International Food Research Journal, 2015, v. 22, n. 4, p. 1642
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- Article