Works by Hu, Yaqin
Results: 79
Editorial: Transdisciplinary communication for sustainable food systems.
- Published in:
- 2025
- By:
- Publication type:
- Editorial
The Effects of Cortical Reorganization and Applications of Functional Near-Infrared Spectroscopy in Deaf People and Cochlear Implant Users.
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- Brain Sciences (2076-3425), 2022, v. 12, n. 9, p. 1150, doi. 10.3390/brainsci12091150
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- Publication type:
- Article
Comprehensive Transcriptomic Profiling of m6A Modification in Age-Related Hearing Loss.
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- Biomolecules (2218-273X), 2023, v. 13, n. 10, p. 1537, doi. 10.3390/biom13101537
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- Publication type:
- Article
SLC1A5 enhances malignant phenotypes through modulating ferroptosis status and immune microenvironment in glioma.
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- Cell Death & Disease, 2022, v. 13, n. 12, p. 1, doi. 10.1038/s41419-022-05526-w
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- Publication type:
- Article
SOCIAL WORK INTERVENTION FOR ANXIETY AND DEPRESSION AMONG MEDICAL WORKERS DURING THE COVID-19 PANDEMIC: "INTERNET PLUS MUSIC THERAPY".
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- Psychiatria Danubina, 2021, v. 33, n. 4, p. 634, doi. 10.24869/psyd.2021.634
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- Publication type:
- Article
Effects of heating process on 3D printing properties of Pennahia argentata surimi: Water distribution, gel formation, rheology, chemical bonds.
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- Journal of Food Process Engineering, 2023, v. 46, n. 3, p. 1, doi. 10.1111/jfpe.14262
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- Publication type:
- Article
Advantages of liquid nitrogen freezing in long‐term frozen preservation of hairtail (Trichiurus haumela): Enzyme activity, protein structure, and tissue structure.
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- Journal of Food Process Engineering, 2021, v. 44, n. 9, p. 1, doi. 10.1111/jfpe.13789
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- Article
Effect of Different Drying Methods on the Protein and Product Quality of Hairtail Fish Meat Gel.
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- Drying Technology, 2013, v. 31, n. 13/14, p. 1707, doi. 10.1080/07373937.2013.794831
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- Publication type:
- Article
Effect of Different Drying Processes on the Protein Degradation and Sensory Quality of Layú: A Chinese Dry-Curing Grass Carp.
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- Drying Technology, 2013, v. 31, n. 13/14, p. 1715, doi. 10.1080/07373937.2013.794830
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- Publication type:
- Article
LuxS in Lactobacillus plantarum SS-128 Improves the Texture of Refrigerated Litopenaeus vannamei : Mechanism Exploration Using a Proteomics Approach.
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- Frontiers in Microbiology, 2022, v. 13, p. 1, doi. 10.3389/fmicb.2022.892788
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- Publication type:
- Article
CD147 confers temozolomide resistance of glioma cells via the regulation of -TrCP/Nrf2 pathway.
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- International Journal of Biological Sciences, 2021, v. 17, n. 12, p. 3013, doi. 10.7150/ijbs.60894
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- Publication type:
- Article
Preservation mechanism of liquid nitrogen freezing on crayfish (Procambarus clarkia): Study on the modification effects in biochemical and structural properties.
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- Journal of Food Processing & Preservation, 2022, v. 46, n. 11, p. 1, doi. 10.1111/jfpp.17116
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- Publication type:
- Article
Fresh keeping mechanism of Fenneropenaeus chinensis by ultrasound‐assisted immersion freezing: Effects on microstructure and quality changes.
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- Journal of Food Processing & Preservation, 2022, v. 46, n. 10, p. 1, doi. 10.1111/jfpp.16816
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- Publication type:
- Article
Emulsification through oil addition on the properties of yellowfin tuna (Thunnus albacares) paste.
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- Journal of Food Processing & Preservation, 2021, v. 45, n. 12, p. 1, doi. 10.1111/jfpp.16045
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- Publication type:
- Article
Volatile compounds and antioxidant properties of pickled and dried mustard as influenced by different cooking methods.
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- Journal of Food Processing & Preservation, 2019, v. 43, n. 4, p. N.PAG, doi. 10.1111/jfpp.13918
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- Publication type:
- Article
Analysis of risk factors for multiple primary oral squamous cell carcinoma: a cohort study.
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- Clinical Oral Investigations, 2020, v. 24, n. 9, p. 3147, doi. 10.1007/s00784-019-03189-0
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- Publication type:
- Article
Microbial colonization on the leaf surfaces of different genotypes of Napier grass.
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- Archives of Microbiology, 2021, v. 203, n. 1, p. 335, doi. 10.1007/s00203-020-02025-4
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- Publication type:
- Article
Immune Gene Signatures and Immunotypes in Immune Microenvironment Are Associated With Glioma Prognose.
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- Frontiers in Immunology, 2022, v. 13, p. 1, doi. 10.3389/fimmu.2022.823910
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- Publication type:
- Article
Integrative analysis of transcriptome and proteome profiles in primary and recurrent glioblastoma.
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- Proteomics - Clinical Applications, 2024, v. 18, n. 3, p. 1, doi. 10.1002/prca.202200085
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- Publication type:
- Article
MiR-204-5p regulates SIRT1 to promote the endoplasmic reticulum stress-induced apoptosis of inner ear cells in C57BL/6 mice with hearing loss.
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- PLoS ONE, 2024, v. 19, n. 11, p. 1, doi. 10.1371/journal.pone.0309892
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- Publication type:
- Article
A novel targeted multifunctional nanoplatform for visual chemo-hyperthermia synergy therapy on metastatic lymph nodes via lymphatic delivery.
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- Journal of Nanobiotechnology, 2021, v. 19, n. 1, p. 1, doi. 10.1186/s12951-021-01186-8
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- Publication type:
- Article
Identification of novel antioxidant peptide from porcine plasma hydrolysate and its effect in in vitro digestion/HepG2 cells model.
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- Journal of Food Biochemistry, 2022, v. 46, n. 4, p. 1, doi. 10.1111/jfbc.13853
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- Publication type:
- Article
Lactic acid bacteria and Staphylococcus carnosus fermentation as a means for eliminating 4‐alkyl branched odour fatty acids of mutton jerky and its effect on other quality characteristics.
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- International Journal of Food Science & Technology, 2022, v. 57, n. 10, p. 6843, doi. 10.1111/ijfs.16024
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- Publication type:
- Article
Effects of frozen storage temperature on the quality and oxidative stability of bigeye tuna flesh after light salting.
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- International Journal of Food Science & Technology, 2022, v. 57, n. 5, p. 3069, doi. 10.1111/ijfs.15636
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- Publication type:
- Article
Fractionation and purification of antioxidant peptides from abalone viscera by a combination of Sephadex G‐15 and Toyopearl HW‐40F chromatography.
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- International Journal of Food Science & Technology, 2022, v. 57, n. 2, p. 1218, doi. 10.1111/ijfs.15504
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- Publication type:
- Article
A review on 3D printable food materials: types and development trends.
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- International Journal of Food Science & Technology, 2022, v. 57, n. 1, p. 164, doi. 10.1111/ijfs.15391
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- Publication type:
- Article
The Preservation Behavior and Modification Effect of Roselle Anthocyanin–Based Film on Penaeus Vannamei: Biochemical Property Evaluation and Flavor Composition Characterization.
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- Food & Bioprocess Technology, 2024, v. 17, n. 11, p. 3891, doi. 10.1007/s11947-024-03351-x
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- Publication type:
- Article
The Positive Influences of Roselle Anthocyanin Active Film on Shrimp (Penaeus vannamei) Sensory Attribute Modification.
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- Food & Bioprocess Technology, 2022, v. 15, n. 11, p. 2483, doi. 10.1007/s11947-022-02894-1
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- Publication type:
- Article
Effect of Chitosan Gallate Coating on the Quality Maintenance of Refrigerated (4 °C) Silver Pomfret ( Pampus argentus).
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- Food & Bioprocess Technology, 2016, v. 9, n. 11, p. 1835, doi. 10.1007/s11947-016-1771-5
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- Publication type:
- Article
Efficacy of Chitosan-Gallic Acid Coating on Shelf Life Extension of Refrigerated Pacific Mackerel Fillets.
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- Food & Bioprocess Technology, 2016, v. 9, n. 4, p. 675, doi. 10.1007/s11947-015-1659-9
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- Publication type:
- Article
Clinical and experimental study of a terahertz time-domain system for the determination of the pathological margins of laryngeal carcinoma.
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- World Journal of Surgical Oncology, 2022, v. 20, n. 1, p. 1, doi. 10.1186/s12957-022-02788-8
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- Publication type:
- Article
Antioxidant and antibacterial properties of coating with chitosan–citrus essential oil and effect on the quality of Pacific mackerel during chilled storage.
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- Food Science & Nutrition, 2019, v. 7, n. 3, p. 1131, doi. 10.1002/fsn3.958
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- Publication type:
- Article
Gender Differences Between the Phenotype of Short Stature and the Risk of Diabetes Mellitus in Chinese Adults: A Population-Based Cohort Study.
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- Frontiers in Endocrinology, 2022, v. 13, p. 1, doi. 10.3389/fendo.2022.869225
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- Publication type:
- Article
Estimating CO 2 Emissions from Large Scale Coal-Fired Power Plants Using OCO-2 Observations and Emission Inventories.
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- Atmosphere, 2021, v. 12, n. 7, p. 811, doi. 10.3390/atmos12070811
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- Publication type:
- Article
The Effect of the Molecular Architecture on the Antioxidant Properties of Chitosan Gallate.
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- Marine Drugs, 2016, v. 14, n. 5, p. 95, doi. 10.3390/md14050095
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- Publication type:
- Article
Isolation and Structural Characterization of a Novel Antioxidant Mannoglucan from a Marine Bubble Snail, Bullacta exarata (Philippi).
- Published in:
- Marine Drugs, 2013, v. 11, n. 11, p. 4464, doi. 10.3390/md11114464
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- Publication type:
- Article
Glioma angiogenesis is boosted by ELK3 activating the HIF-1α/VEGF-A signaling axis.
- Published in:
- BMC Cancer, 2023, v. 23, n. 1, p. 1, doi. 10.1186/s12885-023-11069-w
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- Publication type:
- Article
EFFECT OF COOKING STYLES ON THE LIPID OXIDATION AND FATTY ACID COMPOSITION OF GRASS CARP ( CTENOPHARYNYODON IDELLUS) FILLET.
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- Journal of Food Biochemistry, 2013, v. 37, n. 2, p. 212, doi. 10.1111/j.1745-4514.2011.00626.x
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- Publication type:
- Article
ACTOMYOSIN NONBINDING CATHEPSIN L IN WALLEYE POLLOCK SURIMI.
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- Journal of Food Biochemistry, 2008, v. 32, n. 2, p. 143, doi. 10.1111/j.1745-4514.2008.00173.x
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- Publication type:
- Article
Local CEOs, career concerns and voluntary disclosure.
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- Journal of Business Finance & Accounting, 2023, v. 50, n. 3/4, p. 565, doi. 10.1111/jbfa.12648
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- Publication type:
- Article
Single cell RNA sequencing provides novel cellular transcriptional profiles and underlying pathogenesis of presbycusis.
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- BMC Medical Genomics, 2024, v. 17, n. 1, p. 1, doi. 10.1186/s12920-024-02001-7
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- Publication type:
- Article
Preparation and Characterization of Nanoliposomes Entrapping Medium-Chain Fatty Acids and Vitamin C by Lyophilization.
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- International Journal of Molecular Sciences, 2013, v. 14, n. 10, p. 19763, doi. 10.3390/ijms141019763
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- Publication type:
- Article
Preservation and Bacteriostasis Effects of Citral Nanoemulsion on Golden Pomfret (Trachinotus ovatus) During Refrigeration.
- Published in:
- Journal of Food Processing & Preservation, 2024, v. 2024, p. 1, doi. 10.1155/jfpp/9468649
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- Publication type:
- Article
Dynamic DNA Assemblies in Biomedical Applications.
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- Advanced Science, 2020, v. 7, n. 14, p. 1, doi. 10.1002/advs.202000557
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- Publication type:
- Article
Distribution of cathepsins B, H, L, and trypsin-like proteases in natural actomyosin from washed meat of various fishes.
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- Fisheries Science, 2008, v. 74, n. 3, p. 693, doi. 10.1111/j.1444-2906.2008.01577.x
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- Publication type:
- Article
Effect of meat-bleaching and dilution-precipitation procedures on the removal of cathepsin L-like contained in the actomyosin of various fish species.
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- Fisheries Science, 2008, v. 74, n. 3, p. 696, doi. 10.1111/j.1444-2906.2008.01578.x
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- Publication type:
- Article
A study of fractal dimension as a quality indicator of hairtail (Trichiurus haumela) samples during frozen storage.
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- Scientific Reports, 2018, v. 8, n. 1, p. 1, doi. 10.1038/s41598-018-33880-3
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- Publication type:
- Article
Accounting Information Completeness and Firm Default Risk.
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- Quarterly Journal of Finance, 2023, v. 13, n. 1, p. 1, doi. 10.1142/S2010139223500027
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- Publication type:
- Article
Thermochromic Photonic Crystal Microspheres with Uniform Color Display and Wide Coloration Range.
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- Macromolecular Rapid Communications, 2023, v. 44, n. 5, p. 1, doi. 10.1002/marc.202200800
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- Publication type:
- Article
Comprehensive insights into the occurrence characteristics of dissolved organic matter and its indication for heavy metals in drinking water sources.
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- Environmental Pollutants & Bioavailability, 2024, v. 36, n. 1, p. 1, doi. 10.1080/26395940.2024.2367429
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- Publication type:
- Article