Works by Hsu, Cheng-Chin
1
- European Journal of Nutrition, 2017, v. 56, n. 5, p. 1963, doi. 10.1007/s00394-016-1239-4
- Chen, Jing-Hsien;
- Lee, Ming-Shih;
- Wang, Chi-Ping;
- Hsu, Cheng-Chin;
- Lin, Hui-Hsuan
- Article
2
- 2017
- Hsu, Cheng-Chin;
- Yang, Hui-Ting;
- Ho, Jing-Jing;
- Yin, Mei-Chin;
- Hsu, Jen-Ying
- Erratum
3
- European Journal of Nutrition, 2016, v. 55, n. 2, p. 845, doi. 10.1007/s00394-015-0994-y
- Hsu, Cheng-chin;
- Yang, Hui-ting;
- Ho, Jing-jing;
- Yin, Mei-chin;
- Hsu, Jen-ying
- Article
4
- Journal of the Science of Food & Agriculture, 2011, v. 91, n. 8, p. 1517, doi. 10.1002/jsfa.4345
- Hsu, Cheng-chin;
- Guo, Yu-ru;
- Wang, Zhi-hong;
- Yin, Mei-chin
- Article
5
- International Journal of Environmental Research & Public Health, 2018, v. 15, n. 7, p. 1431, doi. 10.3390/ijerph15071431
- Wong, Song-Lin;
- Hsu, Cheng-Chin;
- Chen, Han-Shen
- Article
6
- Archives of Toxicology, 2024, v. 98, n. 5, p. 1415, doi. 10.1007/s00204-024-03691-9
- Yu, Pei-Rong;
- Tseng, Chiao-Yun;
- Hsu, Cheng-Chin;
- Chen, Jing-Hsien;
- Lin, Hui-Hsuan
- Article
7
- Journal of Food Science (Wiley-Blackwell), 2006, v. 71, n. 7, p. S513, doi. 10.1111/j.1750-3841.2006.00113.x
- Hsu, Cheng-Chin;
- Huang, Yi-Chia;
- Yin, Mei-Chin;
- Lin, Shyh-Jye
- Article
8
- Molecular Nutrition & Food Research, 2007, v. 51, n. 5, p. 572, doi. 10.1002/mnfr.200600213
- Yin, Mei-chin;
- Hsu, Cheng-chin;
- Chiang, Pei-fang;
- Wu, Wen-jean
- Article
9
- Food & Nutrition Research, 2015, v. 59, p. 1, doi. 10.3402/fnr.v59.25702
- Hsu, Cheng-Chin;
- Cheng, Chien-Hsiang;
- Hsu, Chin-Lin;
- Lee, Wan-Ju;
- Huang, Shih-Chien;
- Huang, Yi-Chia
- Article
10
- International Journal of Molecular Sciences, 2024, v. 25, n. 21, p. 11339, doi. 10.3390/ijms252111339
- Hsiao, Yung-Fang;
- Huang, Shih-Chien;
- Cheng, Shao-Bin;
- Hsu, Cheng-Chin;
- Huang, Yi-Chia
- Article
11
- Plant Foods for Human Nutrition, 2024, v. 79, n. 2, p. 374, doi. 10.1007/s11130-024-01192-9
- Lin, Hui-Hsuan;
- Tseng, Chiao-Yun;
- Yu, Pei-Rong;
- Ho, Hsiang-Yu;
- Hsu, Cheng-Chin;
- Chen, Jing-Hsien
- Article
12
- Plant Foods for Human Nutrition, 2024, v. 79, n. 1, p. 182, doi. 10.1007/s11130-024-01146-1
- Lin, Hui-Hsuan;
- Tsai, Chia-Lin;
- Tseng, Chiao-Yun;
- Yu, Pei-Rong;
- Chiu, Pei-Yu;
- Hsu, Cheng-Chin;
- Chen, Jing-Hsien
- Article
13
- 2008
- Liu W;
- Hsu C;
- Yin M;
- Liu, Wen-hu;
- Hsu, Cheng-chin;
- Yin, Mei-chin
- journal article
14
- Phytotherapy Research, 2008, v. 22, n. 1, p. 53, doi. 10.1002/ptr.2259
- Liu, Wen-hu;
- Hsu, Cheng-chin;
- Yin, Mei-chin
- Article
15
- Lipids, 2004, v. 39, n. 9, p. 843, doi. 10.1007/s11745-004-1305-4
- Lin, Chun-che;
- Yin, Mei-chin;
- Hsu, Cheng-chin;
- Lin, Meng-pei
- Article