Works matching AU Hou, Yueying
Results: 4
Assessment of the Quality Characteristics of Stropharia rugosoannulata Subjected to Five Different Drying Methods.
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- Journal of Food Processing & Preservation, 2023, p. 1, doi. 10.1155/2023/2518620
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- Article
Evaluation of Nutritional Ingredients, Biologically Active Materials, and Pharmacological Activities of Stropharia rugosoannulata Grown under the Bamboo Forest and in the Greenhouse.
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- Journal of Food Quality, 2021, p. 1, doi. 10.1155/2021/5478227
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- Article
Chemical Composition, Antibacterial Test, and Antioxidant Activity of Essential Oils from Fresh and Dried Stropharia rugosoannulata.
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- Journal of Chemistry, 2023, p. 1, doi. 10.1155/2023/6965755
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- Article
Combination Therapy of PEG-HM-3 and Methotrexate Retards Adjuvant-Induced Arthritis.
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- International Journal of Molecular Sciences, 2017, v. 18, n. 7, p. 1538, doi. 10.3390/ijms18071538
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- Article