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CHARACTERISTICS OF EDIBLE CHITOSAN PACKAGING WITH ADDED ELDERBERRY POLLEN.
- Published in:
- Journal of Microbiology, Biotechnology & Food Sciences, 2024, v. 14, n. 1, p. 1, doi. 10.55251/jmbfs.10910
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- Article
The impact of traumatic limb injuries resulting from operations related to transport for slaughter on biochemical indices in end-of-lay hens.
- Published in:
- Acta Veterinaria Brno, 2023, v. 92, n. 1, p. 89, doi. 10.2754/avb202392010089
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- Article
The effects of iron deficiency on the level of oxidative stress and antioxidant defenses in suckling piglets.
- Published in:
- Acta Veterinaria Brno, 2017, v. 86, n. 4, p. 365, doi. 10.2754/avb201786040365
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- Article
Effect of parenteral selenium administration on oxidative status of weaned piglets.
- Published in:
- Acta Veterinaria Brno, 2016, v. 85, n. 4, p. 377, doi. 10.2754/avb201685040377
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- Article
Use of IHF-QD Microscopic Analysis for the Detection of Food Allergenic Components: Peanuts and Wheat Protein.
- Published in:
- Foods, 2020, v. 9, n. 2, p. 239, doi. 10.3390/foods9020239
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- Article