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Works matching AU Hooft, Justin J.J. van der

Results: 3

1

NON-SMOKY GLYCOSYLTRANSFERASE1 Prevents the Release of Smoky Aroma from Tomato Fruit.

Published in:

Plant Cell, 2013, v. 25, n. 8, p. 3067, doi. 10.1105/tpc.113.114231

By:

Tikunov, Yury M.;
Molthoff, Jos;
Vos, Ric C.H. de;
Beekwilder, Jules;
Houwelingen, Adele van;
Hooft, Justin J.J. van der;
Vries, Mariska Nijenhuis-de;
Labrie, Caroline W.;
Verkerke, Wouter;
van de Geest, Henri;
Zamora, Marcela Viquez;
Presa, Silvia;
Rambla, Jose Luis;
Granell, Antonio;
Hall, Robert D.;
Bovy, Arnaud G.

Publication type:

Article

2

MolNetEnhancer: Enhanced Molecular Networks by Integrating Metabolome Mining and Annotation Tools.

Published in:

Metabolites (2218-1989), 2019, v. 9, n. 7, p. 144, doi. 10.3390/metabo9070144

By:

Ernst, Madeleine;
Kang, Kyo Bin;
Caraballo-Rodríguez, Andrés Mauricio;
Nothias, Louis-Felix;
Wandy, Joe;
Chen, Christopher;
Wang, Mingxun;
Rogers, Simon;
Medema, Marnix H.;
Dorrestein, Pieter C.;
van der Hooft, Justin J.J.

Publication type:

Article

3

The Metabolomics Society—Current State of the Membership and Future Directions.

Published in:

Metabolites (2218-1989), 2019, v. 9, n. 5, p. 89, doi. 10.3390/metabo9050089

By:

Zanetti, Krista A.;
Hall, Robert D.;
Griffin, Julian L.;
Putri, Sastia;
Salek, Reza M.;
Styczynski, Mark P.;
Tugizimana, Fidele;
van der Hooft, Justin J.J.

Publication type:

Article