Works by Hongpattarakere, Tipparat

Results: 23

Stabilization of Hydroxynitrile Lyases from Two Variants of Passion Fruit, Passiflora edulis Sims and Passiflora edulis Forma flavicarpa, by C‐Terminal Truncation.

Published in:

ChemBioChem, 2020, v. 21, n. 1/2, p. 181, doi. 10.1002/cbic.201900468

By:

Nuylert, Aem;
Motojima, Fumihiro;
Khanongnuch, Chartchai;
Hongpattarakere, Tipparat;
Asano, Yasuhisa

Publication type:

Article

Antibacterial metabolites secreted under glucose-limited environment of the mimicked proximal colon model by lactobacilli abundant in infant feces.

Published in:

Applied Microbiology & Biotechnology, 2016, v. 100, n. 17, p. 7651, doi. 10.1007/s00253-016-7606-5

By:

Kanjan, Pochanart;
Hongpattarakere, Tipparat

Publication type:

Article

Scale-Up Lipase Production and Development of Methanol Tolerant Whole-Cell Biocatalyst from Magnusiomyces spicifer SPB2 in Stirred-Tank Bioreactor and Its Application for Biodiesel Production.

Published in:

Catalysts (2073-4344), 2023, v. 13, n. 3, p. 617, doi. 10.3390/catal13030617

By:

Srimhan, Purimprat;
Hongpattarakere, Tipparat

Publication type:

Article

Persistence of maternal milk derived Lactobacillus plantarum in the infant feces and its antagonistic activity against Escherichia coli O157:H7.

Published in:

Food Science & Biotechnology, 2023, v. 32, n. 8, p. 1079, doi. 10.1007/s10068-023-01243-y

By:

Taweerodjanakarn, Siriporn;
Kongnum, Khanitta;
Hongpattarakere, Tipparat

Publication type:

Article

Histamine development and bacterial diversity in microbially-challenged tonggol ( Thunnus tonggol) under temperature abuse during canning manufacture.

Published in:

Journal of Food Science & Technology, 2016, v. 53, n. 1, p. 245, doi. 10.1007/s13197-015-2042-6

By:

Hongpattarakere, Tipparat;
Buntin, Nirunya;
Nuylert, Aem

Publication type:

Article

Production of Methanol Tolerant Cell-bound Lipase of Magnusiomyces spicifer SPB2 and Application as Whole-cell Biocatalyst in Transesterification Reaction.

Published in:

Trends in Sciences, 2023, v. 20, n. 7, p. 1, doi. 10.48048/tis.2023.6633

By:

Srimhan, Purimprat;
Hongpattarakere, Tipparat

Publication type:

Article

Quality characteristics of high salt fermented fish sauce (budu) produced using autochthonous Virgibacillus halodenitrificans PS21 and Staphylococcus simulans PMRS35.

Published in:

International Journal of Food Science & Technology, 2021, v. 56, n. 8, p. 4098, doi. 10.1111/ijfs.15035

By:

Kanjan, Pochanart;
Sakpetch, Phat;
Masniyom, Payap;
Hongpattarakere, Tipparat

Publication type:

Article

Improvement of Freeze-Dried Lactobacillus Plantarum Survival Using Water Extracts and Crude Fibers from Food Crops.

Published in:

Food & Bioprocess Technology, 2013, v. 6, n. 8, p. 1885, doi. 10.1007/s11947-012-1018-z

By:

Hongpattarakere, Tipparat;
Rattanaubon, Patcharawan;
Buntin, Nirunya

Publication type:

Article

Effects of Tropical Citrus Essential Oils on Growth, Aflatoxin Production, and Ultrastructure Alterations of Aspergillus flavus and Aspergillus parasiticus.

Published in:

Food & Bioprocess Technology, 2011, v. 4, n. 6, p. 1050, doi. 10.1007/s11947-010-0507-1

By:

Rammanee, Kadsarin;
Hongpattarakere, Tipparat

Publication type:

Article

Extraction and analysis of prebiotics from selected plants from southern Thailand.

Published in:

Songklanakarin Journal of Science & Technology, 2011, v. 33, n. 5, p. 517

By:

Wichienchot, Santad;
Thammarutwasik, Paiboon;
Jongjareonrak, Akkasit;
Chansuwan, Worrapanit;
Hmadhlu, Preeya;
Hongpattarakere, Tipparat;
Itharat, Arunporn;
Ooraikul, Buncha

Publication type:

Article

Manufacture of gluco-oligosaccharide prebiotic by Gluconobacter oxydans NCIMB 4943.

Published in:

Songklanakarin Journal of Science & Technology, 2009, v. 31, n. 6, p. 597

By:

Wichienchot, Santad;
Prasertsan, Poonsuk;
Hongpattarakere, Tipparat;
Rastall, Robert A.

Publication type:

Article

Prebiotics - A Review.

Published in:

Songklanakarin Journal of Science & Technology, 2009, v. 31, n. 4, p. 401

By:

Paiboon Thammarutwasik;
Tipparat Hongpattarakere;
Suphitchaya Chantachum;
Kongkarn Kijroongrojana;
Arunporn Itharat;
Wantana Reanmongkol;
Supinya Tewtrakul;
Buncha Ooraikul

Publication type:

Article

Effect of deacetylation conditions on antimicrobial activity of chitosans prepared from carapace of black tiger shrimp.

Published in:

Songklanakarin Journal of Science & Technology, 2008, v. 30, p. 1

By:

Hongpattarakere, Tipparat;
Riyaphan, Oraphan

Publication type:

Article

Screening of lactic acid bacteria from gastrointestinal tracts of marine fish for their potential use as probiotics.

Published in:

Songklanakarin Journal of Science & Technology, 2008, v. 30, p. 141

By:

Buntin, Nirunya;
Chanthachum, Suphitchaya;
Hongpattarakere, Tipparat

Publication type:

Article

Antimicrobial activities of essential oils and crude extracts from tropical Citrus spp. against food-related microorganisms.

Published in:

Songklanakarin Journal of Science & Technology, 2008, v. 30, p. 125

By:

Chanthaphon, Sumonrat;
Chanthachum, Suphitchaya;
Hongpattarakere, Tipparat

Publication type:

Article

Effect of culture medium on polymer production and temperature on recovery of polymer produced from newly identified Rhyzopus oryzae ST29.

Published in:

Songklanakarin Journal of Science & Technology, 2008, v. 30, p. 121

By:

Suyala, Supawadee;
Prasertsan, Poonsuk;
Hongpattarakere, Tipparat

Publication type:

Article

Improvement of cell-bound lipase from Rhodotorula mucilaginosa P11I89 for use as a methanol-tolerant, whole-cell biocatalyst for production of palm-oil biodiesel.

Published in:

Annals of Microbiology, 2013, v. 63, n. 3, p. 929, doi. 10.1007/s13213-012-0546-0

By:

Nuylert, Aem;
Hongpattarakere, Tipparat

Publication type:

Article

Impacts of Prebiotic-Supplemented Diets and Breastmilk on Population and Diversity of Lactobacilli Established in Thai Healthy Infants.

Published in:

Current Microbiology, 2020, v. 77, n. 7, p. 1191, doi. 10.1007/s00284-020-01920-9

By:

Kongnum, Khanitta;
Taweerodjanakarn, Siriporn;
Hongpattarakere, Tipparat

Publication type:

Article

Identification of saturated and unsaturated 1-methoxyalkanes from the Thai millipede Orthomorpha communis as potential “Raincoat Compounds”.

Published in:

Scientific Reports, 2018, v. 8, n. 1, p. 1, doi. 10.1038/s41598-018-30156-8

By:

Nuylert, Aem;
Kuwahara, Yasumasa;
Hongpattarakere, Tipparat;
Asano, Yasuhisa

Publication type:

Article

Antagonistic Characteristics Against Food-borne Pathogenic Bacteria of Lactic Acid Bacteria and Bifidobacteria Isolated from Feces of Healthy Thai Infants.

Published in:

Jundishapur Journal of Microbiology, 2015, v. 8, n. 6, p. 1, doi. 10.5812/jjm.8(6)2015.18264

By:

Supansa Uraipan;
Tipparat Hongpattarakere

Publication type:

Article

Longitudinal characterization of bifidobacterial abundance and diversity profile developed in Thai healthy infants.

Published in:

Archives of Microbiology, 2020, v. 202, n. 6, p. 1425, doi. 10.1007/s00203-020-01856-5

By:

Kongnum, Khanitta;
Taweerodjanakarn, Siriporn;
Hongpattarakere, Tipparat

Publication type:

Article

Variation of mucin adhesion, cell surface characteristics, and molecular mechanisms among Lactobacillus plantarum isolated from different habitats.

Published in:

Applied Microbiology & Biotechnology, 2017, v. 101, n. 20, p. 7663, doi. 10.1007/s00253-017-8482-3

By:

Buntin, Nirunya;
Vos, Willem;
Hongpattarakere, Tipparat

Publication type:

Article

Purification, characterization, gene cloning and nucleotide sequencing of D-stereospecific amino acid amidase from soil bacterium: Delftia acidovorans.

Published in:

Journal of Industrial Microbiology & Biotechnology, 2005, v. 32, n. 11/12, p. 567, doi. 10.1007/s10295-005-0246-x

By:

Hongpattarakere, Tipparat;
Komeda, Hidenobu;
Asano, Yasuhisa

Publication type:

Article