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The Whole and the Parts—A New Perspective on Production Diseases and Economic Sustainability in Dairy Farming.
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- Sustainability (2071-1050), 2021, v. 13, n. 16, p. 9044, doi. 10.3390/su13169044
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- Article
Improving Animal Health on Organic Dairy Farms: Stakeholder Views on Policy Options.
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- Sustainability (2071-1050), 2020, v. 12, n. 7, p. 3001, doi. 10.3390/su12073001
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- Article
Performance, carcass quality and meat quality of the endangered German Angler Saddleback pig.
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- PLoS ONE, 2024, v. 19, n. 4, p. 1, doi. 10.1371/journal.pone.0300361
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- Article
Alfalfa - a regional protein source for all farm animals.
- Published in:
- Landbauforschung, 2021, v. 71, n. 1, p. 1, doi. 10.3220/LBF1615894157000
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- Article