Works matching AU Hirsch, Ernst

Results: 261
    1

    Phenolic compounds naturally present in olive oil and lowering of blood LDL‐cholesterol and systolic blood pressure, therefore reducing the risk of coronary heart disease: Evaluation of a health claim pursuant to Article 14 of Regulation (EC) No 1924/2006

    Published in:
    EFSA Journal, 2025, v. 23, n. 5, p. 1, doi. 10.2903/j.efsa.2025.9470
    By:
    • Turck, Dominique;
    • Bohn, Torsten;
    • Cámara, Montaña;
    • Castenmiller, Jacqueline;
    • de Henauw, Stefaan;
    • Hirsch‐Ernst, Karen‐Ildico;
    • Jos, Angeles;
    • Maciuk, Alexandre;
    • Mangelsdorf, Inge;
    • McNulty, Breige;
    • Naska, Androniki;
    • Pentieva, Kristina;
    • Thies, Frank;
    • Drenjančević, Ines;
    • Craciun, Ionut;
    • Fiolet, Thibault;
    • Siani, Alfonso
    Publication type:
    Article
    2

    Olive oil polyphenols and the maintenance of normal HDL‐cholesterol concentrations: Evaluation of a health claim pursuant to Article 13(5) of Regulation (EC) No 1924/2006.

    Published in:
    EFSA Journal, 2025, v. 23, n. 5, p. 1, doi. 10.2903/j.efsa.2025.9372
    By:
    • Turck, Dominique;
    • Bohn, Torsten;
    • Cámara, Montaña;
    • Castenmiller, Jacqueline;
    • de Henauw, Stefaan;
    • Hirsch‐Ernst, Karen‐Ildico;
    • Jos, Angeles;
    • Maciuk, Alexandre;
    • Mangelsdorf, Inge;
    • McNulty, Breige;
    • Naska, Androniki;
    • Pentieva, Kristina;
    • Thies, Frank;
    • Craciun, Ionut;
    • Fiolet, Thibault;
    • Siani, Alfonso
    Publication type:
    Article
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    Lë sabée dë notri reiri.

    Published in:
    Zeitschrift für Romanische Philologie, 1977, v. 93, n. 5/6, p. 685
    By:
    • Hirsch, Ernst
    Publication type:
    Article
    10

    Civiltà del Piemonte.

    Published in:
    Zeitschrift für Romanische Philologie, 1975, v. 91, n. 5/6, p. 613
    By:
    • HIRSCH, ERNST
    Publication type:
    Article
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    Mundarttext aus Coazze.

    Published in:
    Zeitschrift für Romanische Philologie, 1963, v. 79, n. 3/4, p. 427
    By:
    • HIRSCH, ERNST
    Publication type:
    Article
    15

    La Vandeimo.

    Published in:
    Zeitschrift für Romanische Philologie, 1960, v. 76, n. 3/4, p. 247
    By:
    • HIRSCH, ERNST
    Publication type:
    Article
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    Höchstmengen für Vitamine und Mineralstoffe in Nahrungsergänzungsmitteln.

    Published in:
    Journal fuer Verbraucherschutz und Lebensmittelsicherheit, 2018, v. 13, n. 1, p. 25, doi. 10.1007/s00003-017-1140-y
    By:
    • Weißenborn, Anke;
    • Bakhiya, Nadiya;
    • Demuth, Irmela;
    • Ehlers, Anke;
    • Ewald, Monika;
    • Niemann, Birgit;
    • Richter, Klaus;
    • Trefflich, Iris;
    • Ziegenhagen, Rainer;
    • Hirsch-Ernst, Karen Ildico;
    • Lampen, Alfonso
    Publication type:
    Article
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    De talen van Europa.

    Published in:
    Christen Democratische Verkenningen, 2018, n. 2, p. 27
    By:
    • Ballin, Ernst Hirsch
    Publication type:
    Article
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    Knowledge, attitude and behaviour of university students regarding salt and iodine: a multicentre cross-sectional study in six countries in Europe and Asia.

    Published in:
    2021
    By:
    • Marakis, Georgios;
    • Katsioulis, Antonios;
    • Kontopoulou, Lamprini;
    • Ehlers, Anke;
    • Heimberg, Katharina;
    • Hirsch-Ernst, Karen Ildico;
    • Langerholc, Tomaž;
    • Adamska, Hanna;
    • Matyjaszczyk, Ewa;
    • Silva, K. D. Renuka;
    • Madumali, K. A. Chathurika;
    • Yeh, Tai-Sheng;
    • Chiou, Ling-Jan;
    • Lin, Mei-Jen;
    • Karpetas, Georgios;
    • Weissenborn, Anke
    Publication type:
    journal article
    30

    Ein Vitamin mit zwei Gesichtern.

    Published in:
    Bundesgesundheitsblatt - Gesundheitsforschung - Gesundheitsschutz, 2017, v. 60, n. 3, p. 332, doi. 10.1007/s00103-016-2505-6
    By:
    • Weißenborn, Anke;
    • Ehlers, Anke;
    • Hirsch-Ernst, Karen-I.;
    • Lampen, Alfonso;
    • Niemann, Birgit
    Publication type:
    Article
    31

    Gesundheitliche Risiken von Synephrin in Nahrungsergänzungsmitteln.

    Published in:
    Bundesgesundheitsblatt - Gesundheitsforschung - Gesundheitsschutz, 2017, v. 60, n. 3, p. 323, doi. 10.1007/s00103-016-2506-5
    By:
    • Bakhyia, Nadiya;
    • Dusemund, Birgit;
    • Richter, Klaus;
    • Lindtner, Oliver;
    • Hirsch-Ernst, Karen;
    • Schäfer, Bernd;
    • Lampen, Alfonso
    Publication type:
    Article
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    Pacran®, a powder obtained from cranberries, and defence against bacterial pathogens in the lower urinary tract: Evaluation of a health claim pursuant to Article 13(5) of Regulation (EC) No 1924/2006.

    Published in:
    EFSA Journal, 2025, v. 23, n. 4, p. 1, doi. 10.2903/j.efsa.2025.9319
    By:
    • Turck, Dominique;
    • Bohn, Torsten;
    • Cámara, Montaña;
    • Castenmiller, Jacqueline;
    • de Henauw, Stefaan;
    • Hirsch‐Ernst, Karen‐Ildico;
    • Jos, Angeles;
    • Maciuk, Alexandre;
    • Mangelsdorf, Inge;
    • McNulty, Breige;
    • Naska, Androniki;
    • Pentieva, Kristina;
    • Thies, Frank;
    • Craciun, Ionut;
    • Fiolet, Thibault;
    • Siani, Alfonso
    Publication type:
    Article
    37

    Nutritional safety and suitability of a specific protein hydrolysate derived from sources of skimmed cow's milk and whey protein concentrates and used in infant and follow‐on formula manufactured from hydrolysed protein by Healthcare Reckitt B.V.

    Published in:
    EFSA Journal, 2025, v. 23, n. 3, p. 1, doi. 10.2903/j.efsa.2025.9278
    By:
    • Bohn, Torsten;
    • Cámara, Montaña;
    • Castenmiller, Jacqueline;
    • de Henauw, Stefaan;
    • Hirsch‐Ernst, Karen‐Ildico;
    • Jos, Angeles;
    • Maciuk, Alexandre;
    • Mangelsdorf, Inge;
    • McNulty, Breige;
    • Naska, Androniki;
    • Pentieva, Kristina;
    • Siani, Alfonso;
    • Thies, Frank;
    • Castle, Laurence;
    • Fewtrell, Mary;
    • Przyrembel, Hildegard;
    • Titz, Ariane;
    • Turck, Dominique
    Publication type:
    Article
    38

    Scientific Opinion on additional scientific data related to the safety of monacolins from red yeast rice submitted pursuant to Article 8(4) of Regulation (EC) No 1925/2006.

    Published in:
    EFSA Journal, 2025, v. 23, n. 2, p. 1, doi. 10.2903/j.efsa.2025.9276
    By:
    • Turck, Dominique;
    • Bohn, Torsten;
    • Cámara, Montaña;
    • Castenmiller, Jacqueline;
    • De Henauw, Stefaan;
    • Hirsch‐Ernst, Karen Ildico;
    • Jos, Ángeles;
    • Mangelsdorf, Inge;
    • McNulty, Breige;
    • Naska, Androniki;
    • Pentieva, Kristina;
    • Siani, Alfonso;
    • Thies, Frank;
    • Matijević, Leonard;
    • Martinez, Silvia Valtueña;
    • Maciuk, Alexandre
    Publication type:
    Article
    39

    Safety of a change of specifications of phytosterols/phytostanols as a novel food pursuant to Regulation (EU) 2015/2283.

    Published in:
    EFSA Journal, 2025, v. 23, n. 1, p. 1, doi. 10.2903/j.efsa.2025.9162
    By:
    • Turck, Dominique;
    • Bohn, Torsten;
    • Cámara, Montaña;
    • Castenmiller, Jacqueline;
    • De Henauw, Stefaan;
    • Hirsch‐Ernst, Karen Ildico;
    • Jos, Ángeles;
    • Maciuk, Alexandre;
    • Mangelsdorf, Inge;
    • McNulty, Breige;
    • Naska, Androniki;
    • Pentieva, Kristina;
    • Siani, Alfonso;
    • Thies, Frank;
    • Aguilera‐Gómez, Margarita;
    • Cubadda, Francesco;
    • Frenzel, Thomas;
    • Heinonen, Marina;
    • Neuhäuser‐Berthold, Monika;
    • Knutsen, Helle Katrine
    Publication type:
    Article
    40

    Nutritional safety and suitability of a specific protein hydrolysate manufactured by Fonterra Co‐operative Group Ltd derived from a whey protein concentrate and used in infant formula and follow‐on formula.

    Published in:
    EFSA Journal, 2025, v. 23, n. 1, p. 1, doi. 10.2903/j.efsa.2025.9160
    By:
    • Bohn, Torsten;
    • Cámara, Montaña;
    • Castenmiller, Jacqueline;
    • de Henauw, Stefaan;
    • Hirsch‐Ernst, Karen‐Ildico;
    • Jos, Angeles;
    • Maciuk, Alexandre;
    • Mangelsdorf, Inge;
    • McNulty, Breige;
    • Naska, Androniki;
    • Pentieva, Kristina;
    • Siani, Alfonso;
    • Thies, Frank;
    • Castle, Laurence;
    • Fewtrell, Mary;
    • Przyrembel, Hildegard;
    • Titz, Ariane;
    • Turck, Dominique
    Publication type:
    Article
    41

    Safety of oil from Schizochytrium limacinum (strain ATCC‐20889) for use in infant and follow‐on formula as a novel food pursuant to Regulation (EU) 2015/2283.

    Published in:
    EFSA Journal, 2025, v. 23, n. 1, p. 1, doi. 10.2903/j.efsa.2025.9156
    By:
    • Turck, Dominique;
    • Bohn, Torsten;
    • Cámara, Montaña;
    • Castenmiller, Jacqueline;
    • De Henauw, Stefaan;
    • Hirsch‐Ernst, Karen Ildico;
    • Jos, Ángeles;
    • Maciuk, Alexandre;
    • Mangelsdorf, Inge;
    • McNulty, Breige;
    • Naska, Androniki;
    • Pentieva, Kristina;
    • Siani, Alfonso;
    • Thies, Frank;
    • Aguilera‐Gómez, Margarita;
    • Cubadda, Francesco;
    • Frenzel, Thomas;
    • Heinonen, Marina;
    • Knutsen, Helle Katrine;
    • Neuhäuser‐Berthold, Monika
    Publication type:
    Article
    42

    Safety of frozen and dried forms of whole yellow mealworm (Tenebrio molitor larva) as a novel food pursuant to Regulation (EU) 2015/2283.

    Published in:
    EFSA Journal, 2025, v. 23, n. 1, p. 1, doi. 10.2903/j.efsa.2025.9155
    By:
    • Turck, Dominique;
    • Bohn, Torsten;
    • Cámara, Montaña;
    • Castenmiller, Jacqueline;
    • De Henauw, Stefaan;
    • Hirsch‐Ernst, Karen Ildico;
    • Jos, Ángeles;
    • Maciuk, Alexandre;
    • Mangelsdorf, Inge;
    • McNulty, Breige;
    • Naska, Androniki;
    • Pentieva, Kristina;
    • Siani, Alfonso;
    • Thies, Frank;
    • Aguilera‐Gómez, Margarita;
    • Cubadda, Francesco;
    • Frenzel, Thomas;
    • Heinonen, Marina;
    • Neuhäuser‐Berthold, Monika;
    • Knutsen, Helle Katrine
    Publication type:
    Article
    43

    Safety of frozen, dried and powder forms of house crickets (Acheta domesticus) as a novel food pursuant to Regulation (EU) 2015/2283.

    Published in:
    EFSA Journal, 2024, v. 22, n. 12, p. 1, doi. 10.2903/j.efsa.2024.9101
    By:
    • Turck, Dominique;
    • Bohn, Torsten;
    • Cámara, Montaña;
    • Castenmiller, Jacqueline;
    • De Henauw, Stefaan;
    • Hirsch‐Ernst, Karen Ildico;
    • Jos, Ángeles;
    • Maciuk, Alexandre;
    • Mangelsdorf, Inge;
    • McNulty, Breige;
    • Naska, Androniki;
    • Pentieva, Kristina;
    • Siani, Alfonso;
    • Thies, Frank;
    • Aguilera‐Gómez, Margarita;
    • Cubadda, Francesco;
    • Frenzel, Thomas;
    • Heinonen, Marina;
    • Neuhäuser‐Berthold, Monika;
    • Poulsen, Helle Katrine Knutsen Morten
    Publication type:
    Article
    44

    Creatine and improvement in cognitive function: Evaluation of a health claim pursuant to article 13(5) of regulation (EC) No 1924/2006.

    Published in:
    EFSA Journal, 2024, v. 22, n. 11, p. 1, doi. 10.2903/j.efsa.2024.9100
    By:
    • Turck, Dominique;
    • Bohn, Torsten;
    • Cámara, Montaña;
    • Castenmiller, Jacqueline;
    • de Henauw, Stefaan;
    • Hirsch‐Ernst, Karen‐Ildico;
    • Jos, Ángeles;
    • Maciuk, Alexandre;
    • Mangelsdorf, Inge;
    • McNulty, Breige;
    • Naska, Androniki;
    • Pentieva, Kristina;
    • Thies, Frank;
    • Craciun, Ionut;
    • Fiolet, Thibault;
    • Siani, Alfonso
    Publication type:
    Article
    45

    Safety of Tiger nuts (Cyperus esculentus) oil as a novel food pursuant to Regulation (EU) 2015/2283.

    Published in:
    EFSA Journal, 2024, v. 22, n. 11, p. 1, doi. 10.2903/j.efsa.2024.9102
    By:
    • Turck, Dominique;
    • Bohn, Torsten;
    • Cámara, Montaña;
    • Castenmiller, Jacqueline;
    • De Henauw, Stefaan;
    • Hirsch‐Ernst, Karen Ildico;
    • Jos, Ángeles;
    • Maciuk, Alexandre;
    • Mangelsdorf, Inge;
    • McNulty, Breige;
    • Naska, Androniki;
    • Pentieva, Kristina;
    • Siani, Alfonso;
    • Thies, Frank;
    • Aguilera‐Gómez, Margarita;
    • Cubadda, Francesco;
    • Frenzel, Thomas;
    • Heinonen, Marina;
    • Knutsen, Helle Katrine;
    • Neuhäuser‐Berthold, Monika
    Publication type:
    Article
    46

    Guidance for establishing and applying tolerable upper intake levels for vitamins and essential minerals.

    Published in:
    EFSA Journal, 2024, v. 22, n. 11, p. 1, doi. 10.2903/j.efsa.2024.9052
    By:
    • Turck, Dominique;
    • Bohn, Torsten;
    • Cámara, Montaña;
    • Castenmiller, Jacqueline;
    • de Henauw, Stefaan;
    • Hirsch‐Ernst, Karen‐Ildico;
    • Jos, Angeles;
    • Maciuk, Alexandre;
    • Mangelsdorf, Inge;
    • McNulty, Breige;
    • Pentieva, Kristina;
    • Siani, Alfonso;
    • Thies, Frank;
    • Aggett, Peter;
    • Crous‐Bou, Marta;
    • Cubadda, Francesco;
    • Dopter, Aymeric;
    • Fairweather‐Tait, Susan;
    • Lietz, Georg;
    • McArdle, Harry J.
    Publication type:
    Article
    47

    Safety of an extension of use of oil from Schizochytrium limacinum (strain FCC‐3204) as a novel food pursuant to Regulation (EU) 2015/2283.

    Published in:
    EFSA Journal, 2024, v. 22, n. 10, p. 1, doi. 10.2903/j.efsa.2024.9043
    By:
    • Turck, Dominique;
    • Bohn, Torsten;
    • Cámara, Montaña;
    • Castenmiller, Jacqueline;
    • De Henauw, Stefaan;
    • Hirsch‐Ernst, Karen Ildico;
    • Jos, Ángeles;
    • Maciuk, Alexandre;
    • Mangelsdorf, Inge;
    • McNulty, Breige;
    • McArdle, Harry J.;
    • Naska, Androniki;
    • Pentieva, Kristina;
    • Siani, Alfonso;
    • Thies, Frank;
    • Aguilera‐Gómez, Margarita;
    • Cubadda, Francesco;
    • Frenzel, Thomas;
    • Heinonen, Marina;
    • Neuhäuser‐Berthold, Monika
    Publication type:
    Article
    48

    Guidance on the scientific requirements for a notification and application for authorisation of traditional foods from third countries in the context of Regulation (EU) 2015/2283.

    Published in:
    EFSA Journal, 2024, v. 22, n. 9, p. 1, doi. 10.2903/j.efsa.2024.8966
    By:
    • Turck, Dominique;
    • Bohn, Torsten;
    • Castenmiller, Jacqueline;
    • de Henauw, Stefaan;
    • Engel, Karl‐heinz;
    • Hirsch‐Ernst, Karen Ildico;
    • Kearney, John;
    • Knutsen, Helle Katrine;
    • Maciuk, Alexandre;
    • Mangelsdorf, Inge;
    • McArdle, Harry J.;
    • Naska, Androniki;
    • Pentieva, Kristina;
    • Siani, Alfonso;
    • Thies, Frank;
    • Tsabouri, Sophia;
    • Vinceti, Marco;
    • Peláez, Carmen;
    • van Loveren, Henk;
    • Gelbmann, Wolfgang
    Publication type:
    Article
    49

    Guidance on the scientific requirements for an application for authorisation of a novel food in the context of Regulation (EU) 2015/2283.

    Published in:
    EFSA Journal, 2024, v. 22, n. 9, p. 1, doi. 10.2903/j.efsa.2024.8961
    By:
    • Turck, Dominique;
    • Bohn, Torsten;
    • Castenmiller, Jacqueline;
    • de Henauw, Stefaan;
    • Hirsch‐Ernst, Karen Ildico;
    • Maciuk, Alexandre;
    • Mangelsdorf, Inge;
    • McArdle, Harry J.;
    • Naska, Androniki;
    • Pentieva, Kristina;
    • Siani, Alfonso;
    • Thies, Frank;
    • Tsabouri, Sophia;
    • Vinceti, Marco;
    • Aguilera Gómez, Margarita;
    • Cubadda, Francesco;
    • Frenzel, Thomas;
    • Heinonen, Marina;
    • Neuhäuser‐Berthold, Monika;
    • Peláez, Carmen
    Publication type:
    Article
    50

    Guidance on scientific principles and data requirements for the safety and relative bioavailability assessment of new micronutrient sources.

    Published in:
    EFSA Journal, 2024, v. 22, n. 9, p. 1, doi. 10.2903/j.efsa.2024.8946
    By:
    • Turck, Dominique;
    • Bohn, Torsten;
    • Castenmiller, Jacqueline;
    • de Henauw, Stefaan;
    • Hirsch‐Ernst, Karen Ildico;
    • Knutsen, Helle Katrine;
    • Maciuk, Alexandre;
    • Mangelsdorf, Inge;
    • McArdle, Harry J.;
    • Pentieva, Kristina;
    • Siani, Alfonso;
    • Thies, Frank;
    • Tsabouri, Sophia;
    • Vinceti, Marco;
    • Kass, George;
    • Heng, Leng;
    • Sofroniou, Angeliki;
    • Ververis, Ermolaos;
    • Valtueña Martínez, Silvia;
    • Naska, Androniki
    Publication type:
    Article