Works by Himmelsbach, David S

Results: 10

The use of FT-IR microspectroscopic mapping to study the effects of enzymatic retting of flax ( Linum usitatissimum L) stems.

Published in:

Journal of the Science of Food & Agriculture, 2002, v. 82, n. 7, p. 685, doi. 10.1002/jsfa.1090

By:

Himmelsbach, David S;
Khalili, Sadia;
Akin, Danny E

Publication type:

Article

Investigation of the ester- and ether-linked phenolic constituents of cell wall types of normal and brown midrib pearl millet using chemical isolation, microspectrophotometry and <sup>13</sup>C NMR spectroscopy.

Published in:

Journal of the Science of Food & Agriculture, 1993, v. 63, n. 3, p. 329, doi. 10.1002/jsfa.2740630311

By:

Morrison, W. Herbert;
Akin, Danny E.;
Himmelsbach, David S.;
Gamble, Gary R.

Publication type:

Article

Characterization of digestion residues of alfalfa and orchardgrass leaves by microscopic, spectroscopic and chemical analysis.

Published in:

Journal of the Science of Food & Agriculture, 1993, v. 63, n. 3, p. 339, doi. 10.1002/jsfa.2740630312

By:

Akin, Danny E.;
Morrison, W. Herbert;
Himmelsbach, David S.

Publication type:

Article

Microspectrophotometry of bermudagrass ( Cynodon dactylon) cell walls in relation to lignification and wall biodegradability.

Published in:

Journal of the Science of Food & Agriculture, 1990, v. 50, n. 2, p. 179, doi. 10.1002/jsfa.2740500206

By:

Hartley, Roy D;
Akin, Danny E;
Himmelsbach, David S;
Beach, Daniel C

Publication type:

Article

NIR‐FT/Raman Spectroscopy for Nutritional Classification of Cereal Foods.

Published in:

Cereal Chemistry, 2005, v. 82, n. 6, p. 660, doi. 10.1094/CC-82-0660

By:

Sohn, Miryeong;
Himmelsbach, David S.;
Kays, Sandra E.;
Archibald, Douglas D.;
Barton, Franklin E.

Publication type:

Article

A Comparative Study of Fourier Transform Raman and NIR Spectroscopic Methods for Assessment of Protein and Apparent Amylose in Rice.

Published in:

Cereal Chemistry, 2004, v. 81, n. 4, p. 429, doi. 10.1094/CCHEM.2004.81.4.429

By:

Sohn, Miryeong;
Himmelsbach, David S.;
Barton, Franklin E.

Publication type:

Article

A SURVEY OF THE QUALITY OF SIX RETAIL BRANDS OF BONELESS, SKINLESS CHICKEN BREAST FILLETS OBTAINED FROM RETAIL SUPERMARKETS IN THE ATHENS, GEORGIA AREA.

Published in:

Journal of Food Quality, 2007, v. 30, n. 6, p. 1068, doi. 10.1111/j.1745-4557.2007.00178.x

By:

Hong Zhuang;
Savage, Elizabeth M.;
Kays, Sandra E.;
Himmelsbach, David S.

Publication type:

Article

The PARVUS Gene is Expressed in Cells Undergoing Secondary Wall Thickening and is Essential for Glucuronoxylan Biosynthesis.

Published in:

Plant & Cell Physiology, 2007, v. 48, n. 12, p. 1659, doi. 10.1093/pcp/pcm155

By:

Chanhui Lee;
Ruiqin Zhong;
Elizabeth A. Richardson;
David S. Himmelsbach;
Brooks T. McPhail;
Zheng-Hua Ye

Publication type:

Article

Molecular Characterization of PoGT8D and PoGT43B, Two Secondary Wall-Associated Glycosyltransferases in Poplar.

Published in:

Plant & Cell Physiology, 2007, v. 48, n. 5, p. 689, doi. 10.1093/pcp/pcm037

By:

Gong-Ke Zhou;
Ruiqin Zhong;
David S. Himmelsbach;
Brooks T. McPhail;
Zheng-Hua Ye

Publication type:

Article

Biobased Fiber Production: Enzyme Retting for Flax/Linen Fibers.

Published in:

Journal of Polymers & the Environment, 2000, v. 8, n. 3, p. 103, doi. 10.1023/A:1014886631052

By:

Akin, Danny E.;
Himmelsbach, David S.;
Morrison III, W. Herbert

Publication type:

Article