Works by Hess, Hans D

Exploring variation in proanthocyanidin composition and content of sainfoin ( Onobrychis viciifolia).

Published in:

Journal of the Science of Food & Agriculture, 2013, v. 93, n. 9, p. 2102, doi. 10.1002/jsfa.6119

By:

• Azuhnwi, Blasius N;
• Boller, Beat;
• Dohme‐Meier, Frigga;
• Hess, Hans D;
• Kreuzer, Michael;
• Stringano, Elisabetta;
• Mueller‐Harvey, Irene

Publication type:

Article