Found: 12
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Do diets with higher carbon footprints increase the risk of mortality? A population-based simulation study using self-selected diets from the USA.
- Published in:
- Public Health Nutrition, 2022, v. 25, n. 8, p. 2322, doi. 10.1017/S1368980022000830
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- Article
Climate change mitigation beyond agriculture: a review of food system opportunities and implications.
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- Renewable Agriculture & Food Systems, 2018, v. 33, n. 3, p. 297, doi. 10.1017/S1742170518000029
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- Article
Protein formulation and lyophilization cycle design: Prevention of damage due to freeze-concentration induced phase separation.
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- Biotechnology & Bioengineering, 1999, v. 63, n. 2, p. 166, doi. 10.1002/(SICI)1097-0290(19990420)63:2<166::AID-BIT5>3.0.CO;2-H
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- Article
Cooking at Home, Fast Food, Meat Consumption, and Dietary Carbon Footprint among US Adults.
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- International Journal of Environmental Research & Public Health, 2022, v. 19, n. 2, p. 853, doi. 10.3390/ijerph19020853
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- Article
Waste Matters: New Perspectives on Food and Society.
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- Journal of Industrial Ecology, 2016, v. 20, n. 1, p. 190, doi. 10.1111/jiec.12307
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- Publication type:
- Article
Greenhouse Gas Emission Estimates of U.S. Dietary Choices and Food Loss.
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- Journal of Industrial Ecology, 2015, v. 19, n. 3, p. 391, doi. 10.1111/jiec.12174
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- Article
The carbon footprint of dietary guidelines around the world: a seven country modeling study.
- Published in:
- Nutrition Journal, 2021, v. 20, n. 1, p. 1, doi. 10.1186/s12937-021-00669-6
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- Article
The carbon footprint of dietary guidelines around the world: a seven country modeling study.
- Published in:
- 2021
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- Publication type:
- journal article
Environmental analyses to inform transitions to sustainable diets in developing countries: case studies for Vietnam and Kenya.
- Published in:
- International Journal of Life Cycle Assessment, 2020, v. 25, n. 7, p. 1183, doi. 10.1007/s11367-019-01656-0
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- Article
Manipulation of Lyophilization-Induced Phase Separation: Implications For Pharmaceutical Proteins.
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- Biotechnology Progress, 1997, v. 13, n. 5, p. 590, doi. 10.1021/bp970081b
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- Article
Spatialized Life Cycle Assessment of Fluid Milk Production and Consumption in the United States.
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- Sustainability (2071-1050), 2023, v. 15, n. 3, p. 1890, doi. 10.3390/su15031890
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- Publication type:
- Article
Mapping the Influence of Food Waste in Food Packaging Environmental Performance Assessments.
- Published in:
- Journal of Industrial Ecology, 2019, v. 23, n. 2, p. 480, doi. 10.1111/jiec.12743
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- Publication type:
- Article