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IMPROVEMENT OF YIELD AND PHYTOCHEMICAL COMPOUNDS OF Thymus vulgaris THROUGH FOLIAR APPLICATION OF SALICYLIC ACID UNDER WATER STRESS.
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- Agriculture & Forestry / Poljoprivreda i šumarstv, 2020, v. 66, n. 1, p. 129, doi. 10.17707/AgricultForest.66.1.13
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- Article
Study of timing of irrigation after foliar application of putrescine on phytochemical and physiological responses of sage.
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- Crop Science, 2024, v. 64, n. 2, p. 887, doi. 10.1002/csc2.21202
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- Article
Biological Activities of Aloin-rich Extracts Obtained from Aloe vera (L.) Burm.f.
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- Journal of Medicinal Plants & By-Products, 2023, v. 12, n. 3, p. 275, doi. 10.22092/jmpb.2021.355897.1395
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- Article
Correction to: Biochemical response and nutrient uptake of two arbuscular mycorrhiza-inoculated chamomile varieties under different osmotic stresses.
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- 2022
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- Publication type:
- Correction Notice
Biochemical response and nutrient uptake of two arbuscular mycorrhiza-inoculated chamomile varieties under different osmotic stresses.
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- Botanical Studies, 2021, v. 62, n. 1, p. 1, doi. 10.1186/s40529-021-00328-3
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- Article
Potential of Chrozophora tinctoria Seed Oil as a Biodiesel Resource.
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- Applied Sciences (2076-3417), 2020, v. 10, n. 10, p. 3473, doi. 10.3390/app10103473
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- Article
The Potential of the Synthetic Strigolactone Analogue GR24 for the Maintenance of Photosynthesis and Yield in Winter Wheat under Drought: Investigations on the Mechanisms of Action and Delivery Modes.
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- Plants (2223-7747), 2021, v. 10, n. 6, p. 1223, doi. 10.3390/plants10061223
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- Article
Phytochemical Analysis and Anti-microbial Activity of Some Important Medicinal Plants from North-west of Iran.
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- Iranian Journal of Pharmaceutical Research, 2019, v. 18, n. 4, p. 1871, doi. 10.22037/ijpr.2019.1100817
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- Article
Effect of different drying techniques on qualitative and quantitative properties of Stachys Schtschegleevii essential oil.
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- Journal of Food Processing & Preservation, 2018, v. 42, n. 8, p. N.PAG, doi. 10.1111/jfpp.13686
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- Article
Comparison and Evaluation of Oil Content, Composition and Antioxidant Properties of Pistacia atlantica and Pistacia khinjuk Grown as Wild.
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- International Journal of Horticultural Science & Technology, 2020, v. 7, n. 2, p. 165, doi. 10.22059/ijhst.2020.287550.316
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- Article
Assessment of Salinity Indices to Identify Mint Ecotypes using Intelligent and Regression Models.
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- International Journal of Horticultural Science & Technology, 2020, v. 7, n. 2, p. 119, doi. 10.22059/ijhst.2020.294728.330
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- Article
Enhancing the Quality and Yield of European Borage (Borago officinalis) by Simultaneous Application of Granulated Compost, Vermicompost and Mycorrhiza.
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- International Journal of Horticultural Science & Technology, 2019, v. 6, n. 2, p. 283, doi. 10.22059/ijhst.2019.274604.281
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- Article
Influence of Nutrient Solutions in an NGS ® Soilless System on the Yield, Quality and Shelf Life of Fresh-Cut Commercial Mint at Different Harvest Times.
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- Agronomy, 2024, v. 14, n. 3, p. 610, doi. 10.3390/agronomy14030610
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- Article
Evaluation of Quantitative and Qualitative Characteristics of Strawberry in Response to Bio- and Chemical Fertilizers.
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- Gesunde Pflanzen, 2019, v. 71, n. 2, p. 103, doi. 10.1007/s10343-019-00455-9
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- Article
Evaluation of Aloe vera Gel as an Alternative Edible Coating for Peach Fruits During Cold Storage Period.
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- Gesunde Pflanzen, 2017, v. 69, n. 3, p. 131, doi. 10.1007/s10343-017-0397-5
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- Article
Investigation of yield, phytochemical composition, and photosynthetic pigments in different mint ecotypes under salinity stress.
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- Food Science & Nutrition, 2021, v. 9, n. 5, p. 2620, doi. 10.1002/fsn3.2219
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- Article
A comparative study: Influence of various drying methods on essential oil components and biological properties of Stachys lavandulifolia.
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- Food Science & Nutrition, 2021, v. 9, n. 5, p. 2612, doi. 10.1002/fsn3.2218
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- Article
How do essential oil composition and phenolic acid profile of Heracleum persicum fluctuate at different phenological stages?
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- Food Science & Nutrition, 2020, v. 8, n. 11, p. 6192, doi. 10.1002/fsn3.1916
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- Article
Fatty acid profile and in vitro biological properties of two Rosacea species (Pyrus glabra and Pyrus syriaca), grown as wild in Iran.
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- Food Science & Nutrition, 2020, v. 8, n. 2, p. 841, doi. 10.1002/fsn3.1352
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- Article
Production and Quality of Medicinal and Aromatic Plants: Recent Findings on Stress Effects, Elicitors, Harvesting and Market Development.
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- Horticulturae, 2022, v. 8, n. 12, p. 1109, doi. 10.3390/horticulturae8121109
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- Article
Evolution of Phytochemical Variation in Myrtle (Myrtus communis L.) Organs during Different Phenological Stages.
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- Horticulturae, 2022, v. 8, n. 9, p. N.PAG, doi. 10.3390/horticulturae8090757
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- Article
Effect of Harvesting Time Variations on Essential Oil Yield and Composition of Sage (Salvia officinalis).
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- Horticulturae, 2022, v. 8, n. 2, p. N.PAG, doi. 10.3390/horticulturae8020149
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- Article
Setting Up a Lab-Scale Pilot Plant to Study the New Growing System (NGS<sup>®</sup>) for Leafy Vegetable and Culinary Herb Growth.
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- Horticulturae, 2021, v. 7, n. 5, p. 1, doi. 10.3390/horticulturae7050090
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- Article
PHYSIOLOGICAL REACTION AND CHEMICAL COMPOSITION OF Stachys schtschegleevii Sosn. ESSENTIAL OIL UNDER WATER DEFICIT.
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- Acta Scientiarum Polonorum. Hortorum Cultus, 2022, v. 21, n. 2, p. 103, doi. 10.24326/asphc.2022.2.9c
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- Article
THE RESPONSE OF DIFFERENT FERTILIZER APPLICATIONS ON CHAMOMILE PRODUCTION AND THEIR QUALITY CHARACTERISTICS.
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- Acta Scientiarum Polonorum. Hortorum Cultus, 2021, v. 20, n. 2, p. 107, doi. 10.24326/asphc.2021.2.11
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- Article
Unraveling the influence of TiO<sub>2</sub> nanoparticles on growth, physiological and phytochemical characteristics of Mentha piperita L. in cadmium-contaminated soil.
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- Scientific Reports, 2023, v. 13, n. 1, p. 1, doi. 10.1038/s41598-023-49666-1
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- Article
Exogenously applied 5-aminolevulinic acid modulates growth, yield, and physiological parameters in lentil (Lens culinaris Medik.) under rain-fed and supplemental irrigation conditions.
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- Scientific Reports, 2023, v. 13, n. 1, p. 1, doi. 10.1038/s41598-023-48732-y
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- Article