Found: 11
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Impact of a nudge-based food environment intervention in a hospital convenience store on staff's food intake and Na/K.
- Published in:
- BMC Nutrition, 2024, v. 10, n. 1, p. 1, doi. 10.1186/s40795-024-00920-3
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- Publication type:
- Article
Differences in the Values and Related Factors of Eating a Balanced Meal among the Younger Generation in Japan.
- Published in:
- Nutrients, 2024, v. 16, n. 12, p. 1855, doi. 10.3390/nu16121855
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- Publication type:
- Article
Determinants of Changes in the Diet Quality of Japanese Adults during the Coronavirus Disease 2019 Pandemic.
- Published in:
- Nutrients, 2023, v. 15, n. 1, p. 131, doi. 10.3390/nu15010131
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- Publication type:
- Article
Effectiveness and Components of Web-Based Interventions on Weight Changes in Adults Who Were Overweight and Obese: A Systematic Review with Meta-Analyses.
- Published in:
- Nutrients, 2023, v. 15, n. 1, p. 179, doi. 10.3390/nu15010179
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- Publication type:
- Article
Factors Influencing Changes in Food Preparation during the COVID-19 Pandemic and Associations with Food Intake among Japanese Adults.
- Published in:
- Nutrients, 2021, v. 13, n. 11, p. 3864, doi. 10.3390/nu13113864
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- Publication type:
- Article
Phylogeny, Prevalence, and Shiga Toxin (Stx) Production of Clinical Escherichia coli O157 Clade 2 Strains Isolated in Shimane Prefecture, Japan.
- Published in:
- Current Microbiology, 2021, v. 78, n. 1, p. 265, doi. 10.1007/s00284-020-02252-4
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- Publication type:
- Article
Consumption of ultra-processed foods decreases the quality of the overall diet of middle-aged Japanese adults.
- Published in:
- 2019
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- Publication type:
- journal article
Schizophrenic Patients with Cancer Hospitalized at Psychiatric Hospitals in Japan.
- Published in:
- Journal of Palliative Medicine, 2017, v. 20, n. 1, p. 5, doi. 10.1089/jpm.2016.0351
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- Publication type:
- Article
Effectiveness of a Nutrition Education Program to Improve Children's Chewing Habits.
- Published in:
- International Scholarly Research Notices, 2016, p. 1, doi. 10.1155/2016/4304265
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- Publication type:
- Article
Trends in the prevalence of anaemia in Japanese adult women, 1989-2003.
- Published in:
- 2008
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- Publication type:
- journal article
A New Food Guide in Japan: The Japanese Food Guide Spinning Top.
- Published in:
- Nutrition Reviews, 2007, v. 65, n. 4, p. 149, doi. 10.1301/nr.2007.apr.149-154
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- Publication type:
- Article