Effect of lignin removal on mechanical, thermal, and morphological properties of polylactide/starch/rice husk blend used in food packaging.

Published in:

Journal of Applied Polymer Science, 2014, v. 131, n. 22, p. n/a, doi. 10.1002/app.41095

By:

• Mohammadi ‐ Rovshandeh, Jamshid;
• Pouresmaeel ‐ Selakjani, Peyman;
• Davachi, Seyed Mohammad;
• Kaffashi, Babak;
• Hassani, Atieh;
• Bahmeyi, Alireza

Publication type:

Article