Caecal bacterial composition of broiler chickens affected by porang glucomannan.
- Published in:
- Journal of the Indonesian Tropical Animal Agriculture, 2021, v. 46, n. 3, p. 187, doi. 10.14710/jitaa.46.3.187-198
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- Publication type:
- Article
Works matching AU Harmayani, E.
Results: 5
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Florescent in situ hybridization (FISH) method for quantification colonic microbiota Sprague Dawley rats with diet containing inulin from lesser yam tubers (Dioscorea esculenta L.).
- Published in:
- International Food Research Journal, 2017, v. 24, n. 2, p. 839
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- Publication type:
- Article
3
Composition, microstructure, and physicochemical properties of starches from Indonesian cowpea (Vigna unguiculata) varieties.
- Published in:
- International Food Research Journal, 2016, v. 23, n. 5, p. 2041
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- Publication type:
- Article
4
Characterization of Bestak sweet potato (Ipomoea batatas) variety from Indonesian origin as prebiotic.
- Published in:
- International Food Research Journal, 2013, v. 20, n. 5, p. 2241
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- Publication type:
- Article
5
Stimulation of IgM Production in HB4C5 Cell Line and Mouse Splenocytes by Egg Yolk Extract from the Egg of Indonesian Native Chicken.
- Published in:
- Tropical Animal Science Journal, 2021, v. 44, n. 4, p. 511, doi. 10.5398/tasj.2021.44.4.511
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- Publication type:
- Article