Works by Hannachi, Hédia

Results: 29

Optimisation of soft camel cheese production coagulated with green carob extract using response surface methodology: Yield, physicochemical, microbial, sensorial, and rheological properties.

Published in:

International Journal of Dairy Technology, 2024, v. 77, n. 4, p. 1149, doi. 10.1111/1471-0307.13118

By:

Omrani, Abir;
Sboui, Amel;
Hannachi, Hédia;
Hamouda, Maha;
Dbara, Mohamed;
Hammadi, Mohamed;
Khorchani, Touhami;
Maqsood, Sajid

Publication type:

Article

Stone diversity in wild and cultivated olive trees (Olea europaea L.).

Published in:

Dendrobiology, 2017, v. 77, p. 19, doi. 10.12657/denbio.077.002

By:

Hannachi, Hédia;
Gómez, José Javier Martín;
Saadaoui, Ezzeddine;
Cervantes, Emilio

Publication type:

Article

Genetic diversity assessment of Lawsonia inermis germplasm in Tunisian coastal oases by ISSR and RAPD markers.

Published in:

Dendrobiology, 2013, v. 69, p. 31

By:

Boubaya, Anissa;
Hannachi, Hédia;
Marzougui, Nidhal;
Triki, Tebra;
Guasmi, Ferdaws;
Ferchichi, Ali

Publication type:

Article

Effects of tegument, endosperm, cold treatment and harvest date on germination of wild olive.

Published in:

Dendrobiology, 2011, v. 65, p. 47

By:

Hannachi, Hédia;
Marzouk, Sizaïem;
El Gazzah, Mohamed

Publication type:

Article

Production and Characterization of New Biosurfactants/Bioemulsifiers from Pantoea alhagi and Their Antioxidant, Antimicrobial and Anti-Biofilm Potentiality Evaluations.

Published in:

Molecules, 2023, v. 28, n. 4, p. 1912, doi. 10.3390/molecules28041912

By:

Essghaier, Badiaa;
Mallat, Nesrine;
Khwaldia, Khaoula;
Mottola, Filomena;
Rocco, Lucia;
Hannachi, Hédia

Publication type:

Article

The use of morphological descriptors to study variability in wild populations of Capparis spinosa L. (Capparaceae) in Tunisia.

Published in:

African Journal of Ecology, 2013, v. 51, n. 1, p. 47, doi. 10.1111/aje.12012

By:

Awatef, Rhimi;
Hédia, Hannachi;
Sonia, Hjaoujia;
Mohamed, Boussaid

Publication type:

Article

Effect of Different Drying Methods on the Physico-Chemical Properties of Tomato Variety 'Rio Grande'.

Published in:

International Journal of Food Engineering, 2012, v. 8, n. 2, p. 1, doi. 10.1515/1556-3758.2678

By:

Mechlouch, Ridha Fethi;
Elfalleh, Walid;
Ziadi, Manel;
Hannachi, Hédia;
Chwikhi, Mabrouka;
Aoun, Amira Ben;
Elakesh, Ismail;
Cheour, Foued

Publication type:

Article

Effect of Geographical Location on the Phenolic and Mineral Composition of Chetoui Olive Leaves.

Published in:

Foods, 2023, v. 12, n. 13, p. 2565, doi. 10.3390/foods12132565

By:

Zakraoui, Mariem;
Hannachi, Hédia;
Pasković, Igor;
Vidović, Nikolina;
Polić Pasković, Marija;
Palčić, Igor;
Major, Nikola;
Goreta Ban, Smiljana;
Hamrouni, Lamia

Publication type:

Article

Oil, protein, antioxidants and free radical scavenging activity of stone from wild olive trees (Olea europaea L.).

Published in:

Pakistan Journal of Pharmaceutical Sciences, 2013, v. 26, n. 3, p. 503

By:

Hannachi, Hédia;
Elfalleh, Walid;
Marzouk, Sizaiem

Publication type:

Article

Chemical Profiles and Antioxidant Activities of Leaf, Pulp, and Stone of Cultivated and Wild Olive Trees (Olea Europaea L.).

Published in:

International Journal of Fruit Science, 2020, v. 20, n. 3, p. 350, doi. 10.1080/15538362.2019.1644574

By:

Hannachi, Hédia;
Elfalleh, Walid;
Laajel, Majda;
Ennajeh, Imen;
Mechlouch, Ridha Fethi;
Nagaz, Kamel

Publication type:

Article

Nutritional Quality and Antioxidant Capacity of a Combination of Pomegranate and Date Juices.

Published in:

International Journal of Fruit Science, 2019, v. 19, n. 3, p. 300, doi. 10.1080/15538362.2018.1512438

By:

Assadi, Imen;
Elfalleh, Walid;
Benabderrahim, Mohamed Ali;
Hannachi, Hédia;
Chaalen, Wafa;
Ferchichi, Ali

Publication type:

Article

INFLUENCE OF VARIOUS PHYSICAL PARAMETERS ON ANTHER CULTURE OF BARLEY.

Published in:

Journal of Plant Nutrition, 2013, v. 36, n. 5, p. 836, doi. 10.1080/01904167.2012.759230

By:

Guasmi, Ferdaous;
Elfalleh, Walid;
Hannachi, Hédia;
Fères, Khadija;
Touil, Leila;
Marzougui, Nidhal;
Triki, Tebra;
Ferchichi, Ali

Publication type:

Article

The Use of ISSR and RAPD Markers for Genetic Diversity among South Tunisian Barley.

Published in:

ISRN Agronomy, 2012, p. 1, doi. 10.5402/2012/952196

By:

Guasmi, Ferdaous;
Elfalleh, Walid;
Hannachi, Hédia;
Fères, Khadija;
Touil, Leila;
Marzougui, Nidhal;
Triki, Tebra;
Ferchichi, Ali

Publication type:

Article

Green Synthesis and Characterization of Novel Silver Nanoparticles Using Achillea maritima subsp. maritima Aqueous Extract: Antioxidant and Antidiabetic Potential and Effect on Virulence Mechanisms of Bacterial and Fungal Pathogens.

Published in:

Nanomaterials (2079-4991), 2023, v. 13, n. 13, p. 1964, doi. 10.3390/nano13131964

By:

Essghaier, Badiaa;
Hannachi, Hédia;
Nouir, Rihem;
Mottola, Filomena;
Rocco, Lucia

Publication type:

Article

Biosynthesis and Characterization of Silver Nanoparticles from the Extremophile Plant Aeonium haworthii and Their Antioxidant, Antimicrobial and Anti-Diabetic Capacities.

Published in:

Nanomaterials (2079-4991), 2023, v. 13, n. 1, p. 100, doi. 10.3390/nano13010100

By:

Essghaier, Badiaa;
Dridi, Rihab;
Mottola, Filomena;
Rocco, Lucia;
Zid, Mohamed Faouzi;
Hannachi, Hédia

Publication type:

Article

First Report of the Biosynthesis and Characterization of Silver Nanoparticles Using Scabiosa atropurpurea subsp. maritima Fruit Extracts and Their Antioxidant, Antimicrobial and Cytotoxic Properties.

Published in:

Nanomaterials (2079-4991), 2022, v. 12, n. 9, p. 1585, doi. 10.3390/nano12091585

By:

Essghaier, Badiaa;
Toukabri, Nourchéne;
Dridi, Rihab;
Hannachi, Hédia;
Limam, Inès;
Mottola, Filomena;
Mokni, Mourad;
Zid, Mohamed Faouzi;
Rocco, Lucia;
Abdelkarim, Mohamed

Publication type:

Article

Amino and fatty acids composition of olive stones for the discrimination of Olea europaea subsp. europaea varieties.

Published in:

Mediterranean Botany, 2020, v. 41, n. 2, p. 163, doi. 10.5209/mbot.65609

By:

Hannachi, Hédia;
Ali Benabderrahim, Mohamed;
Elfalleh, Walid;
Rongchun Wang;
Ma Ying

Publication type:

Article

Enrichment of Olive Oil with Polyphenols from Oleaster Leaves Using Central Composite Design for the Experimental Measurements.

Published in:

Analytical Letters, 2021, v. 54, n. 4, p. 590, doi. 10.1080/00032719.2020.1774599

By:

Hannachi, Hédia;
Elfalleh, Walid

Publication type:

Article

Comparison of Three Extraction Protocols for the Characterization of Caper (Capparis spinosa L.) Leaf Extracts: Evaluation of Phenolic Acids and Flavonoids by Liquid Chromatography – Electrospray Ionization – Tandem Mass Spectrometry (LC–ESI–MS) and the Antioxidant Activity

Published in:

Analytical Letters, 2020, v. 53, n. 9, p. 1366, doi. 10.1080/00032719.2019.1706546

By:

Yahia, Yassine;
Benabderrahim, Mohamed Ali;
Tlili, Nizar;
Hannachi, Hédia;
Ayadi, Leila;
Elfalleh, Walid

Publication type:

Article

Genetic diversity in Vicia faba L. populations cultivated in Tunisia revealed by simple sequence repeat analysis.

Published in:

Plant Genetic Resources: Characterisation & Utilisation, 2014, v. 12, n. 3, p. 278, doi. 10.1017/S1479262114000021

By:

Yahia, Yassine;
Hannachi, Hédia;
Monforte, Antonio Jose;
Cockram, James;
Loumerem, Mohamed;
Zarouri, Belkacem;
Ferchichi, Ali

Publication type:

Article

Fatty Acids, Sterols, Polyphenols, and Chlorophylls of Olive Oils Obtained from Tunisian Wild Olive Trees ( Olea europaea L. Var. Sylvestris ).

Published in:

International Journal of Food Properties, 2013, v. 16, n. 6, p. 1271, doi. 10.1080/10942912.2011.584201

By:

Hannachi, Hédia;
Nasri, Nizar;
Elfalleh, Walid;
Tlili, Nizar;
Ferchichi, Ali;
Msallem, Monji

Publication type:

Article

Oxidative stability of olive oil enriched with oleaster leaves under accelerated storage conditions.

Published in:

Journal of Applied Botany & Food Quality, 2020, v. 93, p. 168, doi. 10.5073/JABFQ.2020.093.021

By:

Ayadi, Amina;
Yahia, Yassine;
Othman, Khadija Ben;
Hannachi, Hédia

Publication type:

Article

Seasonal changes in rosemary species: A chemotaxonomic assessment of two varieties based on essential oil compounds, antioxidant and antibacterial activities.

Published in:

PLoS ONE, 2022, v. 17, n. 8, p. 1, doi. 10.1371/journal.pone.0273367

By:

Ben Arfa, Abdelkarim;
Gouja, Hassen;
Hannachi, Hédia;
Isoda, Hiroko;
Neffati, Mohamed;
Najjaa, Hanen

Publication type:

Article

Green synthesis of silver nanoparticles using mixed leaves aqueous extract of wild olive and pistachio: characterization, antioxidant, antimicrobial and effect on virulence factors of Candida.

Published in:

Archives of Microbiology, 2022, v. 204, n. 4, p. 1, doi. 10.1007/s00203-022-02810-3

By:

Essghaier, Badiaa;
Ben Khedher, Ghada;
Hannachi, Hédia;
Dridi, Rihab;
Zid, Mohamed Faouzi;
Chaffei, Chiraz

Publication type:

Article

Crithmum maritimum L. Volatile Compound's Diversity Through Tunisian Populations: Use of a Plant Organ‐Based Statistical Approach for Chemotype Identification.

Published in:

Chemistry & Biodiversity, 2023, v. 20, n. 12, p. 1, doi. 10.1002/cbdv.202300827

By:

Jallali, Inès;
Hannachi, Hédia;
Zaouali, Yosr;
Smaoui, Abderrazek;
Abdelly, Chedly;
Ksouri, Riadh

Publication type:

Article

Effect of genotype and extraction method on polyphenols content, phenolic acids, and flavonoids of olive leaves (Olea europaea L. subsp. europaea).

Published in:

International Journal of Plant Based Pharmaceuticals, 2022, v. 2, n. 1, p. 17

By:

Guebebia, Salma;
Othman, Khadija Ben;
Yahia, Yassine;
Romdhane, Mehrez;
Elfalleh, Walid;
Hannachi, Hédia

Publication type:

Article

Diversity of Phytochemical Content, Antioxidant Activity, and Fruit Morphometry of Three Mallow, Malva Species (Malvaceae).

Published in:

Plants (2223-7747), 2025, v. 14, n. 6, p. 930, doi. 10.3390/plants14060930

By:

Rhimi, Faten;
Rejili, Mokhtar;
Benabderrahim, Mohamed Ali;
Hannachi, Hédia

Publication type:

Article

Optimization of the rapid effective extraction, antioxidant, antiproliferative and alpha-amylase activities in Plantago ovata seed non-adherent and adherent mucilage by RSM.

Published in:

Journal of Food Measurement & Characterization, 2024, v. 18, n. 3, p. 2450, doi. 10.1007/s11694-024-02363-7

By:

Gouja, Hassen;
Arfa, Abdelkarim Ben;
Hajer, Tlili;
Hannachi, Hédia;
Neffati, Mohamed;
Najjaa, Hanen

Publication type:

Article

Maceration and liquid–liquid extractions of phenolic compounds and antioxidants from Algerian olive oil mill wastewater.

Published in:

Environmental Science & Pollution Research, 2023, v. 30, n. 2, p. 3432, doi. 10.1007/s11356-022-22482-2

By:

Gueboudji, Zakia;
Kadi, Kenza;
Mahmoudi, Maher;
Hannachi, Hédia;
Nagaz, Kamel;
Addad, Dalila;
Yahya, Leila Ben;
Lachehib, Belgacem;
Hessini, Kamel

Publication type:

Article