Found: 7
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Raw Garlic Consumption and Risk of Liver Cancer: A Population-Based Case-Control Study in Eastern China.
- Published in:
- Nutrients, 2019, v. 11, n. 9, p. 2038, doi. 10.3390/nu11092038
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- Publication type:
- Article
Dietary Intake of Fatty Acids, Total Cholesterol, and Stomach Cancer in a Chinese Population.
- Published in:
- Nutrients, 2019, v. 11, n. 8, p. 1730, doi. 10.3390/nu11081730
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- Publication type:
- Article
Family history of liver cancer may modify the association between HBV infection and liver cancer in a Chinese population.
- Published in:
- Liver International, 2019, v. 39, n. 8, p. 1490, doi. 10.1111/liv.14182
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- Publication type:
- Article
Household Ventilation May Reduce Effects of Indoor Air Pollutants for Prevention of Lung Cancer: A Case-Control Study in a Chinese Population.
- Published in:
- PLoS ONE, 2014, v. 9, n. 7, p. 1, doi. 10.1371/journal.pone.0102685
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- Publication type:
- Article
Smoking and alcohol drinking increased the risk of esophageal cancer among Chinese men but not women in a high-risk population.
- Published in:
- 2011
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- Publication type:
- journal article
Interaction between tobacco smoking and hepatitis B virus infection on the risk of liver cancer in a Chinese population.
- Published in:
- International Journal of Cancer, 2018, v. 142, n. 8, p. 1560, doi. 10.1002/ijc.31181
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- Publication type:
- Article
Single nucleotide polymorphisms of ADH1B, ADH1C and ALDH2 genes and esophageal cancer: A population-based case-control study in China.
- Published in:
- International Journal of Cancer, 2013, v. 132, n. 8, p. 1868, doi. 10.1002/ijc.27803
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- Publication type:
- Article