Works by Halkjær J


Results: 28
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    Diabetes mellitus, glycated haemoglobin and C-peptide levels in relation to pancreatic cancer risk: a study within the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort.

    Published in:
    Diabetologia, 2011, v. 54, n. 12, p. 3037, doi. 10.1007/s00125-011-2316-0
    By:
    • Grote, V.;
    • Rohrmann, S.;
    • Nieters, A.;
    • Dossus, L.;
    • Tjønneland, A.;
    • Halkjær, J.;
    • Overvad, K.;
    • Fagherazzi, G.;
    • Boutron-Ruault, M.;
    • Morois, S.;
    • Teucher, B.;
    • Becker, S.;
    • Sluik, D.;
    • Boeing, H.;
    • Trichopoulou, A.;
    • Lagiou, P.;
    • Trichopoulos, D.;
    • Palli, D.;
    • Pala, V.;
    • Tumino, R.
    Publication type:
    Article
    5

    Dietary fatty acids and endometrial cancer risk within the European Prospective Investigation into Cancer and Nutrition.

    Published in:
    BMC Cancer, 2023, v. 23, n. 1, p. 1, doi. 10.1186/s12885-023-10611-0
    By:
    • Yammine, S. G.;
    • Huybrechts, I.;
    • Biessy, C.;
    • Dossus, L.;
    • Panico, S.;
    • Sánchez, M. J.;
    • Benetou, V.;
    • Turzanski-Fortner, R.;
    • Katzke, V.;
    • Idahl, A.;
    • Skeie, G.;
    • Olsen, K. Standahl;
    • Tjønneland, A.;
    • Halkjaer, J.;
    • Colorado-Yohar, S.;
    • Heath, A. K.;
    • Sonestedt, E.;
    • Sartor, H.;
    • Schulze, M. B.;
    • Palli, D.
    Publication type:
    Article
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    Dietary intake of advanced glycation end products (AGEs) and changes in body weight in European adults.

    Published in:
    European Journal of Nutrition, 2020, v. 59, n. 7, p. 2893, doi. 10.1007/s00394-019-02129-8
    By:
    • Cordova, R.;
    • Knaze, V.;
    • Viallon, V.;
    • Rust, P.;
    • Schalkwijk, C. G.;
    • Weiderpass, E.;
    • Wagner, K-H.;
    • Mayen-Chacon, A-L.;
    • Aglago, E. K.;
    • Dahm, C. C.;
    • Overvad, K.;
    • Tjønneland, A.;
    • Halkjær, J.;
    • Mancini, F. R.;
    • Boutron-Ruault, M-C.;
    • Fagherazzi, G.;
    • Katzke, V.;
    • Kühn, T.;
    • Schulze, M. B.;
    • Boeing, H.
    Publication type:
    Article
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    Alcohol consumption and risk of type 2 diabetes in European men and women: influence of beverage type and body sizeThe EPIC-InterAct study.

    Published in:
    Journal of Internal Medicine, 2012, v. 272, n. 4, p. 358, doi. 10.1111/j.1365-2796.2012.02532.x
    By:
    • Beulens, J. W. J.;
    • van der Schouw, Y. T.;
    • Bergmann, M. M.;
    • Rohrmann, S.;
    • Schulze, M. B.;
    • Buijsse, B.;
    • Grobbee, D. E.;
    • Arriola, L.;
    • Cauchi, S.;
    • Tormo, M.-J.;
    • Allen, N. E.;
    • van der A, D. L.;
    • Balkau, B.;
    • Boeing, H.;
    • Clavel-Chapelon, F.;
    • de Lauzon-Guillan, B.;
    • Franks, P.;
    • Froguel, P.;
    • Gonzales, C.;
    • Halkjær, J.
    Publication type:
    Article
    14

    Weight change in later life and risk of death amongst the elderly: the European Prospective Investigation into Cancer and Nutrition-Elderly Network on Ageing and Health study.

    Published in:
    Journal of Internal Medicine, 2010, v. 268, n. 2, p. 133, doi. 10.1111/j.1365-2796.2010.02219.x
    By:
    • Bamia, C.;
    • Halkjær, J.;
    • Lagiou, P.;
    • Trichopoulos, D.;
    • Tjønneland, A.;
    • Berentzen, T. L.;
    • Overvad, K.;
    • Clavel-Chapelon, F.;
    • Boutron-Ruault, M.-C.;
    • Rohrmann, S.;
    • Linseisen, J.;
    • Steffen, A.;
    • Boeing, H.;
    • May, A. M.;
    • Peeters, P. H.;
    • Bas Bueno-de-Mesquita, H.;
    • van den Berg, S. W.;
    • Dorronsoro, M.;
    • Barricarte, A.;
    • Rodriguez Suarez, L.
    Publication type:
    Article
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    Dietary glycaemic index, glycaemic load and subsequent changes of weight and waist circumference in European men and women.

    Published in:
    International Journal of Obesity, 2009, v. 33, n. 11, p. 1280, doi. 10.1038/ijo.2009.163
    By:
    • Du, H.;
    • van der A, D. L.;
    • van Bakel, M. M. E.;
    • Slimani, N.;
    • Forouhi, N. G.;
    • Wareham, N. J.;
    • Halkjær, J.;
    • Tjønneland, A.;
    • Jakobsen, M. U.;
    • Overvad, K.;
    • Schulze, M. B.;
    • Buijsse, B.;
    • Boeing, H.;
    • Palli, D.;
    • Masala, G.;
    • Sørensen, T. I. A.;
    • Saris, W. H. M.;
    • Feskens, E. J. M.
    Publication type:
    Article
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    The association of education with long-term weight change in the EPIC-PANACEA cohort.

    Published in:
    European Journal of Clinical Nutrition, 2012, v. 66, n. 8, p. 957, doi. 10.1038/ejcn.2012.55
    By:
    • Rohrmann, S;
    • Steinbrecher, A;
    • Linseisen, J;
    • Hermann, S;
    • May, A;
    • Luan, J;
    • Ekelund, U;
    • Overvad, K;
    • Tjønneland, A;
    • Halkjær, J;
    • Fagherazzi, G;
    • Boutron-Ruault, M-C;
    • Clavel-Chapelon, F;
    • Agnoli, C;
    • Tumino, R;
    • Masala, G;
    • Mattiello, A;
    • Ricceri, F;
    • Travier, N;
    • Amiano, P
    Publication type:
    Article
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    Dietary intake of the water-soluble vitamins B1, B2, B6, B12 and C in 10 countries in the European Prospective Investigation into Cancer and Nutrition.

    Published in:
    European Journal of Clinical Nutrition, 2009, v. 63, p. S122, doi. 10.1038/ejcn.2009.78
    By:
    • Olsen, A.;
    • Halkjær, J.;
    • van Gils, C. H.;
    • Buijsse, B.;
    • Verhagen, H.;
    • Jenab, M.;
    • Boutron-Ruault, M. C.;
    • Ericson, U.;
    • Ocké, M. C.;
    • Peeters, P. H. M.;
    • Touvier, M.;
    • Niravong, M.;
    • Waaseth, M.;
    • Skeie, G.;
    • Khaw, K. T.;
    • Travis, R.;
    • Ferrari, P.;
    • Sanchez, M. J.;
    • Agudo, A.;
    • Overvad, K.
    Publication type:
    Article
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    Intake of total, animal and plant proteins, and their food sources in 10 countries in the European Prospective Investigation into Cancer and Nutrition.

    Published in:
    European Journal of Clinical Nutrition, 2009, v. 63, p. S16, doi. 10.1038/ejcn.2009.73
    By:
    • Halkjær, J.;
    • Olsen, A.;
    • Bjerregaard, L. J.;
    • Deharveng, G.;
    • Tjønneland, A.;
    • Welch, A. A.;
    • Crowe, F. L.;
    • Wirfält, E.;
    • Hellstrom, V.;
    • Niravong, M.;
    • Touvier, M.;
    • Linseisen, J.;
    • Steffen, A.;
    • Ocké, M. C.;
    • Peeters, P. H. M.;
    • Chirlaque, M. D.;
    • Larrañaga, N.;
    • Ferrari, P.;
    • Contiero, P.;
    • Frasca, G.
    Publication type:
    Article
    26

    Total dietary carbohydrate, sugar, starch and fibre intakes in the European Prospective Investigation into Cancer and Nutrition.

    Published in:
    European Journal of Clinical Nutrition, 2009, v. 63, p. S37, doi. 10.1038/ejcn.2009.74
    By:
    • Cust, A. E.;
    • Skilton, M. R.;
    • van.^Bakel, M. M. E.;
    • Halkjær, J.;
    • Olsen, A.;
    • Agnoli, C.;
    • Psaltopoulou, T.;
    • Buurma, E.;
    • Sonestedt, E.;
    • Chirlaque, M. D.;
    • Rinaldi, S.;
    • Tjønneland, A.;
    • Jensen, M. K.;
    • Clavel-Chapelon, F.;
    • Boutron-Ruault, M. C.;
    • Kaaks, R.;
    • Nöthlings, U.;
    • Chloptsios, Y.;
    • Zylis, D.;
    • Mattiello, A.
    Publication type:
    Article
    27

    Dietary glycaemic index and glycaemic load in the European Prospective Investigation into Cancer and Nutrition.

    Published in:
    European Journal of Clinical Nutrition, 2009, v. 63, p. S188, doi. 10.1038/ejcn.2009.81
    By:
    • van Bakel, M. M. E.;
    • Kaaks, R.;
    • Feskens, E. J. M.;
    • Rohrmann, S.;
    • Welch, A. A.;
    • Pala, V.;
    • Avloniti, K.;
    • van der Schouw, Y. T.;
    • van der A, D. L.;
    • Du, H.;
    • Halkjær, J.;
    • Tormo, M. J.;
    • Cust, A. E.;
    • Brighenti, F.;
    • Beulens, J. W.;
    • Ferrari, P.;
    • Biessy, C.;
    • Lentjes, M.;
    • Spencer, E. A.;
    • Panico, S.
    Publication type:
    Article
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