Effect of Microencapsulation on the Viability of Lactobacillus Acidophilus and Saccharomycess Boulardii Probiotics at Different Storage Temperatures in Doogh.
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- Journal of Human Environment, & Health Promotion (JHEHP), 2022, v. 8, n. 2, p. 95, doi. 10.52547/jhehp.8.2.95
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- Article