Molecular-assisted breeding for improved carbohydrate profiles in soybean seed.
- Published in:
- Theoretical & Applied Genetics, 2020, v. 133, n. 4, p. 1189, doi. 10.1007/s00122-020-03541-z
- By:
- Publication type:
- Article
Works by Hagely, Katherine
Results: 3
1
2
Molecular-assisted breeding for soybean with high oleic/low linolenic acid and elevated vitamin E in the seed oil.
- Published in:
- Molecular Breeding, 2021, v. 41, n. 1, p. 1, doi. 10.1007/s11032-020-01184-y
- By:
- Publication type:
- Article
3
Identification of the molecular genetic basis of the low palmitic acid seed oil trait in soybean mutant line RG3 and association analysis of molecular markers with elevated seed stearic acid and reduced seed palmitic acid.
- Published in:
- Molecular Breeding, 2014, v. 34, n. 2, p. 447, doi. 10.1007/s11032-014-0046-y
- By:
- Publication type:
- Article