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Effect of a Supplementation with Two Quelites on Urinary Excretion of Arsenic in Adolescents Exposed to Water Contaminated with the Metalloid in a Community in the State of Guanajuato, Mexico.
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- Nutrients, 2020, v. 12, n. 1, p. 98, doi. 10.3390/nu12010098
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- Article
Se Nanoparticles Induce Changes in the Growth, Antioxidant Responses, and Fruit Quality of Tomato Developed under NaCl Stress.
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- Molecules, 2019, v. 24, n. 17, p. 3030, doi. 10.3390/molecules24173030
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- Article
Cu Nanoparticles in Hydrogels of Chitosan-PVA Affects the Characteristics of Post-Harvest and Bioactive Compounds of Jalapeño Pepper.
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- Molecules, 2017, v. 22, n. 6, p. 926, doi. 10.3390/molecules22060926
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- Article
Hydrolysed Collagen from Sheepskins as a Source of Functional Peptides with Antioxidant Activity.
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- International Journal of Molecular Sciences, 2019, v. 20, n. 16, p. 3931, doi. 10.3390/ijms20163931
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- Article
The Application of Selenium and Copper Nanoparticles Modifies the Biochemical Responses of Tomato Plants under Stress by Alternaria solani.
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- International Journal of Molecular Sciences, 2019, v. 20, n. 8, p. 1950, doi. 10.3390/ijms20081950
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- Article
Effects of Sterilization on Bioactives of Jatropha dioica and Opuntia oligacantha Extracts, and on Antimicrobial Capacity against Streptococcus mutans.
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- Applied Sciences (2076-3417), 2018, v. 8, n. 12, p. 2516, doi. 10.3390/app8122516
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- Article
Postharvest Behavior of Bioactive Compounds in Tomato Fruits Treated with Cu Nanoparticles and NaCl Stress.
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- Applied Sciences (2076-3417), 2017, v. 7, n. 10, p. 980, doi. 10.3390/app7100980
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- Article
Kalanchoe daigremontiana: Functional Properties and Histopathological Effects on Wistar Rats under Hyperglycemia-inducing Diet.
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- Indian Journal of Pharmaceutical Education & Research, 2021, v. 55, n. 2, p. 445, doi. 10.5530/ijper.55.2.82
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- Article
Impact of Selenium and Copper Nanoparticles on Yield, Antioxidant System, and Fruit Quality of Tomato Plants.
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- Plants (2223-7747), 2019, v. 8, n. 10, p. 355, doi. 10.3390/plants8100355
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- Article
Characterization of Total Phenol and Flavonoid Contents, Colour, Functional Properties from Honey Samples with Different Floral Origins.
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- International Journal of Food Studies, 2021, p. 346, doi. 10.7455/ijfs/10.2.2021.a6
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- Article
Impact of Argemone mexicana L. on tomato plants infected with Phytophthora infestans.
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- PeerJ, 2024, p. 1, doi. 10.7717/peerj.16666
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- Article
Bioactive compounds and antioxidant activity evolution during the ripening process of 12 Opuntia spp. fruit accessions.
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- Emirates Journal of Food & Agriculture (EJFA), 2017, v. 29, n. 2, p. 138, doi. 10.9755/ejfa.2016-09-1324
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- Article
Foliar Application of Cu Nanoparticles Modified the Content of Bioactive Compounds in Moringa oleifera Lam.
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- Agronomy, 2018, v. 8, n. 9, p. 167, doi. 10.3390/agronomy8090167
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- Article
Effects of Edaphic Fertilization and Foliar Application of Se and Zn Nanoparticles on Yield and Bioactive Compounds in Malus domestica L.
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- Horticulturae, 2022, v. 8, n. 6, p. 542, doi. 10.3390/horticulturae8060542
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- Article
‛Borrego': a new variety of xoconostle with nutritional and functional value for the Central Mesa region of Mexico.
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- Revista Mexicana de Ciencias Agrícolas, 2018, v. 9, n. 1, p. 259
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- Article
Influencia de los métodos de cocción sobre la actividad antioxidante y compuestos bioactivos de tomate (Solanum lycopersicum L.).
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- Nova Scientia, 2019, v. 11, n. 22, p. 53, doi. 10.21640/ns.v11i22.1685
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- Article
EFFECT OF STORAGE TEMPERATURE AND TIME ON QUALITY IN MINIMALLY PROCESSED LITCHI FRUIT ( LITCHI CHINENSIS SONN.).
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- Journal of Food Quality, 2010, v. 33, n. 3, p. 299, doi. 10.1111/j.1745-4557.2010.00324.x
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- Article
Application of Cu Nanoparticles in Chitosan-PVA Hydrogels in a Native Tomato Genotype: Evaluation of the Postharvest Behavior of the Physicochemical and Bioactive Components of the Fruits.
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- Food & Bioprocess Technology, 2023, v. 16, n. 9, p. 1953, doi. 10.1007/s11947-023-03044-x
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- Article