COMPARATIVE STUDY OF THE MINERAL COMPOSITION AND ANTIOXIDANT PROPERTIES OF SELECTED CULTIVATED MUSHROOMS.
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- Genetics & Applications, 2024, p. 90
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- Article
Works by HEĆO, Melina
Results: 3
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INFLUENCE OF DIFFERENT SUBSTRATES ON FRUITING BODIES YIELD AND ANTIOXIDANT PROPERTIES OF OYSTER MUSHROOM.
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- Genetics & Applications, 2024, p. 72
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- Article
3
Influence of different substrates on fruiting bodies yield and antioxidant properties of oyster mushroom.
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- Acta Agriculturae Slovenica, 2024, v. 120, n. 4, p. 1, doi. 10.14720/aas.2024.120.4.18542
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- Article