Works by Gwon, Wi-Gyeong
1
- Inflammation, 2021, v. 44, n. 5, p. 2120, doi. 10.1007/s10753-021-01488-x
- Joung, Eun-Ji;
- Cao, Lei;
- Lee, Bonggi;
- Gwon, Wi-Gyeong;
- Park, Sang-Hyug;
- Kim, Hyeung-Rak
- Article
2
- Immunopharmacology & Immunotoxicology, 2016, v. 38, n. 3, p. 244, doi. 10.3109/08923973.2016.1173060
- Kim, A-Reum;
- Lee, Bonggi;
- Joung, Eun-Ji;
- Gwon, Wi-Gyeong;
- Utsuki, Tadanobu;
- Kim, Nam-Gil;
- Kim, Hyeung-Rak
- Article
3
- Foods, 2022, v. 11, n. 3, p. 329, doi. 10.3390/foods11030329
- Joung, Eun-Ji;
- Cao, Lei;
- Gwon, Wi-Gyeong;
- Kwon, Mi-Sung;
- Lim, Kwon Taek;
- Kim, Hyeung-Rak
- Article
4
- 2013
- Gwon, Wi-Gyeong;
- Lee, Min-Sup;
- Kim, Jong-Soon;
- Kim, Jae-Il;
- Lim, Chi-Won;
- Kim, Nam-Gil;
- Kim, Hyeung-Rak
- Journal Article
5
- American Journal of Chinese Medicine, 2013, v. 41, n. 3, p. 565, doi. 10.1142/S0192415X13500407
- Gwon, Wi-Gyeong;
- Lee, Min-Sup;
- Kim, Jong-Soon;
- Kim, Jae-Il;
- Lim, Chi-Won;
- Kim, Nam-Gil;
- Kim, Hyeung-Rak
- Article
6
- Journal of Applied Phycology, 2017, v. 29, n. 1, p. 563, doi. 10.1007/s10811-016-0954-9
- Joung, Eun-Ji;
- Gwon, Wi-Gyeong;
- Shin, Taisun;
- Jung, Bok-Mi;
- Choi, JaeSue;
- Kim, Hyeung-Rak
- Article
7
- Molecular Nutrition & Food Research, 2020, v. 64, n. 3, p. N.PAG, doi. 10.1002/mnfr.201900373
- Joung, Eun‐Ji;
- Kwon, Misung;
- Gwon, Wi‐Gyeong;
- Cao, Lei;
- Lee, Sang‐Gil;
- Utsuki, Tadanobu;
- Wakamatsu, Nobuko;
- Kim, Jae‐Il;
- Kim, Hyeung‐Rak
- Article