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Sobre Bacillus cereus y la inocuidad de los alimentos (una revisión).
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- Revista de Ciencias, 2018, v. 22, n. 1, p. 93, doi. 10.25100/rc.v22i1.7101
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- Article
Alimentos funcionales, alfalfa y fitoestrógenos.
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- Revista Mutis, 2016, v. 6, n. 1, p. 28, doi. 10.21789/22561498.1110
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- Article