Plukenetia huayllabambana Fruits: Analysis of Bioactive Compounds, Antibacterial Activity and Relative Action Mechanisms.
- Published in:
- Plants (2223-7747), 2020, v. 9, n. 9, p. 1111, doi. 10.3390/plants9091111
- By:
- Publication type:
- Article
Works by Guo, Ming-Quan
Results: 17
1
2
Metabolomics reveals a correlation between hydroxyeicosatetraenoic acids and allergic asthma: Evidence from three years' immunotherapy.
- Published in:
- Pediatric Allergy & Immunology, 2021, v. 32, n. 8, p. 1654, doi. 10.1111/pai.13569
- By:
- Publication type:
- Article
3
What Approaches to Thwart Bacterial Efflux Pumps-Mediated Resistance?
- Published in:
- Antibiotics (2079-6382), 2022, v. 11, n. 10, p. N.PAG, doi. 10.3390/antibiotics11101287
- By:
- Publication type:
- Article
4
Advances in mass spectrometry techniques applicable to phytochemical analysis.
- Published in:
- Phytochemical Analysis, 2018, v. 29, n. 4, p. 329, doi. 10.1002/pca.2774
- By:
- Publication type:
- Article
5
Recent development in mass spectrometry and its hyphenated techniques for the analysis of medicinal plants.
- Published in:
- Phytochemical Analysis, 2018, v. 29, n. 4, p. 365, doi. 10.1002/pca.2763
- By:
- Publication type:
- Article
6
Antiproliferative activities of Amaryllidaceae alkaloids from Lycoris radiata targeting DNA topoisomerase I.
- Published in:
- Scientific Reports, 2016, p. 38284, doi. 10.1038/srep38284
- By:
- Publication type:
- Article
7
Identification of Anti-Inflammatory and Anti-Proliferative Neolignanamides from Warburgia ugandensis Employing Multi-Target Affinity Ultrafiltration and LC-MS.
- Published in:
- Pharmaceuticals (14248247), 2021, v. 14, n. 4, p. 313, doi. 10.3390/ph14040313
- By:
- Publication type:
- Article
8
Antioxidant and Antiproliferative Potentials of Ficus glumosa and Its Bioactive Polyphenol Metabolites.
- Published in:
- Pharmaceuticals (14248247), 2021, v. 14, n. 3, p. 266, doi. 10.3390/ph14030266
- By:
- Publication type:
- Article
9
In Vitro Antibacterial and Antiproliferative Potential of Echinops lanceolatus Mattf. (Asteraceae) and Identification of Potential Bioactive Compounds.
- Published in:
- Pharmaceuticals (14248247), 2020, v. 13, n. 4, p. 59, doi. 10.3390/ph13040059
- By:
- Publication type:
- Article
10
Antioxidant, Anti-inflammatory Activities and Polyphenol Profile of Rhamnus prinoides.
- Published in:
- Pharmaceuticals (14248247), 2020, v. 13, n. 4, p. 55, doi. 10.3390/ph13040055
- By:
- Publication type:
- Article
11
Modulating Inflammation-Mediated Diseases via Natural Phenolic Compounds Loaded in Nanocarrier Systems.
- Published in:
- Pharmaceutics, 2023, v. 15, n. 2, p. 699, doi. 10.3390/pharmaceutics15020699
- By:
- Publication type:
- Article
12
Potential Antioxidative Components in Azadirachta indica Revealed by Bio-Affinity Ultrafiltration with SOD and XOD.
- Published in:
- Antioxidants, 2022, v. 11, n. 4, p. N.PAG, doi. 10.3390/antiox11040658
- By:
- Publication type:
- Article
13
Stimulation of ROS Generation by Extract of Warburgia ugandensis Leading to G 0 /G 1 Cell Cycle Arrest and Antiproliferation in A549 Cells.
- Published in:
- Antioxidants, 2021, v. 10, n. 10, p. 1559, doi. 10.3390/antiox10101559
- By:
- Publication type:
- Article
14
Acyl Quinic Acid Derivatives Screened Out from Carissa spinarum by SOD-Affinity Ultrafiltration LC–MS and Their Antioxidative and Hepatoprotective Activities.
- Published in:
- Antioxidants, 2021, v. 10, n. 8, p. 1302, doi. 10.3390/antiox10081302
- By:
- Publication type:
- Article
15
New Lignanamides with Antioxidant and Anti-Inflammatory Activities Screened Out and Identified from Warburgia ugandensis Combining Affinity Ultrafiltration LC-MS with SOD and XOD Enzymes.
- Published in:
- Antioxidants, 2021, v. 10, n. 3, p. 370, doi. 10.3390/antiox10030370
- By:
- Publication type:
- Article
16
Antioxidant and Anti-Inflammatory Activities of the Crude Extracts of Moringa oleifera from Kenya and Their Correlations with Flavonoids.
- Published in:
- Antioxidants, 2019, v. 8, n. 8, p. 296, doi. 10.3390/antiox8080296
- By:
- Publication type:
- Article
17
Analysis and Differentiation of the Volatile Compounds in Red and White Wines Using Desiccated Headspace Gas Chromatography-Mass Spectrometry Coupled with Chemometrics.
- Published in:
- Food Analytical Methods, 2017, v. 10, n. 11, p. 3531, doi. 10.1007/s12161-017-0924-0
- By:
- Publication type:
- Article