Retraction Note: Characterization of a new bacteriocin-like inhibitory peptide produced by Lactobacillus sakei B-RKM 0559.
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- 2024
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Works matching AU Gulyaim, Abitayeva
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Characterization of a new bacteriocin-like inhibitory peptide produced by Lactobacillus sakei B-RKM 0559.
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- Biotechnology Letters, 2021, v. 43, n. 12, p. 2243, doi. 10.1007/s10529-021-03193-z
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- Article
3
Development, quality and safety evaluation of a probiotic whey beverage.
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- Functional Foods in Health & Disease, 2023, v. 13, n. 7, p. 347, doi. 10.31989/ffhd.v13i7.1121
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- Article
4
P40 and P75 Are Singular Functional Muramidases Present in the Lactobacillus casei /paracasei/rhamnosus Taxon.
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- Frontiers in Microbiology, 2019, p. N.PAG, doi. 10.3389/fmicb.2019.01420
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- Article
5
Development of a real-time PCR protocol for the detection of chicken DNA in meat products.
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- Preparative Biochemistry & Biotechnology, 2024, v. 54, n. 8, p. 1068, doi. 10.1080/10826068.2024.2317289
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- Article