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Changes in the Microbial Community and Biogenic Amine Content in Rapeseed Meal during Fermentation with an Antimicrobial Combination of Lactic Acid Bacteria Strains.
- Published in:
- Fermentation (Basel), 2022, v. 8, n. 4, p. 136, doi. 10.3390/fermentation8040136
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- Article
Impact of Extruded and Fermented Wheat Bran on Production Quality of Broiler Chickens.
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- Veterinarija ir Zootechnika, 2021, v. 79, n. 2, p. 69
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- Article
Effect of Humic Substances Supplement on Growth Performance, Gastrointestinal Tract and Meat Quality Parameters of Broiler Chickens.
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- Veterinarija ir Zootechnika, 2021, v. 79, n. 2, p. 68
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- Article
IMPACT OF THE COMBINATION OF SYNERGISTICALLY ACTING PROBIOTIC CULTURES, ORGANIC ACIDS AND ADSORBENTS MIXTURE TO DAIRY COW'S PERFORMANCE AND MILK COMPOSITION.
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- Veterinarija ir Zootechnika, 2018, v. 076, n. 98, p. 85
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- Article
CARCASS CHARACTERISTICS AND QUALITATIVE MEAT TRAITS OF BROILER CHICKENS FED SUPER PRE-STARTER DIET.
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- Veterinarija ir Zootechnika, 2018, v. 076, n. 98, p. 79
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- Article
JERUSALEM ARTICHOKE (HELIANTHUS TUBEROSUS L.) INFLUENCE ON LAYING HEN'S EGGS' QUALITY CHARACTERISTICS.
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- Veterinarija ir Zootechnika, 2018, v. 076, n. 98, p. 46
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- Article
EFFECT OF EXTRUDED FIELD BEANS "FUEGO" (Vicia Faba) ON DAIRY COW'S PERFORMANCE AND MILK SENSORY PROPERTIES.
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- Veterinarija ir Zootechnika, 2018, v. 076, n. 98, p. 51
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- Article
EFFECT OF SUNFLOWER AND RAPESEED OIL, ORGANIC AND INORGANIC SELENIUM AND VITAMIN E IN THE DIET ON YOLK FATTY ACIDS PROFILE, MALONDIALDEHYDES CONCENTRATION AND SENSORY QUALITY OF LAYING HENS EGGS.
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- Veterinarija ir Zootechnika, 2018, v. 076, n. 98, p. 21
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- Article
THE EFFECT OF INORGANIC SELENIUM ON PRODUCTIVITY AND MEAT QUALITY OF FATTENING PIGS.
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- Veterinarija ir Zootechnika, 2016, v. 73, n. 095, p. 105
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- Article
COMPARISON OF DIFFERENT GENOTYPES OF CARP (CYPRINUS CARPIO) ON FATTY ACID COMPOSITION.
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- Veterinarija ir Zootechnika, 2016, v. 73, n. 095, p. 99
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- Article
THE EFFECTS OF EXTRUDED LUPINS (LUPINUS SPP.), FABA BEANS (VICIA FABA) AND PEAS (PISUM SATIVUM) ON THE RUMINAL FLUID PARAMETERS IN DAIRY COWS.
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- Veterinarija ir Zootechnika, 2016, v. 73, n. 095, p. 88
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- Article
NUTRITIONAL VALUE AND DIGESTIBLE ENERGY OF DIFFERENT GENOTYPES OF OATS IN THE HORSES NUTRITION.
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- Veterinarija ir Zootechnika, 2016, v. 73, n. 095, p. 78
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- Article
EFFECT OF MEDIUM CHAIN FATTY ACIDS AND EMULSIFIER ON QUALITY PARAMETERS OF LAYING HEN'S EGGS.
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- Veterinarija ir Zootechnika, 2016, v. 73, n. 095, p. 73
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- Article
MEDIUM-CHAIN FATTY ACIDS, EMULSIFIERS AND PHYTOBIOTIC FEED ADDITIVES INFLUENCE ON LAYING HEN'S EGGS' SENSORIC QUALITY.
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- Veterinarija ir Zootechnika, 2016, v. 73, n. 095, p. 68
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- Article
THE POTENTIAL OF NATIVE RAW MATERIALS IN THE ANIMAL NUTRITION AND ITS EFFECTS ON THE PRODUCTION QUALITY: A review.
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- Veterinarija ir Zootechnika, 2016, v. 73, n. 095, p. 42
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- Article
INFLUENCE OF EXTRUDED RAPESEEDS AND FABA BEANS MIXTURE ON PRODUCTIVITY AND PRODUCTION QUALITY OF DAIRY COWS.
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- Veterinarija ir Zootechnika, 2016, v. 73, n. 095, p. 28
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- Article
EXTRUSION INFLUENCE ON NUTRITIONAL AND ENERGY VALUE OF FEED MATERIAL.
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- Veterinarija ir Zootechnika, 2016, v. 73, n. 095, p. 19
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- Article
THE APPLICATION OF EXTRUDED FULL-FAT RAPESEED IN ISA BROWN LAYING HENS' DIETS.
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- Veterinarija ir Zootechnika, 2016, v. 73, n. 95, p. 88
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- Article
EFFECT OF ADDITION OF MANNAN OLIGOSACCHARIDES AND ORGANIC ACIDS IN THE FEED ON CARP (Cyprinus carpio L.) FLESH COLOUR CHARACTERISTICS, TECHNOLOGICAL AND SENSORY PROPERTIES.
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- Veterinarija ir Zootechnika, 2016, v. 73, n. 95, p. 73
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- Article
EFFECTS OF EXTRUDED PEAS (PISUM SATIVUM) ON DAIRY COWS' PERFORMANCE, MILK COMPOSITION AND SENSORY PROPERTIES.
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- Veterinarija ir Zootechnika, 2016, v. 73, n. 95, p. 54
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- Article
INFLUENCE OF DIETARY INCLUSION OF BUTYRIC ACID AND ORGANIC ACID SALT MIXTURE ON RABBITS' GROWTH PERFORMANCE AND DEVELOPMENT OF DIGESTIVE TRACT.
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- Veterinarija ir Zootechnika, 2016, v. 73, n. 95, p. 42
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- Article
INFLUENCE OF EXTRUDED RAPESEEDS AND FABA BEANS MIXTURE ON PRODUCTIVITY, PRODUCTION QUALITY AND RUMEN FLUID PARAMETERS OF DAIRY COWS.
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- Veterinarija ir Zootechnika, 2016, v. 73, n. 95, p. 20
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- Article
INFLUENCE OF DIFFERENT OILS, ORGANIC AND INORGANIC SELENIUM AND VITAMIN E ON LAYING HENS' PRODUCTIVITY AND BLOOD PARAMETERS.
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- Veterinarija ir Zootechnika, 2016, v. 73, n. 95, p. 14
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- Article
THE CHEMICAL COMPOSITION OF DIFFERENT BARLEY VARIETIES GROWN IN LITHUANIA.
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- Veterinarija ir Zootechnika, 2016, v. 73, n. 95, p. 9
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- Article
THE APPLICATION OF TRITICALE IN NUTRITION OF BROILER CHICKENS.
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- Veterinarija ir Zootechnika, 2016, v. 73, n. 95, p. 3
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- Article
INFLUENCE OF DIFFERENT AMOUNT OF WHOLE TRITICALE ON PRODUCTIVITY AND MEAT QUALITY OF BROILER CHICKENS.
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- Veterinarija ir Zootechnika, 2014, v. 66, n. 88, p. 20
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- Article
THE EFFECT OF SODIUM SELENITE, SELENIUM METHIONINE AND VITAMIN E ON PRODUCTIVITY, DIGESTIVE PROCESSES AND PHYSIOLOGIC CONDITION OF BROILER CHICKENS.
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- Veterinarija ir Zootechnika, 2013, v. 65, n. 87, p. 22
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- Article
EFFECT OF DIETARY PROBIOTIC PEDIOCOCCUS ACIDILACTICI MA 18/5 M AND PREBIOTIC MANNANOLIGOSACCHARIDES AND THEIR COMBINATION ON CAECAL PARAMETERS IN HENS.
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- Veterinarija ir Zootechnika, 2013, v. 63, n. 85, p. 88
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- Article
MALONDIALDEHYDE LEVELS IN FRESH AND FROZEN TURKEY MEAT.
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- Veterinarija ir Zootechnika, 2013, v. 62, n. 84, p. 85
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- Article
COMPARATIVE EFFECTS OF DIETARY PHYTOBIOTIC (MACLEAYA CORDATA ALKALOID EXTRACT) AND PROBIOTIC (PEDIOCOCCUS ACIDILACTICI MA 18/5 M) PREPARATIONS AS SINGLE SUPPLEMENTS OR IN COMBINATION ON FERMENTATIVE PROCESSES IN THE BROILER CHICKENS CAECA.
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- Veterinarija ir Zootechnika, 2013, v. 62, n. 84, p. 50
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- Article
INFLUENCE OF DIFFERENT AMOUNT OF WHOLE BARLEY IN DIETS ON PRODUCTIVITY AND DIGESTIVE PROCESSES OF BROILER CHICKEN.
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- Veterinarija ir Zootechnika, 2012, v. 58, n. 80, p. 26
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- Article
SKIRTINGO KALCIO IR FOSFORO SANTYKIO LESALE ĮTAKA VIŠTŲ DEDEKLIŲ PRODUKTYVUMUI IR KOKYBINIAMS KIAUŠINIŲ RODIKLIAMS.
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- Veterinarija ir Zootechnika, 2011, v. 56, n. 78, p. 51
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- Article
SKIRTINGO KALCIO IR FOSFORO SANTYKIO LESALE ĮTAKA VIŠČIUKŲ BROILERIŲ PRODUKTYVUMUI BEI KRAUJO RODIKLIAMS.
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- Veterinarija ir Zootechnika, 2010, v. 49, n. 71, p. 44
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- Article
ELEKTROLITŲ PUSIAUSVYROS ĮTAKA VIŠČIUKŲ BROILERIŲ PRODUKTYVUMUI NAUDOJANT NATRIO SULFATĄ.
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- Veterinarija ir Zootechnika, 2009, v. 47, n. 69, p. 3
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- Article
FERMENTO KSILANAZĖS IR PREBIOTIKŲ FRUKTOOLIGOSACHARIDŲ ĮTAKA VIŠČIUKŲ BROILERIŲ PRODUKTYVUMUI.
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- Veterinarija ir Zootechnika, 2009, v. 45, n. 67, p. 54
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- Article
PRECEKALINIS PASISAVINAMO KALCIO IR FOSFORO KIEKIS LESINANT VIŠČIUKUS BROILERIUS MONOKALCIO FOSFATU.
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- Veterinarija ir Zootechnika, 2008, v. 43, n. 65, p. 38
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- Article
ELEKTROLITŲ PUSIAUSVYROS SVARBA IR POVEIKIS VIŠČIUKŲ BROILERIŲ PRODUKTYVUMUI. LITERATŪROS APŽVALGA.
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- Veterinarija ir Zootechnika, 2008, v. 42, n. 64, p. 14
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- Article
RAPSŲ SĖKLŲ MAISTINĖ VERTĖ IR FITAZĖS, GAUTOS IŠ PHENIOPHORA LYCII KAMIENO, ĮTAKA MAISTINIŲ MEDŽIAGŲ PASISAVINIMUI VIŠČIUKUS BROILERIUS LESINANT SKIRTINGU RAPSŲ SĖKLŲ KIEKIU
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- Veterinarija ir Zootechnika, 2007, v. 39, n. 61, p. 75
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- Article
FERMENTINIO PREPARATO, ORGANINIŲ RŪGŠČIŲ MIŠINIO IR PREBIOTIKO ĮTAKA VIŠČIUKŲ BROILERIŲ PRODUKTYVUMUI IR PAUKŠTIENOS JUSLINĖMS SAVYBĖMS.
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- Veterinarija ir Zootechnika, 2007, v. 37, n. 59, p. 13
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- Article
VIŠČIUKŲ BROILERIŲ VIRŠKINIMO PROCESŲ OPTIMIZAVIMAS SIMBIOTINIAIS PREPARATAIS.
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- Veterinarija ir Zootechnika, 2004, v. 28, n. 50, p. 1
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- Article
Influence of Biotreatment on Hordeum vulgare L. Cereal Wholemeal Contamination and Enzymatic Activities.
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- Foods, 2023, v. 12, n. 5, p. 1050, doi. 10.3390/foods12051050
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- Article
Correlation analysis of isozyme polymorphism, growing traits and phosphorus utilization in Cobb 500 cross broiler chicks.
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- Biologija, 2006, n. 4, p. 87
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- Article
Influence of Sugar Beet Pulp Supplementation on Pigs' Health and Production Quality.
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- Animals (2076-2615), 2022, v. 12, n. 16, p. N.PAG, doi. 10.3390/ani12162041
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- Article
Strategy for Local Plant-Based Material Valorisation to Higher-Value Feed Stock for Piglets.
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- Animals (2076-2615), 2022, v. 12, n. 9, p. N.PAG, doi. 10.3390/ani12091092
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- Article
Supplement Based on Fermented Milk Permeate for Feeding Newborn Calves: Influence on Blood, Growth Performance, and Faecal Parameters, including Microbiota, Volatile Compounds, and Fatty and Organic Acid Profiles.
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- Animals (2076-2615), 2021, v. 11, n. 9, p. 2544, doi. 10.3390/ani11092544
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- Article
A Comparison Study of the Caecum Microbial Profiles, Productivity and Production Quality of Broiler Chickens Fed Supplements Based on Medium Chain Fatty and Organic Acids.
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- Animals (2076-2615), 2021, v. 11, n. 3, p. 610, doi. 10.3390/ani11030610
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- Article
Influence of the Fermented Feed and Vaccination and Their Interaction on Parameters of Large White/Norwegian Landrace Piglets.
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- Animals (2076-2615), 2020, v. 10, n. 7, p. 1201, doi. 10.3390/ani10071201
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- Article
Pigs' Feed Fermentation Model with Antimicrobial Lactic Acid Bacteria Strains Combination by Changing Extruded Soya to Biomodified Local Feed Stock.
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- Animals (2076-2615), 2020, v. 10, n. 5, p. 783, doi. 10.3390/ani10050783
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- Article
Bioconversion of Milk Permeate with Selected Lactic Acid Bacteria Strains and Apple By-Products into Beverages with Antimicrobial Properties and Enriched with Galactooligosaccharides.
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- Microorganisms, 2020, v. 8, n. 8, p. 1182, doi. 10.3390/microorganisms8081182
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- Article
Comparison Study of Nontreated and Fermented Wheat Varieties 'Ada', 'Sarta', and New Breed Blue and Purple Wheat Lines Wholemeal Flour.
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- Biology (2079-7737), 2022, v. 11, n. 7, p. 966, doi. 10.3390/biology11070966
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- Article