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FOOD SAFETY-BASED EVALUATION OF 3D PRINTED OBJECTS.
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- Analecta Technica Szegedinensia, 2023, v. 17, n. 4, p. 1, doi. 10.14232/analecta.2023.4.1-9
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The effects of medium nutritional profile on Bacillus sp. Par 3 plant-growth promoting and biocontrol activity against Botrytis cinerea.
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- Pesticides & Phytomedicine / Pesticidi i Fitomedicina, 2023, v. 38, n. 3, p. 99, doi. 10.2298/PIF2303099D
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Bacillus VOCs in the Context of Biological Control.
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- Antibiotics (2079-6382), 2023, v. 12, n. 3, p. 581, doi. 10.3390/antibiotics12030581
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Bacillus -Loaded Biochar as Soil Amendment for Improved Germination of Maize Seeds.
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- Plants (2223-7747), 2023, v. 12, n. 5, p. 1024, doi. 10.3390/plants12051024
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- Article
New Perspective on Comparative Chemometric and Molecular Modeling of Antifungal Activity and Herbicidal Potential of Alkyl and Cycloalkyl s -Triazine Derivatives.
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- Processes, 2023, v. 11, n. 2, p. 358, doi. 10.3390/pr11020358
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- Article
The Effect of Cultivation Conditions on Antifungal and Maize Seed Germination Activity of Bacillus -Based Biocontrol Agent.
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- Bioengineering (Basel), 2022, v. 9, n. 12, p. 797, doi. 10.3390/bioengineering9120797
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Dairy and Wine Industry Effluents as Alternative Media for the Production of Bacillus -Based Biocontrol Agents.
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- Bioengineering (Basel), 2022, v. 9, n. 11, p. 663, doi. 10.3390/bioengineering9110663
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- Article
Screening of Local Wild Xanthomonas Species for Xanthan Production on Crude Glycerol-based Medium.
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- Periodica Polytechnica: Chemical Engineering, 2022, v. 66, n. 4, p. 641, doi. 10.3311/PPch.19964
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- Article
Genetic Diversity of Pectobacterium spp. on Potato in Serbia.
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- Microorganisms, 2022, v. 10, n. 9, p. 1840, doi. 10.3390/microorganisms10091840
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Taguchi Grey Relational Analysis for Multi-Response Optimization of Bacillus Bacteria Flocculation Recovery from Fermented Broth by Chitosan to Enhance Biocontrol Efficiency.
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- Polymers (20734360), 2022, v. 14, n. 16, p. 3282, doi. 10.3390/polym14163282
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- Article
Kenics Static Mixer Combined with Gas Sparging for the Improvement of Cross-Flow Microfiltration: Modeling and Optimization.
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- Membranes, 2022, v. 12, n. 7, p. N.PAG, doi. 10.3390/membranes12070690
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- Article
Medium for the Production of Bacillus -Based Biocontrol Agent Effective against Aflatoxigenic Aspergillus flavus : Dual Approach for Modelling and Optimization.
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- Microorganisms, 2022, v. 10, n. 6, p. 1165, doi. 10.3390/microorganisms10061165
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- Article
EFFECTS OF DIAZEPAM ON HEMATOLOGICAL AND HISTOLOGICAL PARAMETERS IN RATS / IN VIVO AND UNBIASED STEREOLOGICAL INVESTIGATION.
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- Acta Veterinaria, 2022, v. 72, n. 2, p. 235, doi. 10.2478/acve-2022-0019
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Bioengineering Outlook on Cultivated Meat Production.
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- Micromachines, 2022, v. 13, n. 3, p. 402, doi. 10.3390/mi13030402
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Application of the adsorbent CR-100 for Ammonium Removal: Thermodynamic and Kinetic Studies.
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- Croatica Chemica Acta, 2021, v. 94, n. 4, p. 201, doi. 10.5562/cca3864
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Distribution, Genetic Diversity and Biocontrol of Aflatoxigenic Aspergillus flavus in Serbian Maize Fields.
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- Toxins, 2021, v. 13, n. 10, p. 687, doi. 10.3390/toxins13100687
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Modeling and Optimization of Gas Sparging-Assisted Bacterial Cultivation Broth Microfiltration by Response Surface Methodology and Genetic Algorithm.
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- Membranes, 2021, v. 11, n. 9, p. 681, doi. 10.3390/membranes11090681
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- Article
Xanthomonas campestris BIOCONTROL AGENT: SELECTION, MEDIUM FORMULATION AND BIOPROCESS KINETIC ANALYSIS.
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- Chemical Industry & Chemical Engineering Quarterly, 2021, v. 27, n. 2, p. 131, doi. 10.2298/CICEQ200508032G
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Optimization of Streptomyces hygroscopicus Cultivation Parameters in a Lab‐scale Bioreactor.
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- Chemical Engineering & Technology, 2021, v. 44, n. 2, p. 349, doi. 10.1002/ceat.202000380
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- Article
Dynamic Modeling Using Artificial Neural Network of Bacillus Velezensis Broth Cross-Flow Microfiltration Enhanced by Air-Sparging and Turbulence Promoter.
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- Membranes, 2020, v. 10, n. 12, p. 372, doi. 10.3390/membranes10120372
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Pepper Bacterial Spot Control by Bacillus velezensis: Bioprocess Solution.
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- Microorganisms, 2020, v. 8, n. 10, p. 1463, doi. 10.3390/microorganisms8101463
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EFFECT OF AERATION ON PRODUCTION OF BIOFUNGICIDE USING Streptomyces hygroscopicus.
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- Matica Srpska Journal for Natural Sciences, 2020, n. 139, p. 39, doi. 10.2298/ZMSPN2039039M
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Biocontrol agent for apple Fusarium rot: optimization of production by Streptomyces hygroscopicus.
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- Zemdirbyste-Agriculture, 2020, v. 107, n. 3, p. 263, doi. 10.13080/z-a.2020.107.034
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Improving energy efficiency of Bacillus velezensis broth microfiltration in tubular ceramic membrane by air sparging and turbulence promoter.
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- Journal of Chemical Technology & Biotechnology, 2020, v. 95, n. 4, p. 1110, doi. 10.1002/jctb.6295
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PRODUCTION OF BIOBACTERICIDES FOR CRUCIFERS BLACK ROT CONTROL: EFFECT OF NITROGEN SOURCES.
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- Food & Feed Research, 2020, v. 47, n. 1, p. 13, doi. 10.5937/FFR2001013Z
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Dynamic Modeling of Streptomyces hygroscopicus Fermentation Broth Microfiltration by Artificial Neural Networks.
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- Periodica Polytechnica: Chemical Engineering, 2019, v. 63, n. 4, p. 541, doi. 10.3311/PPch.13866
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- Article
Utilisation of winery wastewater for xanthan production in stirred tank bioreactor: Bioprocess modelling and optimisation.
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- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2019, v. 117, n. Part C, p. 113, doi. 10.1016/j.fbp.2019.06.019
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Optimization of bioethanol production from soybean molasses using different strains of Saccharomyces cerevisiae.
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- Chemical Industry / Hemijska Industrija, 2019, v. 73, n. 1, p. 1, doi. 10.2298/HEMIND180713004R
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- Article
EFFECT OF CARBON SOURCES ON XANTHAN PRODUCTION BY XANTHOMONAS SPP. ISOLATED FROM PEPPER LEAVES.
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- Food & Feed Research, 2019, v. 46, n. 1, p. 11, doi. 10.5937/FFR1901011R
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FORMULATION OF MEDIUM FOR BACTERICIDE BIOSYNTHESIS USING WILD TYPE Streptomyces sp.
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- Chemical Industry & Chemical Engineering Quarterly, 2018, v. 24, n. 4, p. 399, doi. 10.2298/CICEQ171123012V
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POSSIBILITY OF CROSSLINKING OF RAW XANTHAN WITH DIVALENT AND TRIVALENT METAL IONS.
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- Technologica Acta, 2018, v. 11, n. 1, p. 37
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THE BIOTECHNOLOGICAL PRODUCTION OF XANTHAN ON VEGETABLE OIL INDUSTRY WASTEWATERS. PART II: KINETIC MODELLING AND PROCESS SIMULATION.
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- Chemical Industry & Chemical Engineering Quarterly, 2018, v. 24, n. 2, p. 127, doi. 10.2298/CICEQ170310004B
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Optimization of cultivation medium composition for production of bioactive compounds effective against Penicillium sp.
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- Pesticides & Phytomedicine / Pesticidi i Fitomedicina, 2018, v. 33, n. 1, p. 27, doi. 10.2298/PIF1801027R
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Xanthan Biosynthesis by Xanthomonas campestris ATCC 13951 on Wastewaters from White Grape Processing.
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- Field & Vegetable Crops Research / Ratarstvo i povrtarstvo, 2017, v. 54, n. 3, p. 110, doi. 10.5937/ratpov54-14807
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THE BIOTECHNOLOGICAL PRODUCTION OF XANTHAN ON VEGETABLE OIL INDUSTRY WASTEWATERS. PART I: MODELLING AND OPTIMIZATION.
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- Chemical Industry & Chemical Engineering Quarterly, 2017, v. 23, n. 3, p. 329, doi. 10.2298/CICEQ160430048B
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EFFECT OF NITROGEN SOURCES ON THE PRODUCTION OF ANTIFUNGAL METABOLITES BY Streptomyces hygroscopicus.
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- Matica Srpska Journal for Natural Sciences, 2017, n. 133, p. 183, doi. 10.2298/ZMSPN1733183M
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Xanthan production on wastewaters from wine industry.
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- Chemical Industry / Hemijska Industrija, 2017, v. 71, n. 2, p. 145, doi. 10.2298/HEMIND160401025R
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Effect of Cultivation Time on Production of Antifungal Metabolite(s) by Streptomyces hygroscopicus in Laboratory-Scale Bioreactor.
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- Journal of Phytopathology, 2016, v. 164, n. 5, p. 310, doi. 10.1111/jph.12458
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Biosinteza komponenti antifungalnog delovanja prema Aspergillus spp. primenom Streptomyces hygroscopicus.
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- Chemical Industry / Hemijska Industrija, 2015, v. 69, n. 2, p. 201, doi. 10.2298/HEMIND130416009D
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Chemometric Approach to Prediction of Antibacterial Agent Production by Streptomyces hygroscopicus.
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- Applied Biochemistry & Biotechnology, 2014, v. 174, n. 2, p. 534, doi. 10.1007/s12010-014-1115-8
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- Article
Optimisation of the Antioxidant Activity of Kombucha Fermented Milk Products.
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- Czech Journal of Food Sciences, 2014, v. 32, n. 5, p. 477, doi. 10.17221/447/2013-cjfs
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THE ANTIOXIDANT ACTIVITY OF KOMBUCHA FERMENTED MILK PRODUCTS WITH STINGING NETTLE AND WINTER SAVORY.
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- Chemical Industry & Chemical Engineering Quarterly, 2013, v. 19, n. 1, p. 129, doi. 10.2298/CICEQ120205048V
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THE CONTRIBUTION OF BIOETHANOL TO SUSTAINABLE DEVELOPMENT IN SERBIA.
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- Matica Srpska Journal for Natural Sciences, 2013, n. 124, p. 397, doi. 10.2298/ZMSPN1324397P
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- Article
OPTIMIZATION OF MEDIUM FOR ANTIMYCOTIC PRODUCTION BY STREPTOMYCES SPP.
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- Matica Srpska Journal for Natural Sciences, 2013, n. 124, p. 427, doi. 10.2298/ZMSPN1324427B
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