Preliminary Phytochemical Screening and Antioxidant Activity of Commercial Moringa oleifera Food Supplements.
- Published in:
- Antioxidants, 2023, v. 12, n. 1, p. 110, doi. 10.3390/antiox12010110
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- Publication type:
- Article
Works by Gordo-Moreno, Ana I.
Results: 3
1
2
Understanding the Chemical Composition and Biological Activities of Different Extracts of Secamone afzelii Leaves: A Potential Source of Bioactive Compounds for the Food Industry.
- Published in:
- Molecules, 2023, v. 28, n. 9, p. 3678, doi. 10.3390/molecules28093678
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- Publication type:
- Article
3
Characterization of the Phenolic Profile and Antioxidant Activity of Cathissa reverchonii (Lange) Speta.
- Published in:
- Molecules, 2022, v. 27, n. 6, p. 1979, doi. 10.3390/molecules27061979
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- Publication type:
- Article