Found: 3

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  • A Single Consumption of High Amounts of the Brazil Nuts Improves Lipid Profile of Healthy Volunteers.

    Published in:
    Journal of Nutrition & Metabolism, 2013, p. 1, doi. 10.1155/2013/653185
    By:
    • Colpo, Elisângela;
    • de Avila Vilanova, Carlos Dalton;
    • Brenner Reetz, Luiz Gustavo;
    • Frescura Duarte, Marta Maria Medeiros;
    • Gomes Farias, Iria Luiza;
    • Muller, Edson Irineu;
    • Hermes Muller, Aline Lima;
    • Moraes Flores, Erico Marlon;
    • Wagner, Roger;
    • da Rocha, João Batista Teixeira
    Publication type:
    Article

  • A Single High Dose of Ascorbic Acid and Iron Is Not Correlated with Oxidative Stress in Healthy Volunteers.

    Published in:
    Annals of Nutrition & Metabolism, 2008, v. 53, n. 2, p. 79, doi. 10.1159/000162257
    By:
    • Colpo, Elisângela;
    • De Bem, Andreza Fabro;
    • Pieniz, Simone;
    • Schettert, Sally Danuta;
    • Dos Santos, Rosane Maria Souza;
    • Gomes Farias, Iria Luiza;
    • Bertoncello, Iara;
    • Moreira, Cleci Menezes;
    • Barbosa, Nilda Vargas;
    • Moretto, Maria Beatriz;
    • Teixeira Rocha, João Batista
    Publication type:
    Article

  • EFFECT OF ANTIOXIDANT POTENTIAL ON SEVERITY OF CIRRHOSIS IN HUMANS.

    Published in:
    2015
    By:
    • Colpo, Elisângela;
    • Gomes Farias, Julia;
    • Gomes Faria, Iria Luiza;
    • Brenner Reetz, Luiz Gustavo;
    • Oliveira, Liliane;
    • Michelon de Carli, Diego;
    • Müller, Edson Irineu;
    • de Moraes Flores, Érico Marlon;
    • Roth Dalcin, Saulo;
    • Batista a Teixeira da Rocha, João;
    • Colpo, Elisangela;
    • Gomes Farias, Iria Luiza;
    • Irineu Müller, Edson;
    • Marlon de Moraes Flores, Érico;
    • Teixeira da Rocha, João Batista
    Publication type:
    journal article