Works matching AU Gohari, Gholamreza
Results: 49
Comparative inflorescence and floral ontogeny in the genus Mentha (Mentheae: Nepetoideae: Lamiaceae): variable sequences of organ appearance and random petal aestivation.
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- Plant Systematics & Evolution, 2014, v. 300, n. 2, p. 329, doi. 10.1007/s00606-013-0885-8
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- Article
Antioxidant and Antimicrobial Properties of Garlic as Affected by Nitrogen and Selenium Concentrations.
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- Journal of Medicinal Plants & By-Products, 2024, v. 13, p. 878, doi. 10.22034/jmpb.2024.364456.1639
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Foliar spraying with amino acids and their chitosan nanocomposites as promising way to alleviate abiotic stress in iceberg lettuce grown at different temperatures.
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- Scientific Reports, 2024, v. 14, n. 1, p. 1, doi. 10.1038/s41598-024-68005-6
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- Article
Chitosan-Phenylalanine Nanoparticles (Cs-Phe Nps) Extend the Postharvest Life of Persimmon (Diospyros kaki) Fruits under Chilling Stress.
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- Coatings (2079-6412), 2021, v. 11, n. 7, p. 819, doi. 10.3390/coatings11070819
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Genetic control of inflorescence architecture in legumes.
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- Frontiers in Plant Science, 2015, p. 1, doi. 10.3389/fpls.2015.00543
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Genetic control of inflorescence architecture in legumes.
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- Frontiers in Plant Science, 2015, p. 1, doi. 10.3389/fpls.2015.00543
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Genome-wide identification, characterization and expression profiles of heavy metal ATPase 3 (HMA3) in plants.
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- Journal of King Saud University - Science, 2022, v. 34, n. 1, p. N.PAG, doi. 10.1016/j.jksus.2021.101730
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- Article
Postharvest application of L-cysteine to prevent enzymatic browning of “Stanley” plum fruit during cold storage.
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- Journal of Food Processing & Preservation, 2020, v. 44, n. 10, p. 1, doi. 10.1111/jfpp.14788
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The effect of nitrogen and selenium on some phytochemical characteristics and allicin of garlic leaf.
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- Journal of Horticulture & Postharvest Research, 2024, p. 77, doi. 10.22077/jhpr.2024.7162.1354
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- Article
Interaction between hydrogen peroxide and sodium nitroprusside following chemical priming of Ocimum basilicum L. against salt stress.
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- Physiologia Plantarum, 2020, v. 168, n. 2, p. 361, doi. 10.1111/ppl.13020
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COMPARATIVE STUDY OF INFLORESCENCE DEVELOPMENT IN OLEACEAE.
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- American Journal of Botany, 2013, v. 100, n. 4, p. 647, doi. 10.3732/ajb.1200171
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- Article
A chromosome-level genome assembly for the amphibious plant Rorippa aquatica reveals its allotetraploid origin and mechanisms of heterophylly upon submergence.
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- Communications Biology, 2024, v. 7, n. 1, p. 1, doi. 10.1038/s42003-024-06088-7
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- Article
Improving the Berry Quality and Antioxidant Potential of Flame Seedless Grapes by Foliar Application of Chitosan–Phenylalanine Nanocomposites (CS–Phe NCs).
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- Nanomaterials (2079-4991), 2021, v. 11, n. 9, p. 2287, doi. 10.3390/nano11092287
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- Article
Chitosan–Selenium Nanoparticle (Cs–Se NP) Foliar Spray Alleviates Salt Stress in Bitter Melon.
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- Nanomaterials (2079-4991), 2021, v. 11, n. 3, p. 684, doi. 10.3390/nano11030684
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Multivariate Discrimination of Some Grapevine Cultivars under Drought Stress in Iran.
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- Horticulturae, 2022, v. 8, n. 10, p. N.PAG, doi. 10.3390/horticulturae8100871
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Evaluation of Proline-Coated Chitosan Nanoparticles on Decay Control and Quality Preservation of Strawberry Fruit (cv. Camarosa) during Cold Storage.
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- Horticulturae, 2022, v. 8, n. 7, p. 648, doi. 10.3390/horticulturae8070648
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Exogenous Application of Proline and L-Cysteine Alleviates Internal Browning and Maintains Eating Quality of Cold Stored Flat ‘Maleki’ Peach Fruits.
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- Horticulturae, 2021, v. 7, n. 11, p. 1, doi. 10.3390/horticulturae7110469
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- Article
Cerium Oxide Nanoparticles (CeO 2 NPs) Enhance Salt Tolerance in Spearmint (Mentha spicata L.) by Boosting the Antioxidant System and Increasing Essential Oil Composition.
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- Plants (2223-7747), 2024, v. 13, n. 20, p. 2934, doi. 10.3390/plants13202934
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Fish Waste—A Novel Bio-Fertilizer for Stevia (Stevia rebaudiana Bertoni) under Salinity-Induced Stress.
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- Plants (2223-7747), 2024, v. 13, n. 14, p. 1909, doi. 10.3390/plants13141909
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Enhancing Postharvest Quality and Shelf Life of Strawberries through Advanced Coating Technologies: A Comprehensive Investigation of Chitosan and Glycine Betaine Nanoparticle Treatments.
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- Plants (2223-7747), 2024, v. 13, n. 8, p. 1136, doi. 10.3390/plants13081136
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Antioxidant Compounds of Potato Breeding Genotypes and Commercial Cultivars with Yellow, Light Yellow, and White Flesh in Iran.
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- Plants (2223-7747), 2023, v. 12, n. 8, p. 1707, doi. 10.3390/plants12081707
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Involvement of Polyamine Metabolism in the Response of Medicago truncatula Genotypes to Salt Stress.
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- Plants (2223-7747), 2021, v. 10, n. 2, p. 269, doi. 10.3390/plants10020269
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Physiological and biochemical responses of strawberry crown and leaf tissues to freezing stress.
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- BMC Plant Biology, 2021, v. 21, n. 1, p. 1, doi. 10.1186/s12870-021-03300-2
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- Article
Putrescine-functionalized carbon quantum dot (put-CQD) nanoparticles effectively prime grapevine (Vitis vinifera cv. 'Sultana') against salt stress.
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- BMC Plant Biology, 2021, v. 21, n. 1, p. 1, doi. 10.1186/s12870-021-02901-1
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Comparing the toxicity of tungsten and vanadium oxide nanoparticles on Spirulina platensis.
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- Environmental Science & Pollution Research, 2023, v. 30, n. 15, p. 45067, doi. 10.1007/s11356-023-25461-3
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Enhanced tolerance to salinity stress in grapevine plants through application of carbon quantum dots functionalized by proline.
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- Environmental Science & Pollution Research, 2021, v. 28, n. 31, p. 42877, doi. 10.1007/s11356-021-13794-w
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- Article
Chitosan-Enriched Salicylic Acid Nanoparticles Enhanced Anthocyanin Content in Grape (Vitis vinifera L. cv. Red Sultana) Berries.
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- Polymers (20734360), 2022, v. 14, n. 16, p. 3349, doi. 10.3390/polym14163349
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Postharvest chitosan-arginine nanoparticles application ameliorates chilling injury in plum fruit during cold storage by enhancing ROS scavenging system activity.
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- BMC Plant Biology, 2022, v. 22, n. 1, p. 1, doi. 10.1186/s12870-022-03952-8
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- Article
Exogenous melatonin increases salt tolerance in bitter melon by regulating ionic balance, antioxidant system and secondary metabolism-related genes.
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- BMC Plant Biology, 2022, v. 22, n. 1, p. 1, doi. 10.1186/s12870-022-03728-0
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- Article
Salt Stress Mitigation via the Foliar Application of Chitosan-Functionalized Selenium and Anatase Titanium Dioxide Nanoparticles in Stevia (Stevia rebaudiana Bertoni).
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- Molecules, 2021, v. 26, n. 13, p. 4090, doi. 10.3390/molecules26134090
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Evaluating the Toxic Impacts of Cadmium Selenide Nanoparticles on the Aquatic Plant Lemna minor.
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- Molecules, 2019, v. 24, n. 3, p. 410, doi. 10.3390/molecules24030410
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- Article
EFFECT OF SALICYLIC ACID FOLIAR APPLICATION ON Vitis vinifera L. cv. 'SULTANA' UNDER SALINITY STRES.
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- Acta Scientiarum Polonorum. Hortorum Cultus, 2019, v. 18, n. 2, p. 159, doi. 10.24326/asphc.2019.2.15
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- Article
Potential Assessment of Selenium for Improving Yield and Nitrogen Use Efficiency in Garlic (Allium sativum L.).
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- Agrotechniques in Industrial Crops, 2024, v. 4, n. 2, p. 106, doi. 10.22126/ATIC.2024.9935.1123
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- Article
Attenuation of Chilling Injury and Improving Antioxidant Capacity of Persimmon Fruit by Arginine Application.
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- Foods, 2022, v. 11, n. 16, p. 2419, doi. 10.3390/foods11162419
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- Article
Pre‐véraison treatment of salicylic acid to enhance anthocyanin content of grape (Vitis vinifera L.) berries.
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- Journal of the Science of Food & Agriculture, 2019, v. 99, n. 13, p. 5946, doi. 10.1002/jsfa.9869
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- Article
Phenylalanine Alleviates Postharvest Chilling Injury of Plum Fruit by Modulating Antioxidant System and Enhancing the Accumulation of Phenolic Compounds.
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- Food Technology & Biotechnology, 2020, v. 58, n. 4, p. 433, doi. 10.17113/ftb.58.04.20.6717
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- Article
Biological activity and development of functional foods fortified with okra (Abelmoschus esculentus).
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- Critical Reviews in Food Science & Nutrition, 2023, v. 63, n. 23, p. 6018, doi. 10.1080/10408398.2022.2026874
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- Article
Downregulation of Zn-transporters along with Fe and redox imbalance causes growth and photosynthetic disturbance in Zn-deficient tomato.
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- Scientific Reports, 2021, v. 11, n. 1, p. 1, doi. 10.1038/s41598-021-85649-w
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- Article
Cu-chitosan nano-net improves keeping quality of tomato by modulating physio-biochemical responses.
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- Scientific Reports, 2020, v. 10, n. 1, p. 1, doi. 10.1038/s41598-020-78924-9
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- Article
Cu-chitosan nano-net improves keeping quality of tomato by modulating physio-biochemical responses.
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- Scientific Reports, 2020, v. 10, n. 1, p. 1, doi. 10.1038/s41598-020-78924-9
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- Article
Inflorescence and floral ontogeny in Osteospermum ecklonis (Asteraceae).
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- Botany, 2011, v. 89, n. 9, p. 605, doi. 10.1139/b11-052
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- Article
Enhancing salinity tolerance in cucumber through Selenium biofortification and grafting.
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- BMC Plant Biology, 2024, v. 24, n. 1, p. 1, doi. 10.1186/s12870-023-04711-z
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- Article
Foliar application of chitosan-putrescine nanoparticles (CTS-Put NPs) alleviates cadmium toxicity in grapevine (Vitis vinifera L.) cv. Sultana: modulation of antioxidant and photosynthetic status.
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- BMC Plant Biology, 2023, v. 23, n. 1, p. 1, doi. 10.1186/s12870-023-04420-7
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- Article
Melatonin and TiO<sub>2</sub> NPs Application-Induced Changes in Growth, Photosynthesis, Antioxidant Enzymes Activities and Secondary Metabolites in Stevia (Stevia rebaudiana Bertoni) Under Drought Stress Conditions.
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- Journal of Plant Growth Regulation, 2023, v. 42, n. 3, p. 2023, doi. 10.1007/s00344-022-10679-1
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- Article
Proline-Functionalized Graphene Oxide Nanoparticles (GO–Pro NPs) Mitigate Salt-Induced Adverse Effects on Morpho-Physiological Traits and Essential Oils Constituents in Moldavian Balm (Dracocephalum moldavica L.).
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- Journal of Plant Growth Regulation, 2022, v. 41, n. 7, p. 2818, doi. 10.1007/s00344-021-10477-1
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- Article
Protective effects of chitosan based salicylic acid nanocomposite (CS-SA NCs) in grape (Vitis vinifera cv. 'Sultana') under salinity stress.
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- Scientific Reports, 2023, v. 13, n. 1, p. 1, doi. 10.1038/s41598-023-27618-z
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- Article
Foodomic-Based Approach for the Control and Quality Improvement of Dairy Products.
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- Metabolites (2218-1989), 2021, v. 11, n. 12, p. 818, doi. 10.3390/metabo11120818
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- Article
Response of ROS-Scavenging Systems to Salinity Stress in Two Different Wheat (Triticum aestivum L.) Cultivars.
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- Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 2017, v. 45, n. 1, p. 287, doi. 10.15835/nbha45110682
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- Article
Anatomical Modifications in two Juncus Species under Salt Stress Conditions.
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- Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 2015, v. 43, n. 2, p. 501, doi. 10.15835/nbha.43.2.10108
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