Found: 22
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Risk assessment of the use of alternative animal and plant raw material resources in aquaculture feeds.
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- Reviews in Aquaculture, 2020, v. 12, n. 2, p. 703, doi. 10.1111/raq.12347
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- Article
A review of carotenoid utilisation and function in crustacean aquaculture.
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- Reviews in Aquaculture, 2017, v. 9, n. 2, p. 141, doi. 10.1111/raq.12109
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- Article
Bioeconomics of mud crab, Scylla paramamosain, culture in Vietnam.
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- Reviews in Aquaculture, 2013, v. 5, n. 1, p. 1, doi. 10.1111/j.1753-5131.2012.01073.x
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- Article
Exploring the nutritional demand for essential fatty acids by aquaculture species.
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- Reviews in Aquaculture, 2009, v. 1, n. 2, p. 71, doi. 10.1111/j.1753-5131.2009.01006.x
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- Article
A comparative analysis of the response of the hepatic transcriptome to dietary docosahexaenoic acid in Atlantic salmon (Salmo salar) post-smolts.
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- BMC Genomics, 2015, v. 16, n. 1, p. 1, doi. 10.1186/s12864-015-1810-z
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- Article
A comparative analysis of the response of the hepatic transcriptome to dietary docosahexaenoic acid in Atlantic salmon (Salmo salar) post-smolts.
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- BMC Genomics, 2015, v. 16, n. 1, p. 684, doi. 10.1186/s12864-015-1810-z
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- Article
Adequate supply of dietary taurine stimulates expression of molecular markers of growth and protein turnover in juvenile barramundi (Lates calcarifer).
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- Fish Physiology & Biochemistry, 2020, v. 46, n. 3, p. 953, doi. 10.1007/s10695-020-00762-3
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- Article
Partial utilization efficiencies of protein and methionine by barramundi (Lates calcarifer) in response to dietary methionine source and form.
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- Aquaculture Research, 2018, v. 49, n. 7, p. 2518, doi. 10.1111/are.13714
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- Article
Dietary astaxanthin levels affect colour, growth, carotenoid digestibility and the accumulation of specific carotenoid esters in the Giant Tiger Shrimp, Penaeus monodon.
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- Aquaculture Research, 2017, v. 48, n. 2, p. 395, doi. 10.1111/are.12888
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- Article
Influence of fish size and water temperature on the metabolic demand for oxygen by barramundi, Lates calcarifer (Bloch), in freshwater.
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- Aquaculture Research, 2006, v. 37, n. 11, p. 1055, doi. 10.1111/j.1365-2109.2006.01526.x
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- Article
Effects of dietary astaxanthin source and light manipulation on the skin colour of Australian snapper Pagrus auratus (Bloch & Schneider, 1801).
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- Aquaculture Research, 2004, v. 35, n. 5, p. 458, doi. 10.1111/j.1365-2109.2004.01038.x
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- Article
Thoughts for the Future of Aquaculture Nutrition: Realigning Perspectives to Reflect Contemporary Issues Related to Judicious Use of Marine Resources in Aquafeeds.
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- North American Journal of Aquaculture, 2019, v. 81, n. 1, p. 13, doi. 10.1002/naaq.10067
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- Article
Eicosapentaenoic Acid, Arachidonic Acid and Eicosanoid Metabolism in Juvenile Barramundi Lates calcarifer.
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- Lipids, 2016, v. 51, n. 8, p. 973, doi. 10.1007/s11745-016-4167-4
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- Article
Nutrient and Energy Apparent Digestibility of Protein-Based Feed Ingredients and Effect of the Dietary Factors on Growth Performance and Feed Utilization of Sobaity Seabream, Sparidentex hasta.
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- Animals (2076-2615), 2024, v. 14, n. 6, p. 933, doi. 10.3390/ani14060933
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- Article
Effect of Lemna minor supplemented diets on growth, digestive physiology and expression of fatty acids biosynthesis genes of Cyprinus carpio.
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- Scientific Reports, 2022, v. 12, n. 1, p. 1, doi. 10.1038/s41598-022-07743-x
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- Article
The Application of Single-Cell Ingredients in Aquaculture Feeds--A Review.
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- Fishes (MDPI AG), 2020, v. 5, n. 3, p. 1, doi. 10.3390/fishes5030022
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- Article
Seasonal effects on growth and product quality in Atlantic salmon fed diets containing terrestrial oils as assessed by a long‐term, on‐farm growth trial.
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- Aquaculture Nutrition, 2021, v. 27, n. 2, p. 477, doi. 10.1111/anu.13200
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- Article
A feed is still only as good as its ingredients: An update on the nutritional research strategies for the optimal evaluation of ingredients for aquaculture feeds.
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- Aquaculture Nutrition, 2020, v. 26, n. 6, p. 1871, doi. 10.1111/anu.13138
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- Article
The dietary linoleic and linolenic fatty acids requirements of the prawn Penaeus monodon.
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- Aquaculture Nutrition, 1999, v. 5, n. 1, p. 53, doi. 10.1046/j.1365-2095.1999.00087.x
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- Article
Feed Containing Novacq Improves Resilience of Black Tiger Shrimp, Penaeus Monodon, to Gill-associated Virus-induced Mortality.
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- Journal of the World Aquaculture Society, 2015, v. 46, n. 3, p. 328, doi. 10.1111/jwas.12190
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- Article
Temporal Growth Patterns of Farmed Juvenile Southern Bluefin Tuna, Thunnus maccoyii (Castelnau) Fed Moist Pellets.
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- Journal of the World Aquaculture Society, 2002, v. 33, n. 2, p. 138, doi. 10.1111/j.1749-7345.2002.tb00488.x
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- Article
Effect of Dietary Phospholipids on Digestion of Neutral Lipid by the Prawn Penaeus monodon.
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- Journal of the World Aquaculture Society, 1998, v. 29, n. 3, p. 365, doi. 10.1111/j.1749-7345.1998.tb00660.x
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- Article