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Transcriptome-Guided Identification of Pectin Methyl-Esterase-Related Enzymes and Novel Molecular Processes Effectuating the Hard-to-Cook Defect in Common Bean (Phaseolus vulgaris L.).
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- Foods, 2022, v. 11, n. 12, p. 1692, doi. 10.3390/foods11121692
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- Article
Association Mapping of Candidate Genes Associated with Iron and Zinc Content in Rice (Oryza sativa L.) Grains.
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- Genes, 2023, v. 14, n. 9, p. 1815, doi. 10.3390/genes14091815
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- Article
Population Structure and Genetic Diversity of Rice (Oryza sativa L.) Germplasm from the Democratic Republic of Congo (DRC) Using DArTseq-Derived Single Nucleotide Polymorphism (SNP).
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- Agronomy, 2023, v. 13, n. 7, p. 1906, doi. 10.3390/agronomy13071906
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- Article
Genome‐wide association study of variation in cooking time among common bean (Phaseolus vulgaris L.) accessions using Diversity Arrays Technology markers.
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- Legume Science, 2023, v. 5, n. 4, p. 1, doi. 10.1002/leg3.184
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- Article