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Peranan Teknologi Proses Pengolahan Pangan dalam Penurunan Alergenisitas Kerang-kerangan: Meta-analisis.
- Published in:
- Indonesian Journal of Agricultural Sciences / Jurnal Ilmu Pertanian Indonesia, 2023, v. 28, n. 3, p. 491, doi. 10.18343/jipi.28.3.491
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- Publication type:
- Article
Screening of In-Vitro Anti-Inflammatory and Antioxidant Activity of Sargassum ilicifolium Crude Lipid Extracts from Different Coastal Areas in Indonesia.
- Published in:
- Marine Drugs, 2021, v. 19, n. 5, p. 252, doi. 10.3390/md19050252
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- Publication type:
- Article
Sargassum Seaweed as a Source of Anti-Inflammatory Substances and the Potential Insight of the Tropical Species: A Review.
- Published in:
- Marine Drugs, 2019, v. 17, n. 10, p. 590, doi. 10.3390/md17100590
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- Publication type:
- Article
AKTIVITAS ANTIOKSIDAN DAN PENGHAMBATAN α-GLUKOSIDASE OLEH EKSTRAK ETANOL BAKTERI ASAM LAKTAT INDIGENUS.
- Published in:
- Journal of Food Technology & Industry / Jurnal Teknologi & Industri Pangan, 2019, v. 30, n. 1, p. 56, doi. 10.6066/jtip.2019.30.1.56
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- Publication type:
- Article
PENGARUH MINUMAN BEROKSIGEN TERHADAP SISTEM IMUN, KADAR MALONALDEHIDA DAN PERFORMA RESPONDEN MAHASISWA OLAHRAGAWAN.
- Published in:
- Journal of Food Technology & Industry / Jurnal Teknologi & Industri Pangan, 2014, v. 25, n. 1, p. 90, doi. 10.6066/jtip.2014.25.1.90
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- Publication type:
- Article
Critical roasting level determines bioactive content and antioxidant activity of Robusta coffee beans.
- Published in:
- Food Science & Biotechnology, 2019, v. 28, n. 1, p. 7, doi. 10.1007/s10068-018-0442-x
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- Publication type:
- Article
Processed and ultraprocessed food consumption pattern in the Jakarta Individual Food Consumption Survey 2014.
- Published in:
- 2018
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- Publication type:
- journal article
Molecular analysis of a fibrin-degrading enzyme from Bacillus subtilis K2 isolated from the Indonesian soybean-based fermented food moromi.
- Published in:
- Molecular Biology Reports, 2020, v. 47, n. 11, p. 8553, doi. 10.1007/s11033-020-05898-2
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- Publication type:
- Article
Effect of Locally Produced Ready-to-Use Therapeutic Food on Children under Five Years with Severe Acute Malnutrition: A Systematic Review.
- Published in:
- Journal of Nutrition & Food / Jurnal Gizi dan Pangan, 2022, v. 2, n. 2, p. 123, doi. 10.25182/jgp.2022.17.2.123-138
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- Publication type:
- Article
Development of Ready-to-Use Therapeutic Food (RUTF) Using Locally - Available Protein Sources from Milk, Legumes, or Fish.
- Published in:
- Malaysian Journal of Medicine & Health Sciences, 2023, v. 19, p. 149
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- Publication type:
- Article
A meta analysis: the effects of types, roasting degrees and origins on antioxidant properties of coffee.
- Published in:
- International Journal of Food Science & Technology, 2023, v. 58, n. 6, p. 2857, doi. 10.1111/ijfs.16431
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- Publication type:
- Article