Works by Giblin, Linda

Results: 25

Obesity. The food research agenda.

Published in:

International Journal of Dairy Technology, 2008, v. 61, n. 1, p. 11, doi. 10.1111/j.1471-0307.2008.00369.x

By:

DONNELLY, WILLIAM J.;
FENELON, MARK A.;
GIBLIN, LINDA;
STANTON, CATHERINE

Publication type:

Article

Examining acute and chronic effects of short- and long-chain fatty acids on peptide YY (PYY) gene expression, cellular storage and secretion in STC-1 cells.

Published in:

European Journal of Nutrition, 2013, v. 52, n. 4, p. 1303, doi. 10.1007/s00394-012-0439-9

By:

Hand, Katharine;
Bruen, Christine;
O'halloran, Fiona;
Panwar, Harsh;
Calderwood, Danielle;
Giblin, Linda;
Green, Brian

Publication type:

Article

Critical features of an in vitro intestinal absorption model to study the first key aspects underlying food allergen sensitization.

Published in:

Comprehensive Reviews in Food Science & Food Safety, 2023, v. 22, n. 2, p. 971, doi. 10.1111/1541-4337.13097

By:

Dijk, Wieneke;
Villa, Caterina;
Benedé, Sara;
Vassilopoulou, Emilia;
Mafra, Isabel;
Garrido‐Arandia, María;
Martínez Blanco, Mónica;
Bouchaud, Gregory;
Hoppenbrouwers, Tamara;
Bavaro, Simona Lucia;
Giblin, Linda;
Knipping, Karen;
Castro, Ana Maria;
Delgado, Susana;
Costa, Joana;
Bastiaan‐Net, Shanna

Publication type:

Article

Polymorphisms in bovine immune genes and their associations with somatic cell count and milk production in dairy cattle.

Published in:

BMC Genetics, 2010, v. 11, p. 99, doi. 10.1186/1471-2156-11-99

By:

Beecher, Christine;
Daly, Mairead;
Childs, Stuart;
Berry, Donagh P.;
Magee, David A.;
McCarthy, Tommie V.;
Giblin, Linda

Publication type:

Article

Association of bovine leptin polymorphisms with energy output and energy storage traits in progeny tested Holstein-Friesian dairy cattle sires.

Published in:

BMC Genetics, 2010, v. 11, p. 73, doi. 10.1186/1471-2156-11-73

By:

Giblin, Linda;
Butler, Stephen T.;
Kearney, Breda M.;
Waters, Sinead M.;
Callanan, Michael J.;
Berry, Donagh P.

Publication type:

Article

High-throughput DNA sequencing to survey bacterial histidine and tyrosine decarboxylases in raw milk cheeses.

Published in:

BMC Microbiology, 2015, v. 15, p. 1, doi. 10.1186/s12866-015-0596-0

By:

O'Sullivan, Daniel J.;
Fallico, Vincenzo;
O'Sullivan, Orla;
McSweeney, Paul L. H.;
Sheehan, Jeremiah J.;
Cotter, Paul D.;
Giblin, Linda

Publication type:

Article

Coupling in vitro food digestion with in vitro epithelial absorption; recommendations for biocompatibility.

Published in:

Critical Reviews in Food Science & Nutrition, 2024, v. 64, n. 26, p. 9618, doi. 10.1080/10408398.2023.2214628

By:

Kondrashina, Alina;
Arranz, Elena;
Cilla, Antonio;
Faria, Miguel A.;
Santos-Hernández, Marta;
Miralles, Beatriz;
Hashemi, Negin;
Rasmussen, Martin Krøyer;
Young, Jette F.;
Barberá, Reyes;
Mamone, Gianfranco;
Tomás-Cobos, Lidia;
Bastiaan-Net, Shanna;
Corredig, Milena;
Giblin, Linda

Publication type:

Article

Administration of a live culture of Lactococcus lactis DPC 3147 into the bovine mammary gland stimulates the local host immune response, particularly IL-1β and IL-8 gene expression.

Published in:

Journal of Dairy Research, 2009, v. 76, n. 3, p. 340, doi. 10.1017/S0022029909004154

By:

Beecher, Christine;
Daly, Mairéad;
Berry, Donagh P.;
Klostermann, Katja;
Flynn, James;
Meaney, William;
Hill, Colin;
McCarthy, Tommie V.;
Ross, R. Paul;
Giblin, Linda

Publication type:

Article

The Use of Membrane Filtration to Increase Native Whey Proteins in Infant Formula.

Published in:

Dairy, 2021, v. 2, n. 4, p. 515, doi. 10.3390/dairy2040041

By:

Yihong Chen;
Callanan, Michael;
Shanahan, Colm;
Tobin, John;
Gamon, Luke F.;
Davies, Michael J.;
Giblin, Linda;
Brodkorb, André

Publication type:

Article

Whey for Sarcopenia; Can Whey Peptides, Hydrolysates or Proteins Play a Beneficial Role?

Published in:

Foods, 2020, v. 9, n. 6, p. 750, doi. 10.3390/foods9060750

By:

Gilmartin, Sarah;
O'Brien, Nora;
Giblin, Linda

Publication type:

Article

Blue Whiting Protein Hydrolysates Exhibit Antioxidant and Immunomodulatory Activities in Stimulated Murine RAW264.7 Cells.

Published in:

Applied Sciences (2076-3417), 2021, v. 11, n. 20, p. 9762, doi. 10.3390/app11209762

By:

Heffernan, Shauna;
Harnedy-Rothwell, Pádraigín A.;
Gite, Snehal;
Whooley, Jason;
Giblin, Linda;
Fitzgerald, Richard J.;
O'Brien, Nora M.

Publication type:

Article

Letter to the Editor Regarding Equivalent Increases in Circulating GLP-1 Following Jejunal Delivery of Intact and Hydrolysed Casein: Relevance to Satiety Induction following Bariatric Surgery.

Published in:

2017

By:

Giblin, Linda;
McGrath, Brian;
Murray, Brian;
Roux, Carel;
Docherty, Neil;
McSweeney, Paul;
Kelly, Alan

Publication type:

Letter

Physiological Gut Oxygenation Alters GLP‐1 Secretion from the Enteroendocrine Cell Line STC‐1.

Published in:

Molecular Nutrition & Food Research, 2018, v. 62, n. 3, p. 1, doi. 10.1002/mnfr.201700568

By:

Kondrashina, Alina;
Papkovsky, Dmitri;
Giblin, Linda

Publication type:

Article

Acute and chronic effects of dietary fatty acids on cholecystokinin expression, storage and secretion in enteroendocrine STC-1 cells.

Published in:

Molecular Nutrition & Food Research, 2010, v. 54, p. S93, doi. 10.1002/mnfr.200900343

By:

Hand, Katharine V.;
Bruen, Christine M.;
O'Halloran, Fiona;
Giblin, Linda;
Green, Brian D.

Publication type:

Article

Infant Milk Formula Enriched in Dairy Cream Brings Its Digestibility Closer to Human Milk and Supports Intestinal Health in Pre-Clinical Studies.

Published in:

Nutrients, 2024, v. 16, n. 18, p. 3065, doi. 10.3390/nu16183065

By:

Kondrashina, Alina;
Mamone, Gianfranco;
Giblin, Linda;
Lane, Jonathan A.

Publication type:

Article

Effect of In Vitro Enzyme Digestion and Bile Treatment on Milk Extracellular Vesicles Stability.

Published in:

Molecular Nutrition & Food Research, 2024, v. 68, n. 10, p. 1, doi. 10.1002/mnfr.202300620

By:

Oliver, Charlotte;
Mishra, Vinay S. N.;
Santoro, Jessie;
Mukhopadhya, Anindya;
Buckley, Frank;
O'Driscoll, Lorraine;
Giblin, Linda;
Brodkorb, André

Publication type:

Article

The Escherichia coli cAMP receptor protein (CRP) represses the Rhizobium meliloti dctA promoter in a cAMP-dependent fashion.

Published in:

Molecular Microbiology, 1993, v. 8, n. 2, p. 253, doi. 10.1111/j.1365-2958.1993.tb01569.x

By:

Yi-Ping Wang;
Giblin, Linda;
Boesten, Bert;
O'Gara, Fergal

Publication type:

Article

The effect of α- or β-casein addition to waxy maize starch on postprandial levels of glucose, insulin, and incretin hormones in pigs as a model for humans.

Published in:

Food & Nutrition Research, 2012, v. 56, p. 1, doi. 10.3402/fnr.v56i0.7989

By:

Kett, AnthonyP.;
Bruen, ChristineM.;
O'Halloran, Fiona;
Chaurin, Valérie;
Lawlor, PeadarG.;
O'Mahony, JamesA.;
Giblin, Linda;
Fenelon, MarkA.

Publication type:

Article

Whey proteins: targets of oxidation, or mediators of redox protection.

Published in:

Free Radical Research, 2019, v. 53, p. 1136, doi. 10.1080/10715762.2019.1632445

By:

Giblin, Linda;
Yalçın, A. Süha;
Biçim, Gökhan;
Krämer, Anna C.;
Chen, Zhifei;
Callanan, Michael J.;
Arranz, Elena;
Davies, Michael J.

Publication type:

Article

Personalized nutrition in ageing society: redox control of major-age related diseases through the NutRedOx Network (COST Action CA16112).

Published in:

Free Radical Research, 2019, v. 53, p. 1163, doi. 10.1080/10715762.2019.1572890

By:

Tur, Josep A.;
Jacob, Claus;
Chaimbault, Patrick;
Tadayyon, Mohammad;
Richling, Elke;
Hermans, Nina;
Nunes dos Santos, Claudia;
Diederich, Marc;
Giblin, Linda;
Elhabiri, Mourad;
Gaucher, Caroline;
Andreoletti, Pierre;
Fernandes, Ana;
Davies, Michael;
Bartoszek, Agnieszka;
Cherkaoui-Malki, Mustapha

Publication type:

Article

Blue Whiting (Micromesistius poutassou) Protein Hydrolysates Increase GLP-1 Secretion and Proglucagon Production in STC-1 Cells Whilst Maintaining Caco-2/HT29-MTX Co-Culture Integrity.

Published in:

Marine Drugs, 2022, v. 20, n. 2, p. N.PAG, doi. 10.3390/md20020112

By:

Heffernan, Shauna;
Nunn, Leo;
Harnedy-Rothwell, Pádraigín A.;
Gite, Snehal;
Whooley, Jason;
Giblin, Linda;
FitzGerald, Richard J.;
O'Brien, Nora M.

Publication type:

Article

Using sodium glycodeoxycholate to develop a temporary infant-like gut barrier model, in vitro.

Published in:

Frontiers in Nutrition, 2025, p. 1, doi. 10.3389/fnut.2025.1577369

By:

Bietto, Francesca;
Arranz, Elena;
Miralles, Beatriz;
Gómez-Marín, Cristina;
Rath, Eva;
Lucey, Alice J.;
Giblin, Linda

Publication type:

Article

Feed allowance and maternal backfat levels during gestation influence maternal cortisol levels, milk fat composition and offspring growth.

Published in:

Journal of Nutritional Science, 2013, v. 2, p. 1, doi. 10.1017/jns.2012.20

By:

Amdi, Charlotte;
Giblin, Linda;
Hennessy, Alan A.;
Ryan, Tomás;
Stanton, Catherine;
Stickland, Neil C.;
Lawlor, Peadar G.

Publication type:

Article

Solid lipid nanoparticles to improve bioaccessibility and permeability of orally administered maslinic acid.

Published in:

Drug Delivery, 2022, v. 29, n. 1, p. 1971, doi. 10.1080/10717544.2022.2086937

By:

Aguilera-Garrido, Aixa;
Arranz, Elena;
Gálvez-Ruiz, María José;
Antonio Marchal, Juan;
Galisteo-González, Francisco;
Giblin, Linda

Publication type:

Article

Offspring subcutaneous adipose markers are sensitive to the timing of maternal gestational weight gain.

Published in:

Reproductive Biology & Endocrinology, 2015, v. 13, n. 1, p. 1, doi. 10.1186/s12958-015-0009-0

By:

Giblin, Linda;
Darimont, Christian;
Leone, Patricia;
McNamara, Louise B.;
Blancher, Florence;
Berry, Donagh;
Castañeda-Gutiérrez, Eurídice;
Lawlor, Peadar G.

Publication type:

Article