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EVALUATION OF POLYPHENOLS CONTENT AND ANTIOXIDANT ACTIVITY IN MANDARIN JUICE FROM DIFFERENT FRUIT CULTIVARS GROWN IN GREECE.
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- Analele Universitatii din Craiova. Seria Biologie, Horticultura, Tehnologia Prelucrarii Produselor Agricole, Ingineria Mediului, 2020, v. 25, p. 222
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- Article
EVALUATION OF POLYPHENOL CONTENT AND ANTIOXIDANT ACTIVITY IN MANDARIN (CITRUS RETICULATE) LEAVES FROM DIFFERENT CULTIVARS GROWN IN GREECE.
- Published in:
- Analele Universitatii din Craiova. Seria Biologie, Horticultura, Tehnologia Prelucrarii Produselor Agricole, Ingineria Mediului, 2020, v. 25, p. 80
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- Article
EVALUATION OF POLYPHENOLS CONTENT AND ANTIOXIDANT ACTIVITY IN FRESH ORANGE JUICES OF DIFFERENT VARIETIES, AT THE MATURING STAGE OF THE FRUITS.
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- Analele Universitatii din Craiova. Seria Biologie, Horticultura, Tehnologia Prelucrarii Produselor Agricole, Ingineria Mediului, 2018, v. 23, p. 227
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- Article
EVALUATION OF POLYPHENOLS CONTENT AND ANTIOXIDANT ACTIVITY OF LEAVES FROM EIGHT VARIETIES ORANGE TREES UNDER ENVIRONMENTAL CONDITIONS OF PELOPONNESE REGION, GREECE.
- Published in:
- Analele Universitatii din Craiova. Seria Biologie, Horticultura, Tehnologia Prelucrarii Produselor Agricole, Ingineria Mediului, 2018, v. 23, p. 172
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- Article