Works matching AU Gentu, Ge

Results: 57

Volatile metabolomics and metagenomics reveal the effects of lactic acid bacteria on alfalfa silage quality, microbial communities, and volatile organic compounds.

Published in:

Communications Biology, 2024, v. 7, n. 1, p. 1, doi. 10.1038/s42003-024-07083-8

By:

Liu, Yichao;
Du, Shuai;
Sun, Lin;
Li, Yuyu;
Liu, Mingjian;
Sun, Pengbo;
Bai, Baochao;
Ge, Gentu;
Jia, Yushan;
Wang, Zhijun

Publication type:

Article

Selection of lactic acid bacteria from native grass silage and its effects as inoculant on silage fermentation.

Published in:

Agronomy Journal, 2021, v. 113, n. 4, p. 3169, doi. 10.1002/agj2.20720

By:

You, Sihan;
Du, Shuai;
Ge, Gentu;
Wan, Tao;
Jia, Yushan

Publication type:

Article

Proteomics integrated with metabolomics: analysis of the internal causes of nutrient changes in alfalfa at different growth stages.

Published in:

BMC Plant Biology, 2018, v. 18, n. 1, p. N.PAG, doi. 10.1186/s12870-018-1291-8

By:

Fan, Wenqiang;
Ge, Gentu;
Liu, Yinghao;
Wang, Wei;
Liu, Liying;
Jia, Yushan

Publication type:

Article

Influence of drought stress on afalfa yields and nutritional composition.

Published in:

BMC Plant Biology, 2018, v. 18, p. 1, doi. 10.1186/s12870-017-1226-9

By:

Liu, Yinghao;
Wu, Qian;
Ge, Gentu;
Han, Guodong;
Jia, Yushan

Publication type:

Article

Biotechnological Effects of Lactobacillus plantarum , Cellulase, and Xylanase on Nutritional Quality and Microbial Community Structure of Corn Stover Silage.

Published in:

Fermentation (Basel), 2025, v. 11, n. 1, p. 14, doi. 10.3390/fermentation11010014

By:

Liu, Jianliang;
Liu, Mingjian;
Sheng, Panjie;
Song, Chaoran;
Ma, Weiqin;
Bai, Baochao;
Zhao, Jiayu;
Du, Shuai;
Ge, Gentu;
Wang, Zhijun;
Jia, Yushan

Publication type:

Article

Mechanistic Insights into Nitrite Degradation by Metabolites of L. plantarum A50: An LC-MS-Based Untargeted Metabolomics Analysis.

Published in:

Fermentation (Basel), 2024, v. 10, n. 2, p. 92, doi. 10.3390/fermentation10020092

By:

An, Jiangbo;
Sun, Lin;
Liu, Mingjian;
Dai, Rui;
Si, Qiang;
Ge, Gentu;
Wang, Zhijun;
Jia, Yushan

Publication type:

Article

Effects of Cellulase and Xylanase Addition on Fermentation Quality, Aerobic Stability, and Bacteria Composition of Low Water-Soluble Carbohydrates Oat Silage.

Published in:

Fermentation (Basel), 2023, v. 9, n. 7, p. 638, doi. 10.3390/fermentation9070638

By:

Liu, Wei;
Si, Qiang;
Sun, Lin;
Wang, Zhijun;
Liu, Mingjian;
Du, Shuai;
Ge, Gentu;
Jia, Yushan

Publication type:

Article

Effects of Alfalfa Hay to Oat Hay Ratios on Chemical Composition, Fermentation Characteristics, and Fungal Communities during Aerobic Exposure of Fermented Total Mixed Ration.

Published in:

Fermentation (Basel), 2023, v. 9, n. 5, p. 480, doi. 10.3390/fermentation9050480

By:

Liu, Mingjian;
Sun, Lin;
Wang, Zhijun;
Ge, Gentu;
Jia, Yushan;
Du, Shuai

Publication type:

Article

Effects of Lactic Acid Bacteria Additives on Fatty Acids, Amino Acids and Antioxidant Capacity of Leymus chinensis Silage during Aerobic Exposure.

Published in:

Fermentation (Basel), 2023, v. 9, n. 4, p. 323, doi. 10.3390/fermentation9040323

By:

Liu, Yichao;
Bao, Jian;
Si, Qiang;
Liu, Mingjian;
Bai, Baochao;
Fu, Zhihui;
Ge, Gentu;
Jia, Yushan;
Wang, Zhijun

Publication type:

Article

Effects of Replacing Alfalfa Hay with Oat Hay in Fermented Total Mixed Ration on Growth Performance and Rumen Microbiota in Lambs.

Published in:

Fermentation (Basel), 2023, v. 9, n. 1, p. 9, doi. 10.3390/fermentation9010009

By:

Liu, Mingjian;
Wang, Yu;
Wang, Zhijun;
Ge, Gentu;
Jia, Yushan;
Du, Shuai

Publication type:

Article

Hydrothermal biochar enhances the photosynthetic efficiency and yield of alfalfa by optimizing soil chemical properties and stimulating the activity of microbial communities.

Published in:

Scientific Reports, 2024, v. 14, n. 1, p. 1, doi. 10.1038/s41598-024-83098-9

By:

Yan, Xingquan;
Wang, Zhijun;
Zhao, Muqier;
Hao, Junfeng;
Liu, Jingyi;
Yan, Yuting;
Sun, Pengbo;
Jia, Yushan;
Ge, Gentu

Publication type:

Article

The Potential Effects on Microbiota and Silage Fermentation of Alfalfa Under Salt Stress.

Published in:

Frontiers in Microbiology, 2021, p. 1, doi. 10.3389/fmicb.2021.688695

By:

Lu, Qiang;
Wang, Zhen;
Sa, Duowen;
Hou, Meiling;
Ge, Gentu;
Wang, ZhiJun;
Jia, Yushan

Publication type:

Article

Microbial Community and Fermentation Characteristics of Native Grass Prepared Without or With Isolated Lactic Acid Bacteria on the Mongolian Plateau.

Published in:

Frontiers in Microbiology, 2021, v. 12, p. 1, doi. 10.3389/fmicb.2021.731770

By:

You, Sihan;
Du, Shuai;
Ge, Gentu;
Wan, Tao;
Jia, Yushan

Publication type:

Article

Effects of Two Bacterial Exopolysaccharides on Microbial Community, Fermentation Characteristics and Aerobic Stability in Oat Silage.

Published in:

Microbial Biotechnology, 2025, v. 18, n. 2, p. 1, doi. 10.1111/1751-7915.70118

By:

Liu, Wei;
Wang, Zhijun;
Sun, Lin;
Du, Shuai;
Ge, Gentu;
Jia, Yushan

Publication type:

Article

Effect of hay with or without concentrate or pellets on growth performance and meat quality of Ujimqin lambs on the Inner Mongolian Plateau.

Published in:

Animal Science Journal, 2021, v. 92, n. 1, p. 1, doi. 10.1111/asj.13553

By:

Zhenkun Bu;
Gentu Ge;
Yushan Jia;
Shuai Du

Publication type:

Article

Growth performance, apparent digestibility, and N balance in Mongolian lambs and hoggs fed diets supplemented with a Chinese traditional herbal medicine complex.

Published in:

Animal Science Journal, 2018, v. 89, n. 10, p. 1451, doi. 10.1111/asj.13081

By:

Du, Zhumei;
Risu, Na;
Gentu, Ge;
Jia, Yushan;
Cai, Yimin

Publication type:

Article

Feeding forage mixtures of alfalfa hay and maize stover optimizes growth performance and carcass characteristics of lambs.

Published in:

Animal Science Journal, 2018, v. 89, n. 2, p. 359, doi. 10.1111/asj.12928

By:

Sun, Lin;
Yin, Qiang;
Gentu, Ge;
Xue, Yanlin;
Hou, Meiling;
Liu, Liying;
Jia, Yushan

Publication type:

Article

Effects of different forage proportions in fermented total mixed ration on muscle fatty acid profile and rumen microbiota in lambs.

Published in:

Frontiers in Microbiology, 2023, p. 1, doi. 10.3389/fmicb.2023.1197059

By:

Mingjian Liu;
Zhijun Wang;
Lin Sun;
Yu Wang;
Junfeng Li;
Gentu Ge;
Yushan Jia;
Shuai Du

Publication type:

Article

Influences of Growth Stage and Ensiling Time on Fermentation Characteristics, Nitrite, and Bacterial Communities during Ensiling of Alfalfa.

Published in:

Plants (2223-7747), 2024, v. 13, n. 1, p. 84, doi. 10.3390/plants13010084

By:

An, Jiangbo;
Sun, Lin;
Liu, Mingjian;
Dai, Rui;
Ge, Gentu;
Wang, Zhijun;
Jia, Yushan

Publication type:

Article

Study on Dynamic Fermentation of Oat Silage Assisted by Exogenous Fibrolytic Enzymes.

Published in:

Plants (2223-7747), 2024, v. 13, n. 1, p. 6, doi. 10.3390/plants13010006

By:

Liu, Wei;
Du, Shuai;
Sun, Lin;
Wang, Zhijun;
Ge, Gentu;
Jia, Yushan

Publication type:

Article

Effect of isolated lactic acid bacteria on the quality and bacterial diversity of native grass silage.

Published in:

Frontiers in Plant Science, 2023, p. 1, doi. 10.3389/fpls.2023.1160369

By:

Jian Bao;
Gentu Ge;
Zhijun Wang;
Yanzi Xiao;
Muqier Zhao;
Lin Sun;
Yu Wang;
Jiawei Zhang;
Yushan Jia;
Shuai Du

Publication type:

Article

Effects of different temperature and density on quality and microbial population of wilted alfalfa silage.

Published in:

BMC Microbiology, 2024, v. 24, n. 1, p. 1, doi. 10.1186/s12866-024-03510-2

By:

Liu, Jingyi;
Hao, Junfeng;
Zhao, Muqier;
Yan, Xingquan;
Jia, Yushan;
Wang, Zhijun;
Ge, Gentu

Publication type:

Article

Study on differentially expressed genes related to defoliation traits in two alfalfa varieties based on RNA-Seq.

Published in:

BMC Genomics, 2018, v. 19, n. 1, p. 1, doi. 10.1186/s12864-018-5180-1

By:

Cheng, Qiming;
Bai, Shiqie;
Ge, Gentu;
Li, Ping;
Liu, Liying;
Zhang, Chengdong;
Jia, Yushan

Publication type:

Article

Effects of salt stress levels on nutritional quality and microorganisms of alfalfa- influenced soil.

Published in:

PeerJ, 2021, p. 1, doi. 10.7717/peerj.11729

By:

Qiang Lu;
GenTu Ge;
DuoWen Sa;
ZhiJun Wang;
MeiLing Hou;
Yu Shan Jia

Publication type:

Article

Differential Physiological Characteristics and Fungal Composition of Alfalfa under Salt Stress in Degraded Grasslands.

Published in:

Agriculture; Basel, 2022, v. 12, n. 10, p. N.PAG, doi. 10.3390/agriculture12101636

By:

Lu, Qiang;
Sa, Duowen;
Wang, Zhen;
Wang, Zhijun;
Ge, Gentu;
Jia, Yushan;
Liu, Tingyu;
Sun, Lin

Publication type:

Article

Effects of Harvesting Period and Storage Duration on Volatile Organic Compounds and Nutritive Qualities of Alfalfa.

Published in:

Agriculture; Basel, 2022, v. 12, n. 8, p. N.PAG, doi. 10.3390/agriculture12081115

By:

Yuan, Ning;
Sun, Lin;
Du, Shuai;
Ge, Gentu;
Wang, Zhijun;
Li, Yuyu;
Bao, Jian;
Zhao, Muqier;
Si, Qiang;
Hao, Junfeng;
Jia, Yushan

Publication type:

Article

Utilisation of Lactiplantibacillus plantarum and propionic acid to improve silage quality of amaranth before and after wilting: fermentation quality, microbial communities, and their metabolic pathway.

Published in:

Frontiers in Microbiology, 2024, p. 1, doi. 10.3389/fmicb.2024.1415290

By:

Muqier Zhao;
Jian Bao;
Zhijun Wang;
Pengbo Sun;
Jingyi Liu;
Yuting Yan;
Gentu Ge

Publication type:

Article

Utilisation of Lactiplantibacillus plantarum and propionic acid to improve silage quality of amaranth before and after wilting: fermentation quality, microbial communities, and their metabolic pathway.

Published in:

Frontiers in Microbiology, 2024, p. 1, doi. 10.3389/fmicb.2024.1415290

By:

Muqier Zhao;
Jian Bao;
Zhijun Wang;
Pengbo Sun;
Jingyi Liu;
Yuting Yan;
Gentu Ge

Publication type:

Article

Metabolomics combined with physiology and transcriptomics reveal the regulation of key nitrogen metabolic pathways in alfalfa by foliar spraying with nano-selenium.

Published in:

Journal of Nanobiotechnology, 2025, v. 23, n. 1, p. 1, doi. 10.1186/s12951-024-03073-4

By:

Sun, Pengbo;
Ge, Gentu;
Sun, Lin;
Bao, Jian;
Zhao, Muqier;
Hao, Junfeng;
Zhang, Yuhan;
Liu, Guoshun;
Wang, Zhijun;
Jia, Yushan

Publication type:

Article

Effects of temperature and lactic acid Bacteria additives on the quality and microbial community of wilted alfalfa silage.

Published in:

BMC Plant Biology, 2024, v. 24, n. 1, p. 1, doi. 10.1186/s12870-024-05501-x

By:

Liu, Jingyi;
Zhao, Muqier;
Hao, Junfeng;
Yan, Xingquan;
Fu, Zhihui;
Zhu, Na;
Jia, Yushan;
Wang, Zhijun;
Ge, Gentu

Publication type:

Article

Correction: Effects of selenium enrichment on fermentation characteristics, selenium content and microbial community of alfalfa silage.

Published in:

2024

By:

Sun, Pengbo;
Ge, Gentu;
Sun, Lin;
Du, Shuai;
Liu, Yichao;
Yan, Xingquan;
Zhang, Jiawei;
Zhang, Yuhan;
Wang, Zhijun;
Jia, Yushan

Publication type:

Correction Notice

Effects of different additives on fermentation characteristics, nutrient composition and microbial communities of Leymus chinensis silage.

Published in:

BMC Microbiology, 2025, v. 25, n. 1, p. 1, doi. 10.1186/s12866-025-04023-2

By:

Yan, Yuting;
Zhao, Muqier;
Sun, Pengbo;
Zhu, La;
Yan, Xingquan;
Hao, Junfeng;
Si, Qiang;
Wang, Zhijun;
Jia, Yushan;
Wang, Mingjiu;
Hou, Weifeng;
Ge, Gentu

Publication type:

Article

Microbiomics and volatile metabolomics-based investigation of changes in quality and flavor of oat (Avena sativa L.) silage at different stages.

Published in:

Frontiers in Plant Science, 2023, p. 1, doi. 10.3389/fpls.2023.1278715

By:

Xiaochen Deng;
Yushan Jia;
Gentu Ge;
Zhijun Wang;
Mingjian Liu;
Jian Bao;
Muqier Zhao;
Qiang Si;
Yichao Liu;
Weixuan Zhao

Publication type:

Article

Effects of LAB inoculant and cellulase on the fermentation quality and chemical composition of forage soybean silage prepared with corn stover.

Published in:

Grassland Science, 2021, v. 67, n. 1, p. 83, doi. 10.1111/grs.12289

By:

Cheng, Qiming;
Li, Ping;
Xiao, Bingxue;
Yang, Fuyu;
Li, Daxu;
Ge, Gentu;
Jia, Yushan;
Bai, Shiqie

Publication type:

Article

Microbial population, chemical composition and silage fermentation of native grasses growing on the Inner Mongolian Plateau.

Published in:

Grassland Science, 2018, v. 64, n. 4, p. 226, doi. 10.1111/grs.12207

By:

Gentu, Ge;
Hou, Meiling;
Liu, Tingyu;
Jia, Yushan;
Cai, Yimin

Publication type:

Article

Effect of fermented total mixed rations on rumen microbial communities and serum metabolites in lambs.

Published in:

Grassland Research, 2024, v. 3, n. 3, p. 249, doi. 10.1002/glr2.12095

By:

Liu, Mingjian;
Zhang, Yulan;
Liu, Yichao;
Li, Yuyu;
Wang, Zhijun;
Ge, Gentu;
Jia, Yushan;
Du, Shuai

Publication type:

Article

Effects of Moisture Content Gradient on Alfalfa Silage Quality, Odor, and Bacterial Community Revealed by Electronic Nose and GC–MS.

Published in:

Microorganisms, 2025, v. 13, n. 2, p. 381, doi. 10.3390/microorganisms13020381

By:

Liu, Yichao;
Wang, Zhijun;
Sun, Lin;
Zhang, Yuhan;
Zhao, Muqier;
Hao, Junfeng;
Liu, Mingjian;
Ge, Gentu;
Jia, Yushan;
Du, Shuai

Publication type:

Article

Phycocyanin Additives Regulate Bacterial Community Structure and Antioxidant Activity of Alfalfa Silage.

Published in:

Microorganisms, 2024, v. 12, n. 12, p. 2517, doi. 10.3390/microorganisms12122517

By:

Liu, Xiangdong;
Liu, Yichao;
Liu, Mingjian;
Xing, Jing;
Wang, Yuxuan;
Sheng, Panjie;
Ge, Gentu;
Jia, Yushan;
Wang, Zhijun

Publication type:

Article

Effect of Spirulina on the Rumen Microbiota and Serum Biochemical Parameters of Lambs.

Published in:

Microorganisms, 2024, v. 12, n. 12, p. 2473, doi. 10.3390/microorganisms12122473

By:

Wang, Zhijun;
Liu, Xiangdong;
Zhao, Muqier;
Ma, Weiqin;
Wang, Yuxuan;
Jia, Yushan;
Ge, Gentu

Publication type:

Article

Effects of Different Additives and Ratios on Broom Sorghum Straw Silage Characteristics and Bacterial Communities.

Published in:

Microorganisms, 2024, v. 12, n. 10, p. 2062, doi. 10.3390/microorganisms12102062

By:

Sheng, Panjie;
Bai, Baochao;
Liu, Mingjian;
Ma, Weiqin;
Liu, Jianliang;
Song, Chaoran;
Du, Shuai;
Ge, Gentu;
Jia, Yushan;
Wang, Zhijun

Publication type:

Article

Effect isolated lactic acid bacteria inoculation on the quality, bacterial composition and metabolic characterization of Caragana korshinskii silage.

Published in:

Chemical & Biological Technologies in Agriculture, 2024, v. 11, n. 1, p. 1, doi. 10.1186/s40538-024-00591-z

By:

Bai, Baochao;
Qiu, Rui;
Sun, Lin;
Bao, Jian;
Liu, Yichao;
Ge, Gentu;
Jia, Yushan;
Wang, Zhijun

Publication type:

Article

Analysis of forage quality, volatile organic compounds and metabolic pathways in alfalfa (Medicago sativa L.) at different stages based on electronic nose and GC-MS.

Published in:

Chemical & Biological Technologies in Agriculture, 2024, v. 11, p. 1, doi. 10.1186/s40538-024-00541-9

By:

Liu, Yichao;
Wang, Zhijun;
Sun, Lin;
Bao, Jian;
Si, Qiang;
Liu, Mingjian;
Sun, Pengbo;
Ge, Gentu;
Jia, Yushan;
Liu, Tingyu

Publication type:

Article

Evaluation of the fermentation performance and functional properties of bacterial communities of amaranth silage supplemented with Limosilactobacillus fermentum and Latilactobacillus graminis.

Published in:

Chemical & Biological Technologies in Agriculture, 2023, v. 10, n. 1, p. 1, doi. 10.1186/s40538-023-00476-7

By:

Zhao, Muqier;
Bao, Jian;
Wang, Zhijun;
Du, Shuai;
Gao, Cuiping;
Nan, Dinghan;
Yan, Xingquan;
Ge, Gentu

Publication type:

Article

Effect of different regions on fermentation profiles, microbial communities, and their metabolomic pathways and properties in Italian ryegrass silage.

Published in:

Frontiers in Microbiology, 2023, v. 14, p. 1, doi. 10.3389/fmicb.2022.1076499

By:

Zhihui Fu;
Lin Sun;
ZhiJun Wang;
Yichao Liu;
Junfeng Hao;
Cuiping Gao;
Gentu Ge

Publication type:

Article

Effects of growth stage on the fermentation quality, microbial community, and metabolomic properties of Italian ryegrass (Lolium multiflorum Lam.) silage.

Published in:

Frontiers in Microbiology, 2023, v. 13, p. 01, doi. 10.3389/fmicb.2022.1054612

By:

Zhihui Fu;
Lin Sun;
Zhijun Wang;
Jingyi Liu;
Meiling Hou;
Qiang Lu;
Junfeng Hao;
Yushan Jia;
Gentu Ge

Publication type:

Article

Lactobacillus plantarum and propionic acid improve the fermentation quality of high-moisture amaranth silage by altering the microbial community composition.

Published in:

Frontiers in Microbiology, 2022, v. 13, p. 1, doi. 10.3389/fmicb.2022.1066641

By:

Muqier Zhao;
Zhijun Wang;
Shuai Du;
Lin Sun;
Jian Bao;
Junfeng Hao;
Gentu Ge

Publication type:

Article

Evaluating the fermentation characteristics, bacterial community, and predicted functional profiles of native grass ensiled with dierent additives.

Published in:

Frontiers in Microbiology, 2022, v. 13, p. 1, doi. 10.3389/fmicb.2022.1025536

By:

Shuai Du;
Sihan You;
Xiaowei Jiang;
Yuyu Li;
Ruifeng Wang;
Gentu Ge;
Yushan Jia

Publication type:

Article

Effects of Lactic Acid Bacteria Additives on the Quality, Volatile Chemicals and Microbial Community of Leymus chinensis Silage During Aerobic Exposure.

Published in:

Frontiers in Microbiology, 2022, v. 13, p. 1, doi. 10.3389/fmicb.2022.938153

By:

Yichao Liu;
Yuyu Li;
Qiang Lu;
Lin Sun;
Shuai Du;
Tingyu Liu;
Meiling Hou;
Gentu Ge;
Zhijun Wang;
Yushan Jia

Publication type:

Article

Effects of different harvest frequencies on microbial community and metabolomic properties of annual ryegrass silage.

Published in:

Frontiers in Microbiology, 2022, v. 13, p. 1, doi. 10.3389/fmicb.2022.971449

By:

Zhihui Fu;
Lin Sun;
Meiling Hou;
Junfeng Hao;
Qiang Lu;
Tingyu Liu;
Xiuzhen Ren;
Yushan Jia;
ZhiJun Wang;
Gentu Ge

Publication type:

Article

Effects of Lactic Acid Bacteria and Molasses Additives on Dynamic Fermentation Quality and Microbial Community of Native Grass Silage.

Published in:

Frontiers in Microbiology, 2022, v. 13, p. 1, doi. 10.3389/fmicb.2022.830121

By:

Li, Yuyu;
Du, Shuai;
Sun, Lin;
Cheng, Qiming;
Hao, Junfeng;
Lu, Qiang;
Ge, Gentu;
Wang, ZhiJun;
Jia, Yushan

Publication type:

Article