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Integrating the right to food in sustainability standards: A theory of change to move global supply chains from responsibilities to impacts.
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- Applied Economic Perspectives & Policy, 2022, v. 44, n. 4, p. 1864, doi. 10.1002/aepp.13308
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Global biomass potentials under sustainability restrictions defined by the European Renewable Energy Directive 2009/28/ EC.
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- GCB Bioenergy, 2013, v. 5, n. 6, p. 652, doi. 10.1111/gcbb.12036
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- Article
The Food Security Standard - addressing the Right to Food in sustainability standards and certification.
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- Rural 21, 2019, v. 53, n. 4, p. 32
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- Article