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Works by Gómez-Tec, Karina Y.
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Physiological quality of stored soybeans (Glycine max L.).
Published in:
Agro Productividad, 2020, v. 13, n. 8, p. 73, doi. 10.32854/agrop.vi.1707
By:
Rangel-Fajardo, María A.;
Can-Herrera, Dariane del C.;
Tucuch-Haas, Jorge I.;
Gómez-Tec, Karina Y.;
Burgos-Díaz, Johnny A.
Publication type:
Article