Works by Fuentes, Sigfredo


Results: 100
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    The post-translational modification landscape of commercial beers.

    Published in:
    Scientific Reports, 2021, v. 11, n. 1, p. 1, doi. 10.1038/s41598-021-95036-0
    By:
    • Kerr, Edward D.;
    • Caboche, Christopher H.;
    • Pegg, Cassandra L.;
    • Phung, Toan K.;
    • Gonzalez Viejo, Claudia;
    • Fuentes, Sigfredo;
    • Howes, Mark T.;
    • Howell, Kate;
    • Schulz, Benjamin L.
    Publication type:
    Article
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    Consumer insights into the at‐home liking of commercial beers: Integrating nonvolatile and volatile flavor chemometrics.

    Published in:
    Food Science & Nutrition, 2024, v. 12, n. 6, p. 4063, doi. 10.1002/fsn3.4066
    By:
    • Ramos‐Parra, Perla A.;
    • De Anda‐Lobo, Irma C.;
    • Viejo, Claudia Gonzalez;
    • Villarreal‐Lara, Raúl;
    • Clorio‐Carillo, Jorge Abraham;
    • Marín‐Obispo, Luis Martín;
    • Obispo‐Fortunato, Diana Jessica;
    • Escobedo‐Avellaneda, Zamantha;
    • Fuentes, Sigfredo;
    • Pérez‐Carillo, Esther;
    • Hernandez‐Brenes, Carmen
    Publication type:
    Article
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    Performance Assessment of Thermal Infrared Cameras of Different Resolutions to Estimate Tree Water Status from Two Cherry Cultivars: An Alternative to Midday Stem Water Potential and Stomatal Conductance.

    Published in:
    Sensors (14248220), 2020, v. 20, n. 12, p. 3596, doi. 10.3390/s20123596
    By:
    • Carrasco-Benavides, Marcos;
    • Antunez-Quilobrán, Javiera;
    • Baffico-Hernández, Antonella;
    • Ávila-Sánchez, Carlos;
    • Ortega-Farías, Samuel;
    • Espinoza, Sergio;
    • Gajardo, John;
    • Mora, Marco;
    • Fuentes, Sigfredo
    Publication type:
    Article